Plant Liefgreen’s Onions for Profit 
Mustard—Mostaza 
CULTURE}—Very easy to grow. Sow 
in the Fall and during the Winter and 
Spring months. Drill in rows and cover 
lightly. Mustard is not particular as to 
soil, but a medium heavy soil is best. 
SOUTHERN CURLED— The true curled 
leaf variety. Cooks like Spanich and 
has a very agreeable flavor. Pkt., 5c; 
oz., 10c; 'A lb., 25c; 1 lb., 75c. 
OSTRICH PLUME— Is delicious as well 
as ornamental; the leaves resamble os¬ 
trich plumes, hence the name. Pkt., 5c; 
oz., 10c; A lb., 25c; 1 lb., 75c. 
CHINESE WHITE —This is a delicious 
vegetable, being less pungent than the 
American varieties. Like Spinach, it 
thrives during the Winter season. Pkt., 
5c; oz., 40c; A lb., $1.35; 1 lb., $4.00. 
Seed Potatoes 
Plant Potatoes in the Spring as soon 
as weather conditions will allow'. Be¬ 
tween 600 and 800 pounds are required 
to the acre. Plant three or four inches 
deep in hills nine inches apart in three- 
foot rows. Cultivate frequently and ir¬ 
rigate only when necessary. 
You will note that we have listed 
only two varieties, which we think are 
the only and best varieties suited for 
this section. We also quote only in 10 
and 25-pound lots. When larger quan¬ 
tities are wanted we will quote you the 
very lowest prevailing prices. 
IRISH COBBLER — One of the finest 
early Potatoes, of uniform size and good 
quality. Makes a strong growth and a 
heavy yield. The clean white skin and 
shallow eyes shows well the fine quality 
and handsome appearance of this Potato. 
5 lbs., 40c; 10 lbs., 75c; 25 lbs., $1.25; 
postage extra. Write for quantity prices. 
BLISS TRIUMPH —A pink-skinned va¬ 
riety of the best quality and the earliest 
Potato for this section. Good size and 
excellent quality. The most satisfactory 
Potato where moisture is not plentiful 
and a quick crop is necessary. 5 lbs., 
40c; 10 lbs., 75c; 25 lbs., $1.25; postage 
extra. Ask for quantity prices. 
Pumpkins—Calabasa 
CULTURE}—Plant in hills 8 to 10 feet 
apart each way in March and July and 
August. Drop five or six seeds to the 
hill and thin out to one healthy plant. 
Pumpkins, like other vine crops, should 
be irrigated carefully, not allowing the 
water too near the main stalk. About 
1% pounds are required to the acre. 
Plant plenty of Pumpkins as they make 
excellent cow and hog feed. 
SMALL SUGAR —A very popular small 
variety. The skin is a deep orange yellow 
and the flesh sweet and fine-grained. 
Sells better than any other Pumpkin on 
the local market. Excellent for pies. 
Pkt., 5c; oz., 10c; A lb., 35c; 1 lb., $1.00. 
LARGE CHEESE —Large size; reddish 
orange; flesh thick, fine and sweet. A 
good keeper. Pkt., 5c; oz., 10c; A lb., 
30c; 1 lb., 90c. 
JAPANESE PIE — Nearly solid flesh; 
the seed cavity being very small, fine¬ 
grained, dry and sweet. Taste somewhat 
like sweet potatoes. They ripen early and 
are good keepers. Pkt., 5c; oz., 10c; A 
lb., 35c; 1 lb., $1.00. 
CONNECTICUT FIELD— A fine variety 
for dairy ranches, adding much to the 
quality and quantity of milk and butter. 
Excellent keeper. Pkt., 5c; oz., 10c; A 
lb., 25c; 1 lb., 75c. 
IMPROVED YELLOW CASHAW — A 
crookneck Pumpkin. Solid, fine and 
sweet. Keeps well. Pkt., 5c; oz., 10c; A 
lb., 35c; 1 lb., $1.00. 
PRICES LISTED ARE POSTPAID 
UNLESS OTHERWISE SPECIFIED 
SWEET SPANISH OR VALENCIA ONION 
WHITE SWEET SPAN ISH — Similar to 
the original Sweet Spanish with the ex¬ 
ception that it is white fleshed. Like the 
original, it is a good keeper. Is globe- 
shaped and will grow where other onions 
will thrive. We are very proud of our 
strain of this onion as it has given 
wonderful results. Pkt., 5c; oz., 35c; 
'A lb., $1.10; 1 lb., $3.50. 
RIVERSIDE SWEET SPA NISH— Large, 
well shaped brown onions weighing 1 to 
3 lbs. If properly cured are good keepers 
and also good shippers. For sized onions 
thin to 6 to 8 inches apart. Onions are 
globular, with golden yellow skins, white 
flesh, very mild, with a pleasing flavor. 
