10 
F. LAGOMARSINO & SONS, SACRAMENTO, CALIFORNIA 
Superior Strains of Cabbages 
To raise Cabbage successfully is comparatively easy. 
Cabbage, like Cauliflower and Lettuce, is not a good 
summer crop in the Sacramento Valley as it will not 
head up in the extremely hot weather. Sow seed in 
open beds and when the plants are sufficiently large, 
which is usually six to eight weeks after seed is sown, 
transplant to the permanent fields in rows, 18 inches 
apart and the rows 30 inches apart. For fall and 
winter Cabbage sow seed in May, June and July. For 
spring Cabbage sow in August and September. 
First Early Varieties 
COPENHAGEN MARKET— 66 days. The plants are 
very uniform, definitely early, small and compact, 
permitting close planting. Fine uniformly round 
firm heads with few outer leaves are borne on short 
sturdy stem, 6 to 7 inches in diameter and weighing 
3%-4 lbs. Splendid for home, early market, and 
shipping and for kraut usage. Interior is white and of 
superior quality. Pkt. 5c; oz. 35c; J4 lb. 95c; lb. $2.25. 
EARLY JERSEY WAKEFIELD— 63 days. This ex¬ 
tremely early variety is particularly valuable for 
home and market garden as well as for shipping. 
The plants are small and short stemmed and bear 
conical heads 7 inches long and about 5 inches broad 
at the base, weighing 2 to 2% lbs. Pkt. 5c; oz. 30c; 
'A lb. 75c; lb. $2.50. 
GOLDEN ACRE —62 days. This is the earliest round 
head or Copenhagen Cabbage type and is of excep¬ 
tionally fine quality. Plants are small, compact, short 
stemmed with uniform round firm heads, 6-7 inches 
in diameter, weighing from 3 to 4 lbs. Pkt. 5c; oz. 40c; 
'A lb. $1; Ib. $3.25. 
Intermediate Varieties 
LAGO EARLY FLAT DUTCH —For over 20 years we 
have continued to constantly select and improve in 
this strain and we highly recommend it, particularly 
so, for planting in the Sacramento Valley. It is 
uniform in heading, producing a popular sized, solid, 
heavy, medium flat head, weighing 6 to 7 lbs. Sow seed 
in May and June to mature in October, November and 
December. Sow seed first 2 weeks in July to mature in 
January and February. Sow seed first week in Octo¬ 
ber and it will mature in May and June the following 
spring. Pkt. 10c; oz. 50c; [4 lb. $1.50; Ib. $6.00. 
Cabbage, Lago Early York 
LAGO EARLY YORK —This is a fine large pointed 
head type of excellent tender quality. Its best use is 
for the home garden as it is too tender to ship well. 
We have faithfully kept up our strain of this old 
favorite in order to supply our friends who enthusi¬ 
astically demand this fine strain. Pkt. 10c; oz. 50c; 
1/4 Ib. $1.50; 1 Ib. $6.00. 
EARLY WINNINGSTADT— 77-80 days. This is a very 
hardy short-stemmed, vigorous, and a dependable 
header. The heart-shaped heads are solid and fine and 
slightly smaller than those of Early York, being 8 to 
10 inches long and 6 to 7 inches at base. The leaves 
form a distinct twist at point of head. Pkt. 5c; oz. 25c; 
!4 Ib. 75c; 1 Ib. $2.00. 
Cabbage, Lago Early Flat Dutch 
Late Varieties 
CANNON BALL or DANISH BALDHEAD — (Short¬ 
stemmed) One of the finest late Cabbage for home 
garden, shipping or for kraut. Plants are medium 
sized, short stemmed, with large flat globe-shaped 
heads, 8 to 9 inches across and 6 to 7 inches deep, 
very hard and solid. They keep excellently in 
storage. Pkt. 5c; oz. 30c; !4 Ib. 90c; 1 Ib. $2.50. 
LAGO LATE FLAT DUTCH— A specially selected 
strain we have constantly improved over a number of 
years to supply the extensive demands for Sacramento 
Valley conditions. The heads are slightly larger than 
the earlier strain, very hardy and heavy. Seed should 
be planted the first part of July, then heads will be 
harvested in February and March of following season. 
Pkt. 10c; oz. 50c; 14 ib. $1.50; 1 Ib. $6.00. 
SAVOY GREEN GLOBE —Also known as “Curly Cab¬ 
bage”. Much prized by home gardeners and for mar¬ 
ket use. Leaves are a rich bright green, very crinkled 
or blistered-like. Heads are flattened globe-shaped, 
medium size and firm. The interior leaves crumpled, 
light yellow, sweet, crisp and tender. Pkt. 5c: oz. 50c; 
!4 Ib. $1.50. 
MAMMOTH ROCK 
RED — The largest 
and surest heading 
red cabbage. Heads 
round, very solid, 
and of very attrac¬ 
tive deep red color. 
This variety is much 
used for cole slaw 
and pickling. Pkt. 5c; 
oz. 30c; (4 Ib. 90c; 14 
Ib. $1.40; 1 Ib. $2.50. 
Cabbage, Savoy or Curly 
