10 
SPINACH —THE MOST IMPORTANT VEGETABLE 
Radisli—Cont. 
CRIMSON GIANT—28 days—If you desire a radisli of 
more than two bites you will find this your liking. 
Roots large globular, 1 to 1% inches in diameter, deep 
crimson in color. Tlie white flesh holds its firmness 
well and is of superior quality. 
Pkt. 5c; oz. 10c; 44 lb. 30c; lb. 90c, postpaid. 
SCARLET CHINA—50 days—One of the best of winter 
varieties. The roots are cylindrical, or largest near the 
bottom, stump rooted or blunt at both ends. The skin is 
smooth and of a bright deep rose color. 
Pkt. 5c; oz. 10c; 44 lb. 25c; lb. 75c, postpaid. 
LONG WHITE VIENNA—29 days—A very fine, long, 
wliitt; variety; quick growing, ready for use when very 
young. The flavor is mild and sweet. 
Pkt. 5c; oz. 10c; 44 lb. 25c; lb. 75c, postpaid. 
CHARTIER or SHEPHARD RADISH—35 days—A 
variety of Long Scarlet; top deep crimson; almost 
white bottom. 
Pkt. 5c; oz. 10c; 44 lb. 25c; lb. 75c, postpaid. 
WONDERFUL HALF-LONG SCARLET—2G days—So 
rapid in growth as to develop perfectly in 2G days. 
Grows about 2% inches long, contrasting from a broad 
shoulder to a sharp point; very symmetrical and uni¬ 
form in shape; color, bright scarlet; altogether a gem. 
Pkt. 5c; oz. 10c; *4 lb. 25c; lb. 75c, postpaid. 
LONG BLACK SPANISH—55 days—One of the latest 
and hardiest long garden radishes; especially adapted 
for winter use. The roots are long, thick, almost black, 
somewhat wrinkled. The flesh is white, of firm texture, 
decidedly pungent, but well flavored. The roots when 
matured are usually 7 to 9 inches long by 2 or 3 inches 
in diameter at the thickest part. 
Pkt. 5c; oz. 10c; 44 lb. 25c; lb. 75c, postpaid. 
Spinach 
CULTURE — The seed should be planted in very rich 
ground in drills 10 to 20 inches apart, and the plants 
should be thinned out 0 inches apart in the row when 
the leaves are 1 inch wide. Spinach seed may also be 
sown broadcast. One ounce ,100 feet; 8 to 10 pounds per 
acre in drills; 12 to 15 pounds broadcast. 
BLOOMSDALE—39 days—As an autumn sort it is 
superior to all others; but in the spring is inclined to 
slmet early. The leaves are twisted and bloated, giving 
them, when ready for shipment, an elasticity adapting 
them fur transportation to long distances and at the 
s'lme time giving the crop large measuring qualities. 
Pkt.. 5c; oz., 10c; 44 lb., 15c; lb., 35c, postpaid. 10 lbs., 
$2 on, not postpaid. 
NEW LONG-STANDING BLOOMSDALE—42 days— 
Has all the good points of Bloomsdale, in addition it 
will withstand the summer heat and does not go 
to seed. 
Pkt. 5c; *4 lb. 20c; lb. 40c, postpaid; 10 lbs. $2.75, not 
postpaid. 
BROAD-LEAVED FLANDERS—42 days—One of the 
most vigorous and strong growing varieties.The leaves 
are nearly round, uniformly deep green, quite thick 
and slightly crimped in the center. 
Pkt. 5e; oz. 10c; 44 lb. 15c; lb. 35c, postpaid; 10 lbs. 
$1.75, not postpaid. 
NEW ZEALAND—70 days—Particularly valuable for 
culture in hot dry weather. Seeds comparatively large 
and nut like. Plants very large and spreading, with 
numerous small triangular, thick, deep green leaves 
which can be picked continuously during the season. 
Pkt. 5c; oz. 10c; 44 lb. 20c; lb. 50c, postpaid. 
Squash 
CULTURE — Squash are very sensitive and planting 
should be delayed until ground is warm and danger of 
frost is past. Plant in hills 4 feet apart each way, drop¬ 
ping about 6 seed in each hill and thinning to 2 plants 
to a hill when they are up. One ounce pants 40 hills; 
2 to 3 pounds to the acre. 
EARLY WHITE BUSH SCALLOP— 50 days—A very 
early variety, with flat, creamy white scalloped squashes 
4 to 6 in. in diameter. Vine is bush in habit and rather 
dwarf. This variety is the common “patty pan” squash. 
Pkt. 5c; oz. 10c; 44 lb. 30c; lb. 90c, postpaid. 
GREEN TINT WHITE BUSH or BENNING—53 days— 
An excellent variety, popular on account of the greenish 
white color of the young fruits. Plants are of the 
bush type. Fruits somewhat warted and dull white 
at maturity. 
Pkt. 5c; oz. 10c; 44 lb. 30c; lb. 90c, postpaid. 
MAMMOTH WHITE BUSH SCALLOP—GO days—An 
early maturing, somewhat flattened, scalloped bush 
squash of largest size, and the handsomest of the sum¬ 
mer varieties for home garden and market. The vines 
are vigorous and productive. 
Pkt. 5c; oz. 10c; 44 lb. 35c; lb. $1.00, postpaid. 
YELLOW CROOKNECK-50 days—The well known 
summer variety. Fruit long, skin very fine and tender 
when young. 
Pkt. 5c; oz. 10c; 44 lb. 30c; lb. 90c, postpaid. 
COCOZELLE, ITALIAN VEGETABLE MARROW—65 
days—Oblong in shape, shell dark green. Cook and 
serve the same as other Squash. 
Pkt. 5c; oz. 10c; 44 lb. 40c; lb. $1.10, postpaid. 
GIANT YELLOW SUMMER STRAIGHTNECK—55 
days—Plants are of the bush type. Fruits thick-necked, 
warted, straight, orange-yellow in color. Flesh greenish 
white and of excellent quality. 
Pkt. 5c; oz. 10c; 44 lb. 30c; lb. 90c, postpaid. 
Tomato 
CULTURE — For early fruit, sow thinly in a hotbed or 
indoors in shallow boxes. Harden plants by exposing to 
the air occasionally. In about G weeks the plants will be 
ready to be set out, provided danger of frost is over. 
The rows should be 4 to 5 feet apart and the plants 
about 3 feet apart in the row. One ounce will produce 
1,500 plants; 4 to 6 ounces required for an acre. 
EARLIANA — GG days—Very early. Habit of vine dwarf 
and compact. Fruit borne in clusters of from 10 to 15 
in a bunch. A remarkable variety and one which is in 
good favor with market gardeners. 
Pkt. 5c; oz. 25c; 44 lb. 85c; lb. $2.50, postpaid. 
KARGER’S ROOT ROT RESISTANT—Many garden¬ 
ers have been unable to grow tomatoes on account of 
root-rot in the soil. This new variety has been developed 
by Mr. Geo. Ivarger and has proven highly resistant to 
root-rot. It is a strong vigorous grower with sturdy 
vines producing an enormous crop of large handsome 
fruit. The tomatoes are a rich scarlet red color, per¬ 
fectly smooth, of even color, firm and solid. The skin 
is smooth and shiny, free from cracks or other irregu¬ 
larities. Has a delicious sub-acid and tasty flavor. 
Pkt., containing about 400 seeds, 25c, postpaid. 
