6 
GARDEN AND FLOWER SEEDS ARE PRICED DELIVERED 
Cauliflower 
The cultivation is similar to that of 
cabbage. Leaves must be gathered and 
tied about the head to protect from the 
sun and facilitate bleaching. 
EARLY DANISH SNOWBALL (30 to 
35 days from seed to plant) (55 days 
from plant to maturity). One of the 
best varieties for this locality. 
Pkt. 10c; Vz oz. $1.00; oz. $1.50 
Carrots 
IMPERATOR (77 days). Long cylindri¬ 
cal and usually well stump rooted. Due 
to its shape it is one of the most popular 
bunching varieties. 
Pkt. 5c; Vz oz. 10c; oz. 15c; lb. 40c; 
lb. $1.00 
CHANTENAY (72 days). A standard 
in the Pecos Valley. Good for all uses, 
especially winter storage. A very heavy 
yielder with average shape and size. 
Pkt. 5c; Vz oz. 10c; oz. 15c; lb. 40c; 
lb. $1.00 
CHANTENAY, RED CORED (72 days). 
Improved over the Chantenay in color, 
texture and flesh. Desirable for can¬ 
ning and shipping. Core is not distinct. 
Pkt. 5c; Vz oz. 10c; oz. 15c; ^/4 lb. 40c; 
lb. $1.00 
DANVERS HALF LONG (75 days). 
Roots crisp and tender, 6 to 8 inches 
long, tapered to a blunt point. Bright 
orange in color. Desirable for shipping 
bunched. 
Pkt. 5c; Vz oz. 10c; oz. 15c; lb. 40c; 
lb. $1.00 
NANTES HALF LONG (70 days). 
Flesh, red, sweet and almost coreless. 
Roots 6 to 8 inches long. Cylindrical 
with blunt end. 
Pkt. 5c; Vz oz. 10c; oz. 15c; lb. 40c; 
lb. $1.00 
OXHEART or GUERANDE (72 days). 
Roots heart shaped. Prolific and good 
keeper. Desirable for home use. 
Pkt. 5c; Vz oz. 10c; oz. 15c; ^/4 lb. 40c; 
lb. $1.00 
LONG ORANGE (85 days). Roots 
tapered and pointed, sometimes 10 to 12 
inches long. Often used for stock. 
Pkt. 5c; Vz oz. 10c; oz. 15c; lb. 40c; 
lb. $1.00 
YELLOW BELGIAN STOCK (90 to 100 
days). Similar to the White Belgian, 
except for color. The skin is pale yel¬ 
low. Extremely large and very produc¬ 
tive. 
Pkt. 5c; oz. 15c; lb. 40c; lb. $1.00 
WHITE BELGIAN STOCK (90 to 100 
days). Exclusively used for live stock 
feed. Flesh is white with a creamy 
tinge. Grows partly above the ground. 
The skin below the ground is white and 
above the ground it is green. 
Pkt. 5c; Vz oz. 10c; oz. 15c; lb. 40c; 
lb. $1.00 
Celery 
The Roswell district is noted for its 
superior quality of celery. The produc¬ 
tion of celery should not be undertaken 
on a large scale by someone who is not 
experienced. Seed should be sown in 
April and the plants reset in July. 
Celery must be bleached with boards, 
paper or earth. One ounce of seed will 
produce 10,000 plants. 
WHITE PLUME (120 days). A first 
early. Solid and crisp. Will blanch 
readily to a snowy white. 
Pkt. 10c; Vz oz. 20c; oz. 35c; lb. $1.00; 
lb. $3.00 
GOLDEN PHENOMENAL (135 days). 
In the Pecos Valley this is the best for 
the general market. 
Pkt. $10c; Vz oz. 75c; oz. $1.25; 2 oz. 
$2.00; lA lb. $3.25 
GOLDEN PLUME or WONDERFUL 
(115 to 120 days). Crisp with a fine 
nutty flavor. Blanches readily. Appar¬ 
ently more disease resistant than other 
yellow celeries. 
Pkt. 10c; Vz oz. 75c; oz. $1.25; 2 oz. 
$2.00; 1/4 lb. $3.25 
EASY BLANCHING (125 days). Blanches 
to a white. A good keeper of the second 
early sort. Solid and good flavor. 
Pkt. 10c; Vz oz. 20c; oz. 35c; i/4 lb. $1.00 
Cucumbers 
Don’t plant until warm weather. Plant 
again in July for late pickles. Plant in 
hills four feet each way, one ounce to 
fifty hills. 
IMPROVED LONG GREEN (70 days). 
A late well known variety. Slender with 
tapered ends, sometimes 12 to 13 inches 
long. 
Pkt. 5c; Vz oz. 15c; oz. 20c; V^t lb. 50c; 
lb. $1.50 
DAVIS PERFECT (65 days). A long 
dark green type of the white spine. 
Smooth and tapered at both ends. Flesh 
crisp and solid. Retains color and quality 
long after being pickled. 
Pkt. 5c; Vz oz. 10c; oz. 15c; V, lb. 40c; 
lb. $1.25 
WE TEST OUR SEED 
