THE SALEM NURSERIES, SALEM, OHIO 
5 
YORK IMPERIAL—Very productive and hardy, 
fruit fine size, smooth skin, yellow flushed with 
red giving it an attractive appearance; good qual¬ 
ity, tree bears young. 
DWARF APPLES 
These trees are budded on Doucine stock and 
grow to 8 to 10 feet in height, bearing very young 
and fruit of finest appearance. We have the fol¬ 
lowing vareties: Red Astrachan, Wealthy, Baldwin, 
Transparent, Delicious, Spy, Stayman, Jonathan and 
McIntosh. 
CRAB APPLES 
HYSLOP—Beautiful crimson, good size, great bear¬ 
er, used for cider and jelly. 
Choice Varieties of Peaches 
Our peach buds come from selected fruit of the largest size and are budded on natural stock that 
will make a hardy and profitable tree for the planter. We beleive the following varieties best adapted 
for the planters of this locality. 
4 to 6 ft,, 40c each, $30.00 per hundred. 
3 to 4 ft., 25c each, $20.00 per hundred. 
Whips, 20c each, $15.00 per hundred. 
YELLOW VARIETIES 
EARLY ELBERTA—Resembles the Elberta except 
that it ripens about a week earlier and is slightly" 
better quality. 
ELBERTA—W'hliout question this is the leading 
commercial peach; very large, is handsome, bright 
yellow; flesh juicy and so firm that it stands ship¬ 
ping well, hardy and productive. September 1st to 
15th. 
EARLY CRAWFORD—Much like late Crawford in 
size and color; very good quality; ripens about 
September 1. 
GOLDEN JUBILEE—Introduced by New Jersey 
Experiment Station; resembles Elberta except that 
it ripens very early. 
GARY—About one-half larger than Elberta, and 
slightly more elongated in shape, skin is yellow, 
covered with bright red, causing it to make a most 
attractive appearance both while on the tree and 
in the market basket. Flesh yellow, firm and of 
excellent quality, and ripens about a week later 
than Elberta. 
GOLDEN DROP—Bright, golden, very hardy, good 
bearer, best quality. September 15. 
HALE—Very large, excellent quality, a most beau¬ 
tiful color but seems to be a rather shy bearer; rip¬ 
ens about Sept. 1st. 
HALE HAVEN—A large new yellow freestone de¬ 
veloped at Michigan Experiment Station. Said to 
contain the good qualities of both parent varieties 
and ripen two weeks ahead of Elberta. 
LEMON FREE—Very hardy; a heavy bearer, the 
highest quality lemon shape and color; best peach 
for home use. Late September. 
LATE CRAWFORD—Largest size; fine appearance; 
valuable market variety. September. 
ORIOLE—An early peach of high quality. Rip¬ 
ens first week in August. Yellow skin, yellow 
flesh, round, freestone. 
ROCHESTER—A fine large yellow peach ripening 
about August 10, before other varieties come into 
market. A good bearer, fruit juicy and sweet, 
and one of the earliest freestone varieties. 
SALWAY—Our latest peach; very large, creamy 
yellow with red cheek; flesh deep, rich and sweet, 
productive. October. 
SMOCK—A fine large variety valuable as market 
sort, very productive, flesh rich and juicy, fine for 
canning. Late September. 
SOUTH HAVEN—Good keeper, excellent canner, 
very hardy, fair size, ripens early, about August 
25th. 
WILMA—Said to be very large, of best quality 
and a great cropper, ripens late. 
WHITE FLESHED PEACH 
VARIETIES 
BELLE OF GEORGIA—Very large; skin white with 
beautiful red cheek; productive. Aug. 25th. 
CHAMPION—Of the finest appearance; fruit very 
large and delicious; comes in after Carman; pro¬ 
ductive; valuable. August 20. 
CUMBERLAND—Large, almost freestone. Heavy 
bearer. Ripens August 1st. A very good substitute 
for Carman. 
HEATH CLING—Large; creamy white, very sweet; 
valuable for spicing. October. 
RADIANCE—A white fleshed freestone resembling 
Belle of Georgia and ripening ten days earlier. 
STUMP—A most beautiful peach; large, red and 
white skin; flesh rich and juicy, a good cropper; 
tree hardy. Late September. 
Excellent Flavored Pears 
THE NEW SEEDLESS PEAIL-Something new, 
and a big improvement in the Pear line. No seed 
or core—Resembles Bartlett, in size and quality, 
ripens a week later than Bartlett, begins bearing 
third year and loads every year. It is blight re¬ 
sistant and will be a real money maker. Fruit 
holds up well in shipping or storage. 
3-4 ft., $1.00 5-7 ft., $2.00 
2-3 ft., 75c 4-5 ft., $1.50 
5 to 7 ft., 75c each, $70.00 per hundred. 
4 to 5 ft., 60c each, $55.00 per hundred. 
Whips, 50c each, $40.00 per hundred. 
BARTLETT—Large, bright yellow with red blush; 
juicy and highly flavored; productive. September. 
B. D. ANJOU—Large; greenish color, very hardy 
and productive; juicy, rich, vinous. October. 
