A CATALOG OF NEW FRUITS 
Lobo—(a Canadian variety) precedes its parent McIntosh in season. It is 
larger and darker red with more conspicuous dots. The flavor is subacid 
with some of the McIntosh aroma. The apples hang to the tree better than 
McIntosh, n is a variety primarily adapted south of the McIntosh area. 
Lodi—is a cross between Montgomery and Yellow Transparent. The tree and 
fruit resemble the Yellow Transparent but the fruits are larger and ripen 
a little later, and the tree bears annually. Lodi is becoming a commercial 
apple. 
Macoun—is a cross between McIntosh and Jersey Black. In shape, the fruits 
of Macoun are similar to those of McIntosh but the color is darker red and 
less striped. The flesh is much the same in color, texture, flavor and aroma 
as McIntosh. The trees bear regularly and heavily and require thinning. 
Due to the Macoun’s excellent quality and high color, it of¥ers promise. 
Must be picked with or just after McIntosh. 
Medina—is an apple of the Delicious type and prolongs the season of that 
variety. The apples resemble those of Delicious but are larger. The shape 
of the basin is like that of Delicious with the same deep corrugations and 
the five distinct crowns. Recommended for trial where Delicious grows too 
small. 
Melba—is a new McIntosh seedling from Canada. The fruit is bright crimson 
over pale waxy yellow—an attractive color combination. It is of good size, 
mildly and pleasantly flavored and highly aromatic. The season is ahead 
of and shorter than that of Early McIntosh, averaging about two pickings. 
The apples are very tender and bruise easily but are well adapted for the 
roadside stand and the home. 
Milton—is a McIntosh-like apple which ripens with Wealthy and a month 
before McIntosh. The tree is hardy, vigorous and an annual bearer. The 
fruits are pinkish red with a heavy bloom—most beautiful. The flesh is 
white, tender, crisp, juicy, and of McIntosh flavor but more sprightly. 
Milton is the handsomest of all the McIntosh tribe. 
Newfane—produces large-sized fruit of a very attractive red color. The 
shape is oblong-conic and the flesh tender, medium juicy, mildly flavored 
with a pronounced Delicious aroma. Newfane is a delicious dessert apple 
at Christmas time. 
Ogden—is a sweet apple which ripens a little before McIntosh. The apple is 
large, roundish oblate, handsomely colored with dark solid red and heavy 
bloom like that of its McIntosh parent. The white flesh is often stained 
with red and, altho a little coarse, is tender and juicy with an aromatic 
sweetness which makes the sort especially desirable for baking. The tree 
is hardy and productive. Ogden is a delicious sweet apple. 
Orleans—is of the Delicious type, but the fruits are more highly colored and 
run larger. While Orleans comes in season about with Delicious, it keeps 
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