ew 
Commodore String-less Beans 
No. 10 
Commodore Stringless 
Green Pod Beans 
Award, of Merit All-America 
Selections 
This award means the outstanding 
achievement in the breeding of a real¬ 
ly sensational variety. It is a dwarf 
type of the well-known Kentucky Won¬ 
der Pole Bean that produces pods 8 to 
9 inches long,, frequently 10 inches. 
These pods are of excellent quality; 
very fleshy, brittle, of fine texture, 
fiberless and stringless at all stages 
ot growth. For a variety that produces 
such long pods it is remarkably pro¬ 
ductive, as can be seen by our photo¬ 
graph of a single plant. Unfortunate¬ 
ly the supply this season is quite lim¬ 
ited. Pkt. 15c; y 2 lb. 40c; lb. 75c, post¬ 
paid. 
Our New Varieties Are Better 
Our Specialties Are Worthy 
of a Place in Every Garden 
No. 248 
Wood’s Perfection 
Cantaloupe 
No. 437 
Wood’s Famous Brimmer Tomato 
Brimmer 
Tomato 
in Quality 
in Size 
in Yield 
Although first in size and in productiveness, our first objective in breeding 
Brimmers is quality. It is without the acidity so objectionable in many toma¬ 
toes and can readily be eaten by those to whom acid tomatoes bring distress. 
The flavor is delicious. Brimmers often measure 15 to 16 inches in circumfer¬ 
ence and weigh 2% pounds or 
more, so large that a slice will 
fill an ordinary salad dish. 
They are all meat and no core. 
They bear a tremendous load 
of fruits right up to frost. 
Brimmers not only makes big 
tomatoes, but a lot of them. 
Pkt. 10c; Vt oz. 20c; y z oz. 35c; 
oz. 60 c; H lb. $2.00-, 14 lb. 
$3.85; lb. $7.50, postpaid. 
No. 407 
Wood’s Earliest Prolific 
The earliest and the meatiest sum¬ 
mer squash. Notice how the squash 
bulges at both the stem and blossom 
ends, and how slightly scalloped they 
are. This means about double as much 
meat as in other scalloped squashes; 
it means they are easier to prepare 
for the table, and with less waste. It 
is a prolific bearer. Wood’s Earliest 
Prolific is sold only in sealed pack¬ 
ages. Pkt. 10c; oz. 15c; 14 lb. 40c; 
lb. $1.25; 2-lb. lots $1.10 per lb.; 5-lb. 
lots 95c per lb.; 10-lb. lots 85c per lb., 
postpaid. 
Squash 
Wood’s Earliest Prolific Squash 
VARIETIES 
AND SPECIALTIES 
The most delicious of all orange fleshed cantaloupes; beautiful in 
appearance, but the deliciously sweet, spicy flavor of its fine-grained, 
thick, solid flesh is its outstanding characteristic. In these respects 
we have never offered a melon that is its equal. There is no trace of 
stringiness; the flesh is so thick that the seed cavity is unusually 
small; it is covered with a lace-like netting over the entire melon. 
We recommend it to everyone as a melon of surpassing quality and 
fine, delicious flavor. Pkt. 10c; oz. 15c; 14 lb. 50c; lb. $1.50; 2-lb. lots 
$1.35 per lb.; 5-lb. lots $1.20 per lb.; 10-lb. lots $1.10 per lb., postpaid. 
Certified Chippewa Potatoes 
A new variety developed by the U. S. Department of Agriculture. 
What was wanted was a potato of the Irish Cobbler type, which 
means earliness and good yield, but one that was disease resistant 
and had shallower eyes. At the Onley Virginia Experiment Station 
Chippewas were planted for comparison with a great many other 
varieties. Their report say that Chippewa was the potato that gave 
the best results and was most comparable with Cobbler. They further 
report that the potatoes are white, smooth, shallow-eyed, round, and 
the cooking quality is far superior in every way to Cobbler. 
By mail postpaid, y z peck 70c; peck $1.15; y z bushel $1.95. 
Not postpaid, y z peck 45c; peck 70c; 14 bushel $1.20; bushel $2.00; 
10-peck bag (150 lbs.) $4.50'; 5-bag lots $4.25 per bag. 
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