UNCERTIFIED TOMATO SEED 
We believe that the varieties of tomatoes now certified in Pennsylvania, are the best 
that can be grown in the world. However, certain other varieties have special uses and are 
grown in a limited way in some parts of the country. It would not pay to enter for certifica¬ 
tion such limited amounts of seed of these varieties. Besides these special varieties, 
we offer uncertified seed of the varieties which are certified. 
THE BLOOMSDALE —105 Days 
The Bloomsdale is one of the finest midseason varieties we have ever seen. It is of the 
Greater Baltimore type, but the fruits are larger and deeper than other strains we have 
tested. It is especially adapted to canning. Reports from Texas show that it is suited to 
that territory. 
EARLIANA — 90 Days 
This variety is used by market gardeners for a first early, 
of medium-sized fruits on a small vine. 
It produces an abundance 
GLOVEL —100 Days 
Called a Pink Marglobe. A new U. S. Dept, of Agriculture tomato created by crossing 
Pink Globe with Marvel. Medium sized, globular, pink fruits on a medium sized vine. 
GOLDEN QUEEN OR TROPHY—100 Days 
The foliage of this variety is similar to Ponderosa. The fruits are medium to large in 
size, flattish round in shape, and a golden yellow color. If one prefers a mild, sweet flavored 
tomato, this is just the variety for them. 
MARKET CHAMPION—120 Days 
A late-maturing variety, producing very large fruits. Vine large and coarse. Fruits 
large, flattish round, fairly good color. Our Brown’s Special is superior to this variety as 
fruits are as large, of better color, and smoother exterior. 
LANDRETHS’ RED ROCK—115 Days 
For those who want a fine, solid tomato, much later than Marglobe and which is very 
large and deep for a selection in the Stone Group, this new strain is just the thing. This 
variety is especially adapted to canning and juice making, having a fine, solid interior and an 
exceptionally deep red color, both external and internal. It makes very fine pulp for soup. 
The plants are very large, and the foliage heavy, producing the crop very late in the season. 
Where a late tomato can be grown this new selection is worth trying. 
OXHEART— 118 Days 
This is a very late tomato with long, thin vines and light foliage, extremely spreading 
in habit. The fruits are purple or pink in color, enormous in size, the shape of a beef heart, 
and with such a solid internal structure that there is very little room left for seed. Will 
not produce over 3K lbs. of seed to a ton of fruit. The flavor is very mild and sweet which 
is preferred by some people to the more acid flavors. 
PONDEROSA OR BRIMMER—115 Days 
The foliage of this variety is large and very spreading. The fruits are purple or pink in 
color, very large and flattish round in shape, somewhat irregular and a rough exterior. 
Some call this variety “Beefsteak,” while others use the same name for the Crimson Cushion, 
a red, large-fruited, flat variety. Since the internal structure is very solid, Ponderosa is 
favored by many as a home garden variety. 