Pkt., 5c; oz., 30c; 'A lb., $1.00; 1 lb., 
$3.00, postpaid. 
GREAT GREEN BUNCHING ONIONS— 
Produces the long, tender, sweet green 
Onions which are so popular on the table 
of those who enjoy good eating. Pkt., 5c; 
oz., 35c; A lb., $1.00; 1 lb., $3.00. 
Okra or Gumbo 
CULTURE—Okra thrives well in Ari¬ 
zona and is a very popular vegetable. 
Requires a generous supply of water 
and responds readily to fertilization and 
cultivation. Plant after* all danger of 
frost is over in dribs and thin to 12 
inches apart. Sow one ounce to 50 feet 
of row. To produce really early Okra 
plant heavily, at least ten or twelve 
pounds to the acre. 
EARLY DWARF GREEN— Short pod. 
Dwarf, stocky growth, heavy bearer. The 
pods are medium short, greenish color, 
tender and of good flavor. The most 
popular variety. Pkt., 5c; oz., 10c; A lb., 
25c; 1 lb., 75c. 
LONG GREEN —A very productive va¬ 
riety. Long ribbed pods. Pkt., 5c; oz., 
10c; !4 lb., 25c; 1 lb., 75c. 
Onions—Cebolla 
CULTURE—A rich, well drained soil 
will produce fine Onions. If soil is not 
well drained it will produce thick necked 
scallions. A well fertilized sandy loam 
is the best. In the lower altitudes in 
Arizona, planting starts in September 
and continues throughout the Fall and 
early Winter months. Time of planting 
depends on the variety. Drill Onion Seed 
in 14-inch rows and irrigate in the fur¬ 
rows between the ridges to avoid flood¬ 
ing the onion, which causes rot, render¬ 
ing it unfit to ship or keep. Three pounds 
of seed is required to the acre for dry 
Onions or one ounce to the 100 feet. For 
Green Onions or Bunching Onions plant 
ten pounds per acre. Our Onion Seed is 
of the highest type as to germination 
and purity. Consult with us as to what 
and how to plant and allow us to quote 
you quantity prices. 
CRYSTAL WHITE WAX— A large white 
Bermuda type Onion that has become 
very popular. It is very early, very mild 
in flavor and an excellent shipper and 
keeper. Our seed is of the best type pro¬ 
curable. Pkt., 5c; oz., 30c; A lb., $1.00; 
1 lb., $3.00. 
SILVER SKIN —One of the leading white 
Onions. A good keeper and shipper. Un¬ 
der good cultivation the average diam¬ 
eter is from four to six inches. The thick 
skin is a clear silvery white, flesh snow 
white, sweet and tender. Pkt., 5c; oz., 
25c; 'A lb., 85c; 1 lb., $2.50. 
YELLOW GLOBE DANVERS —A well 
known early Onion of fine quality. Pkt., 
10c; oz., 30c; 'A lb., $1.00; 1 lb., $3.00. 
YELLOW BERMUDA— Outer skin is of 
a pale strawish color. A large flattish 
Onion with a very mild flavor. Very 
early. Pkt., 5c; oz., 25c; A lb., 85c; 1 lb., 
$2.50. 
Liefgreen's Onion Sets 
The earliest onions are grown from 
sets planted in September. This brings 
them in the market in February and 
March, when prices are highest. About 
250 lbs. of sets will plaiit one acre. 
State whether you wish -white sets or 
yellow. 
We have no sets of the Sweet Spanish. 
Set them three inches apart in rows 
six inches apart. When ready for use, 
take up every other one as needed, al¬ 
lowing the balance to grow to mature 
size One pound of sets will plant about 
fifty feet of row. Lb., 30c postpaid; 10 
lbs., $2.50 postpaid. Write for quantity 
prices. 
Parsley 
CULTURE—Sow in the Fall or early 
Spring. As the seed is slow to germinate, 
a light mulch over the seed bed wall 
retain the moisture and hasten germina¬ 
tion. Cover lightly. One ounce of seed 
will produce about 500 plants. 
MOSS CURLED— Excellent for garnish¬ 
ing and flavoring and very decorative. 
Leaves are very fine and crisp. Pkt., 5c; 
oz., 15c; A lb., 35c; 1 lb., $1.00. 
Parsnip—Cheribia 
CULTURE — Plant from October to 
March. Sow in drills in rich soil %-inch 
deep and 15 inches apart. Cultivate like 
carrots and thin to four inches apart. 
One ounce of seed will plant about 100 
feet of row; five pounds to the acre. 
HOLLOW CROWNED —The very best 
Parsnips, either for table use or for 
stock. Pkt., 5c; oz., 15c; /\ lb., 35c; 1 
lb., $1.00. 
i 
W.VAN BUREK 
Y Ehoen d^rizona- 
( 7 ) 
PUMPKIN — SMALL SUGAR 
