CERTIFIED SEED SOLVES AN AGE OLD PEPPER PROBLEM 
33 
PEPPER—Continued 
Louisiana Cayenne—105 Days—Hot. Large 
upright plants with dark green, wide leaves, pro¬ 
ducing an abundance of very long and slender, 
pendant fruits which average ^ to 1 inch in diameter 
at the stem end or shoulder, gradually tapering, 
twisting and curving for 5 to 6 inches, ending in a 
single point. The cap is very small which is a 
distinct advantage to canners. The outside of the 
fruit is greatly wrinkled, the color is green when 
young, turning to a deep red when ripe. The flesh 
is very hot. Used most extensively by canners in 
Louisiana where it was developed by Dr. Miller of 
the Agricultural Experiment Station. This im¬ 
proved strain of Cayenne should take the place of 
the old standard Long Cayenne since it produces 
more and longer fruits and has a smaller cap than 
the other. Try it. Pkt. 10c oz. 50c y^ lb. $1.50 
Neapolitan—100 Days—Sweet. Medium sized 
plants, producing many upright small fruits, aver¬ 
aging to 2 inches wide x 3 to 5 inches long, 
tapering to a single blunt point. The outside of the 
fruits is fairly smooth, the color is light yellowish 
green, ripening to red, and the walls medium thick¬ 
ness. The flesh is sweet. We believe our Certified 
Ruby King is superior to Neapolitan although it is 
a few days later. Try Neapolitan in the Northern 
States where the growing season is the shortest. 
Pkt. 5c oz. 30c % lb. $1.00 
Pimiento (Perfection)—130 Days—Sweet. Large, 
coarse, dark green plants, producing many fine, 
medium-sized, pendant fruits in the Southern 
States as it requires a long growing season. Fruits 
about 2 to inches wide and 3>2 to 4 inches long, 
tapering gradually to a single blunt point. The 
outside of the fruits is smooth, the color green when 
young, ripening to a deep red color. The walls are 
thick and the flesh sweet. Used for canning whole. 
Pkt. 5c oz. 30c yi lb. $1.00 
Royal King—(see Bull Nose Sweet). 
Ruby Giant—(see World Beater). 
Ruby King—110 Days—Sweet. See Certified 
Ruby King for complete description. Ruby King 
differs from Certified Ruby King in not being as 
prolific, the fruits are not as uniform in shape nor 
size, they are not as smooth and the walls are 
thinner. Pkt. 5c oz. 30c yi lb. $1.00 
Ruby King Black Strain (Certified)—110 Days 
—Sweet. Plants upright and large, with medium 
green foliage of medium-sized leaves. Fruits are 
borne pendant, medium width and long, averaging 
2^2 to 3 inches wide at the shoulder, and 4 yi to 5 
inches long, tapering gradually to 3 or 4 points. 
The crown is mostly hollow, and the outside of the 
fruits is fairly smooth. The color is green with a 
slightly blackish tinge when young, and red when 
the fruits ripen. The flesh is thick and sweet. 
Differs from ordinary Ruby King in having more 
uniform and larger fruits with thicker flesh and a 
hollow crown. A fine strain of this variety. Try 
Certified Black Strain Ruby King. 
Pkt. 10c oz. 95c % lb. $3.25 lb. $11.00 
Ruby King Black Strain. The same as above in 
character except Not Certified. 
Pkt. 5c oz. 45c yi lb. $1.50 lb. $5.00 
Small Cayenne (Small Chili Red)—100 Days— 
Hot. A small, upright fruited type, size \yi inches 
long x yi inch thick, tapering to a sharp point. 
Fairly rough outside. Color green, ripening to a 
dark red. Very hot. Used for making hot sauces 
and relishes. Pkt. 5c oz. 40c yi lb. $1.25 
Waltham Beauty—100 Days—Sweet. This new 
variety was developed at the Waltham Vegetable 
Field Station in Massachusetts. It is becoming in¬ 
creasingly popular as it produces an abundance of 
medium-sized, thick fleshed fruits in New England. 
Pkt. 10c oz. 55c yi lb. $1.75 
Windsor A—100 Days—Sweet. Another new 
variety developed at the Connecticut Agricultural 
Experiment Station. Medium-sized plant, producing 
many pendant medium-sized fruits, averaging 2 to 
2yi inches wide x 3^ to 4 inches long, gradually 
tapering to 1 to 4 points. The outside of fruits is 
smooth, the color light yellowish-green, ripening to 
red. The walls are thick and the flesh sweet. Given 
an “All America” Vegetable Award for 1937. Supply 
of seed limited. Pkt. 10c oz. 55c yi lb. $1.75 
World Beater (Ruby Giant)—115 Days—Sweet. 
A cross between Ruby King and Chinese Giant and 
an improvement on both. Similar in shape to Ruby 
King but broader at the blossom end. Bright red. 
Five inches long. Unusually productive. Mild in 
flavor, flesh thick, consequently a fine shipper. 
Is a very desirable variety. 
Pkt. 5c oz. 35c yi lb. $1.00 lb. $3.25 
World Beater (Certified)—115 Days—Sweet. 
Plant is upright and large with medium-green leaves 
of medium size. The fruits are pendant and large, 
averaging 3 yi to 4 inches in size, with very little 
tapering to the generally 4 points. Crown is usually 
hollow with the outside of the fruit fairly smooth. 
Color of the fruits is green when young, ripening to 
red. This plant selection in World Beater has ex¬ 
ceptionally thick walls for this variety. The flesh 
is sweet. Uniformity of size and shape of the fruits, 
freedom from disease, thick flesh and hollow crown 
make this a superior strain. The seed is tested 
carefully for germination by The Pennsylvania 
Department of Agriculture. Try this Certified 
World Beater. Pkt. 10c oz. 95c yi lb. $3.25 lb. $11.00 
Certified World Beater 
