2 
Milot-Mills Company, Inc., Wenatchee, Washington 
BUSINESS TERMS AND HOW TO ORDER 
All prices in this catalog are for cash f.o.b. Wenatchee. Mail orders sent C. O. D. when not accom¬ 
panied by cash. Be sure to include 2% State Sales Tax, and transportation charges. 
Unless otherwise requested, your order will be sent parcels post, unless too large, then by stage 
or express collect. The average postage on small orders amounts to 10c to 15c, larger orders 20c to 50c. 
Orders sent out within twenty-four hours. 
We reserve the right to ship orders at the proper season for planting if ordered too early, unless 
early shipment is demanded. Everything in the catalog cannot be shipped at once. 
Any errors, or claims for refund, must be made within 24 hours of receipt of merchandise. 
Our Cuaranfpp* While we exercise the greatest care to have all our stock run true to name, 
* however, it is mutually understood and agreed to between the purchaser and 
ourselves that should any stock prove untrue, we shall in no case be liable for any sum greater than 
that originally received for such stock that may prove untrue, besides, we will not be responsible for 
the crop. All orders are booked only under the above conditions. 
MILOT-MILLS COMPANY, INC. 
Wenatchee, Washington. 
VEGETABLE 
PLANTS 
Best varieties for North Central 
Washington for home gardens or 
commercial growers. It’s easy to 
grow a vegetable garden in Wenat¬ 
chee. Plant a few of each and 
have the joy of gathering fresh veg¬ 
etables from your own garden. Sold 
by the dozens, hundreds or thou¬ 
sands. 
ASPARAGUS ROOTS— 
Washington Rustproof. Heavy yield- 
er, with dark green stalks. 25c a 
dozen; $1.50 per hundred. 
Write for quantity prices. 
EARLY CABBAGE PLANTS— 
(Ready March 15th and on.) 
Earliest of All, Golden Acre, Copen¬ 
hagen Market — round heads. 
Wakefield, Winningstead — point¬ 
ed heads. All plants frost-proof. 
Prices for early transplanted 
plants, 20c a dozen; 3 dozen for 
50c; $10.00 for 1000. 
LATE CABBAGE PLANTS— 
(Ready April 15th and on.) 
Danish Ball Head, Flat Dutch, Red 
Dutch — transplanted, frost-proof. 
Price, 20c a dozen; 3 dozen for 
50c; $1.00 for 100. 
Late Cabbage Plants for July plant¬ 
ing, 15c a dozen; 75c per 100; 
$4.00 per 1000. 
CAULIFLOWER PLANTS— 
Snowball, select strain, producing 
solid, medium-sized heads. Dan¬ 
ish Giant Dry-weather, large, 
white heads. Green Broccoli, a 
green cauliflower, very mild fla¬ 
vor, easily grown. All transplant¬ 
ed. Ready April 15th and on. 
Price, 25c a doz.; 3 doz. for 65c. 
CELERY PLANTS— 
Golden Self-blanching —Early, large 
golden stalks. 
Utah Jumbo —Giant green stalks, 
excellent flavor. Transplanted 
plants ready April 15th and on. 
Price, 25c a dozen; 3 dozen for 
65c; $1.25 per hundred. 
Write for quantity prices for late 
planting. 
CHIVES— 
Per clump .15c 
CUCUMBER PLANTS— 
Long Green and Davis Perfect— 
Large, early table varieties. 
Boston Pickling — Small, medium 
sizes. Grown in dirt bands, 3 to 
4 plants to the hill. Price, 50c a 
dozen hills; $3.00 per hundred 
hills. Ready May 1st and on. 
EGG PLANTS— 
Black Beauty —Round, purple fruit. 
New York Improved — Long, oval 
fruit. Price, 25c a dozen; 3 doz¬ 
en for 65c; $1.25 per 100. Ready 
May 1st and on. All transplanted. 
GROUND CHERRY PLANTS— 
Ground Cherry, or Yellow-Husk To¬ 
mato— Fine for preserving..Trans¬ 
planted plants. Price, 25c a doz¬ 
en; 3 dozen for 65c. Ready May 
1st and on. 
HORSERADISH ROOTS— 
10c each; $1.00 per dozen. 
CANTALOUPES AND 
MUSKMELONS— 
Commercial varieties, grown in 
dirt bands 3 to 4 plants to the 
hill. 50c a dozen hills; $3.00 per 
hundred hills. Melon plants ready 
May 1st and on. 
ONION PLANTS— 
Yellow Bermudas, Crystal Wax 
White, Sweet Spanish White— 
Plant for early sweet green on¬ 
ions or large dry, sweet onions, 
local grown. Price, 15c per hun¬ 
dred; $1.50 per 1000. 
Onion Sets, for early green onions, 
white or yellow, per lb., see page 
11 . 
PARSLEY PLANTS— 
5c each; 50c per dozen. 
PEPPER PLANTS— 
California Wonder —Almost square, 
with thick, green meat. Large 
and sweet; red when ripe. 
Ruby King —Very prolific, medium- 
long pepper. 
World Beater —Medium size, sweet 
pepper. 
Chinese Giant —Very large green, 
sweet pepper. 
Pimientos —Oval, smooth, thick- 
meated pepper, red when ripe. 
Used extensively for canning. 
Chili —Very hot, round red pepper. 
Cayenne —Very hot, long red, dried 
for winter use. 
All transplanted plants; ready May 
1st and on. Price, 25c a dozen; 
3 dozen for 65c; $1.25 per hun-, 
dred. Special prices on large 
quantities. 
RHUBARB ROOTS— 
Strawberry — Large stalks, rich, 
wine-red. Price, 35c each; 3 for 
$ 1 . 00 . 
Giant Mammoth —Extra fine flavor. 
Price, 20c each; 3 for 50c. 
SPEARMINT PLANTS— 
10c each. 
