youl?rfrolts**for%icklln?.'^^^ alter'"dangerof i?o»t and'at lntervals"up To JuFy 
WtlCtllllD6irS ^nr&c^t will Plaxit about 18 hills, ounce 76 hills. 
garden to have large fruits lor slicing and small 
1 .■ __ — M M— ^ J M ^ g an ^ a •••« a la ««I ««l «r 
Mills Fancy Pickles 
“Fancy Pickles” is a specialty we have 
supplied for some years. If fruits are reg¬ 
ularly gathered, the vines continue bearing 
throughout the season. Very productive, 
fine flavor, dark green color and few vines 
will produce a great quantity In about 80 
^ (If ■ “ 
Fkt., (180 seeds). 
1 5<. 
Mills Earliest Everbearing bearing variety 
brndiicine its first fruits very early and continuously ^ 
Fonrpe^fod Th^smooth frulCs medium in .are produced 
in abundance closely set o^.f^^oag vines. 
dark green color for a long time, and the flesh is pure 
at all stages of growth. Pkt. (180 seeds). 54. <>*•» 154. 
About 58 
Straight Eight 
^ . Sow seed at Intervals lor continuous 
a supply, one packet will sow 20 to 30 
V w wW w feet of drill; one ounce 260 feet. 
Every garden should have a good supply ol I.«ttuce. 
Earliest 
or 30-Day 
The very earliest 
variety, forming a 
most compact mass 
of finely fringed and 
crumpled leaves, 
light green in color, 
crisp, exceedingly 
tender and very ap¬ 
petizing. For the 
very earliest Lettuce 
grow this one. 
Ready for use in 30 
to 40 days. Pkt. 
(1000 seeds), 54*. 
oz., 1 54. 
New York or Wonderful No. 12 
The lar«.t ol all head I^Uuee, otten^wejghlnj^nearlyjwo 
pounds b 
pounds but of very 
This is the variety 
color. 
month 
stands 
SSXa‘Vnai?ul“ Wir^whf^^ and ol 
sweet flavor. Pkt. (1000 seeds), 54; oz., 204. 
A very prolific new Cucumber 
_ and pronounced by many the 
most outstanding variety Introduced ..-t® 
name indicates cucumbers are about 8 inches long when 
ready to use, straight and smooth, color mediutn green, 
and of excellent quality for slicing. Be sure to try Straight 
Eight this year. Pkt. (100 seeds), 54; oz., 204. 
Earliest Wayahead 
Earliest head Lettuce. 
Has a fine, firm 
heart, sweet crisp 
flavor. Heads 
medium in size of 
attractive appear¬ 
ance, stays crisp 
and tender for a 
long time. Valu¬ 
able to start early 
in frames. It’s our 
best early head 
Lettuce. Pkt. 
(1000 se.eds), 54; 
oz., 1 54. 
Radishes 
One Of me earliest vegetables 
from the garden in Spring. First 
sowings may be made as soon as 
frost Is out ol the ground and 
succession ol plantings every ten days. A packet ol seed will 
sow about 20 feet ol row, one ounce 100 feet. 
Mills Earliest or 15-Day Radish 
•This is the quickest growing scarlet globe Radish we have 
ever grown. Is of fine shape and color with ^^®,Py^® 
white flesh is very crisp with a mild flavor. We consider it the 
best Radish for the home garden. Ready in 15 to 20 days. 
Pkt. (600 seeds), 54; oz., 104. 
French 
Breakfast 
A beautiful Radish of 
bright rose scarlet, 
tipped white. A very- 
rapid grower, is ob¬ 
long in shape and the 
qusdity is crisp and 
tender. It is a great 
favorite for the mar¬ 
ket and for the home 
garden. About the 
best Early Olive¬ 
shaped Radish. Ready 
in 22 to 25 days. 
Pkt. (600seeds),54*. 
oz.,1 04. 
CRIMSON GIANT 
Crimson Qlant 
Grows larger than any of the 
early round sorts. A beauuiui 
deep crimson color, often 
measuring 5 to 6 Inches in 
circumference. Flesh is white, 
firm and crisp, mild in flavor. 
Does best in moist fertile 
soil. Matures in about 30 
days. 
Pkt. (800 seeds), 541 oz.. 104* 
38 
F. B. Mills Seed Grower, Rose Hill, N. Y. 
