GARDEN PEAS— Continued 
Everbearing 
A fine second-early or main 
crop Pea which combines qual¬ 
ity and yield and will continue 
bearing- a long- time if the pods 
are kept picked. It has a re¬ 
markable habit, cometimes 
forming as many as six stalks 
which accounts for its great 
yields. The pods are of good 
size and contain from eight to 
ten large neas which are of 
remarkable fine quality. Pkt. 
7c.; J/ 2 pt. 20c.; pt. 35c.; 
qt. 60c. 
til ANT TENDERSWEET PEAS 
Giant Tendersweet 
EVERBEARING 
EDIBLE PODDED PEAS 
Mammoth Melting Sugar 
This variety is far superior to all 
others of the adible class of garden 
peas, not only in size of pods but also 
in delicious quality. The large pods 
are sweet, brittle and tender and 
have none of the tough lining found 
in so many of the ordinary kinds. The 
pods are used the name as snap or 
string beans and will also make ex¬ 
cellent pickles. The vines grow about 
four feet tall and are very productive. 
Full grown pods measure five inches 
long and are so tender and brittle 
that thejr snap like glass; they liave 
no stx*ings. The sweetness and tender¬ 
ness of this edible podded pea is un¬ 
surpassed. Pkt. 10c.; Z z pt. 25c.; 
pt. 35c.; qt. 65c. 
Immense Pods. Heavy Yielder. Superb Quality. 
A new main-crop Pea that is in a class by itself. Vines 
are strong and thrifty, 24 to 30 in. tall, require no brush 
and bear the giant sized pods in profusion. Pods are 5 
to 5 Ys in. in length and contain 8 to 12 large, bright 
green peas that are very tender and of the very higher 
quality. We are confident you will be more than pleased 
with the size, jdeld and quality of this splendid new Pea. 
Pkt. 10c.; y 2 pt. 25c.; pt. 35c.; qt. 65c. 
Special Offer No. 7 
To have a supply of fresh tender peas for a long 
period of time use the varieties offered here. Giant 
Podded Early may be sown very early and the oth¬ 
ers as soon as the soil is warm. 
GIANT PODDED EARLY BLUE BANTAM 
LITTLE GEM LORD LEICESTER 
JUNG’S HONEY SWEET 
1 Pkt. of each for 30c. 1 Pt. of each for $1.50. 
Zz Pt. of each for 95c. 1 Qt. of each for $2.85. 
MAM. MELTING SUGAR 
BANANA SQUASH 
Three Fine Squash 
The Great Banana Squash 
This squash is better shown in the illustration than we can de¬ 
scribe it. It keeps equal to Hubbard, is even better quality, more 
pr-olific and earlier in ripening. The color is grayish green, shell 
soft so that it can be cut with a knife. It grows from 18 to 3 0 
inches long, and G to 8 inches in diameter. It is very prolific and 
a shy seeder which accounts for the high price of seed. Flesh is of 
deep orange color, entirely free from fibre or stringiness. Cooks up 
perfectly smooth and of the most delicious flavor. Pkt. 8 c.; oz. 
15c.; J4 lb. 40c. 
TABLE QUEEN 
IMPROVED HUBBARD This is a superior selection of this famous 
variety and one of the best winter Squashes; flash bright orange yellow; 
fine grained, very dry, sweet and rich flavored; keeps perfectly throughout 
the winter; boils or bikes exceedingly dry and js esteemed by many to be 
as good baked as a sweet potato. Our stock is most carefully selected with 
regard to quality of the flesh and color and wartiness of the shell but the 
latter peculiarities are largely determined by the soils hr \yhich the 
Squashes are raised. Our customers can plant this variety in perfect 
confidence that every fruit will be a pure Hubbard. Pkt. 8c.; oz. 15c.; 
J /4 lb. 35c. 
TABLE QUEEN A squash that will suit the most exacting taste. 
Unexcelled for either baking or pies. If you want something in extra fine 
“eats” cut one of the squash in half, put in a lump of butter and bake; 
this serves one amply. It ripens early, will keep all winter and is so pro¬ 
ductive that a few hills will produce enough for an averag-e family, Pkt. 
8c.; oz. 13c.; Za lb. 35c. 
IMPROVED HUBBARD 
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