EARLY WHITE MILAN 
Of the yellow or golden 
fleshed turnips this is the 
best variety. Roots grow 
quickly to good size, are 
smooth and very fine in ap- 
pearance. Flesh is a rich yel¬ 
low color, tender and mild 
in flavor; in fact, we consid¬ 
er it the best turnip for ta¬ 
ble use. Pkt. 5c.; oz. 10c.; 
!4 lb. 20c.; lb. 70c. 
Extra Early White Milan 
A very valuable sort 
largely used by market 
gardeners for first or extra early use. The quickest growing 
variety and under favorable conditions is fit for use in a 
few weeks after sowing. The roots are of medium size, of 
pure white color and very handsome appearance. Flesh is 
fine grained, sweet and of mild flavor. A splendid variety 
for both the home and market garden. Pkt. 5c.; oz. 10c.; 
|/ 4 lb. 25c.; lb. 90c. 
GOLDEN BALL 
Purple Top White Globe 
This grows very quickly to large 
size; roots even and regular in form 
and of most, handsome appearance. The bulbs will measure six inches and 
more in diameter, being of perfect globe form; the upper portion is of 
rich purplish red and the lower half creamy white. Flesh white, firm and 
crisp, of mild flavor. It is an excellent keeper and being so productive 
is one of the best to grow for stock feeding. The plants being of such 
large, strong growth should be thinned more severely than with small 
early sorts. This variety is very extensively used for market growing. 
Pkt. 5c.; oz. 10c.; J/i lb. 25c.; lb. 85c. 
LARGE WHITE BELGIAN 
FIELD CARROT 
Large White Belgian 
This is the largest yielding 
stock carrot grown. Nearly half 
its length grows above the 
ground, making them very easy 
to harvest. Carrots are often 18 
inches long and 4 to 5 inches in 
diameter. Yields of 15 tons per 
acre are nothing unusual. Excel¬ 
lent for either cows or horses. 
Pkt. 5c.; oz. 10c.; lb. 25c. 
PURPLE TOP WHITE GLOBE 
SUGAR BEET 
Klein Wanzleben 
This Beet is the result of years 
of methodical and persevering se¬ 
lection. It gives better results than 
any other variety. It is extremely 
rich in sugar, thousands of anal¬ 
ysis showing that the average per¬ 
centage of sugar obtained from 
this variety is about eighteen and 
its average yield may be stated as 
from 15 to 16 tons per acre but 
crops of 25 to 4 0 tons per acre 
have been obtained off it. Flesh Cl I f A DjhD E* C*T 
finely grained and very sweet. Pkt. V 
5c.; oz. 8c.; !4 lb. 20c.; lb 60c. 
TURNIPS 
Golden Ball 
NORTHERN GROWN 
Potato 
EYE 
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Chippewa 
A new main crop potato devel¬ 
oped by the U. S. Dept, of Agri¬ 
culture One of the heaviest yield¬ 
ing main-crop varieties, earlier 
than Rural New Yorker and of 
better quality. Oval shaped, skin 
is velvety white, eyes very shallow. 
Jung’s Northern Grown Potato Eyes 
Many of our customers who wish to get some of our pure bred seed pota¬ 
toes but do not feel like paying the freight or express charges on a small 
quantity can now try them out at small expense by planting our select Po- 
to eyes. These eyes are cut from select potatoes, treated with Semesan 
Bel, and we guarantee them to reach you in good condition. In this way you 
can try our potatoes at very small expense as we pay all postage charges. 
We can supply our select hand cut eyes of the Varieties listed below as fol¬ 
lows: 100 for $1.10; 200 for $1.75; 500 for $3.75, postpaid. No less than 
100 eyes of any one variety. State when you wish same shipped. 
Red River Early Ohio 
The most popular and widely grown extra early potato. Skin light pink in 
color, flesh is pure white and of the best cooking quality. The eves we offer 
are taken from certified Red River grown potatoes and 
treated with Semesan so are free from disease. 
White Gold 
Earlier than Early Ohio and an 
even better yielder. Combines ear- 
liness, yield, handsome appearance 
and splendid quality. 
CHIPPEWA 
WHITE GOLD 
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