46 VEGETABLE SEEDS—(Continued) 
State Nursery and Seed Co. 
EGG PLANT 
Ger.—Eierpflanze Scand.—Aegplante 
(% ounce to 100 feet of row— 14 -pound to acre) 
(One ounce will produce 1,000 to 1,500 plants) 
•, * i V. 
Improved New 
York — This 
selection i s 
vastly super¬ 
ior to the old 
type. The hab¬ 
it of the plant 
is low and 
branching.and 
is quite free 
from spines. 
140 days. Pkt., 
10 c; y 2 - o z., 
25c; oz., 40c; 
Plant—Improved New York %-lb., $1.10. 
ENDIVE 
Ger.—Endlvien. Scand.—Endive. 
(1 ounce to 100 feet of row—4 pounds to acre) 
White Curled — 
Leaves pale 
green; should 
be used when 
young. 35 days. 
Pkt., 5c; oz., 
15c; %-lb., 40c; 
1 lb., $1.25. 
Green Curled — 
For Fall and 
largely used for 
Winter use; al¬ 
so garnishing; 
Crisp and cur¬ 
ly; very easily 
blanched. 4 0 
days. Pkt., 5c; 
oz., 15c; %-lb., 
Endive—Green Curled 40c; 1 11>., $1.25. 
llroad Leaved Batavian or Escarole —A very wide 
leaved variety. Leaves with straight edges, thick 
and fleshy, of a dull green color. Quality excel¬ 
lent. 45 days. Pkt., 5c; oz., 15c; %-lb., 40c; lb., 
$1.25. 
Kohl Rabi—White Vienna 
KOHL RABI 
O/i-ounce to 100 feet 
of row) 
Purple Vienna — An 
early variety with a 
bright purple bulb, 
the leaves and 
stems being green 
and tinged with 
purple. 7 0 days. 
Pkt., 5c; oz., 20c; 14 - 
lb., 05c; 1 lb., $2.00. 
Early White Vienna 
—Turnip rooted; 
small, white, very 
tender and delicious 
when young. 50 
days. Pkt., 5c; oz., 
20c; ^4- lb., 65c; lb., 
$ 2 . 00 . 
LEEK 
Ger.—Laucb. 
Scand.—Purre. 
(%-oz., to 
100 feet of drill; 
4 lbs., to acre) 
American Flag — A 
■ 
strong growing va- 
r i e t y , producing 
large, thick stems 
of sweet flavor 
when properly 
blanched. Leeks are 
hardy and flavor is 
improved by frost. 
80 days. Pkt., 5c; 
oz., 25c; 14 -lb., 70c; 
Leek—American Flag 
lb., $2.00. 
KALE OR BORECOLE 
Ger.—Blatter Kohl. Scand.—Groenkaal. 
i/i-oz. to 100 feet of row —2 pounds to the acre) 
Dwarf Curled Scotch— Kale makes excellent greens 
for Fall and are improved when slightly frosted. 
Cultivate same as Cabbage. Beautifully curled, 
very hardy. 55 days. Pkt., 5c; oz., 15c; %-lb., 
30c; 1 lb., $1.00. 
Tall Green Curled Scotch —Always a favorite. 60 
days. Pkt., 5c; oz., 15c; 14 -lb., 30c; 1 lb., $1.00. 
GOURD 
Both Useful and Ornamental 
Climbers with curiously shaped and colored fruit; 
of rapid growth; fine to cover old fences, trellises, 
stumps, etc. Ten to twenty feet high. 
Gourds—Mixed—Pkt., 5c; %-oz., 30c; oz., 35c. 
GARLIC SETS 
Garlic—Lb., 40c; 5 lbs., $1.75; postpaid. Write for 
price on larger quantities. 
GROUND CHERRY—(See Tomatoes—Page 40) 
GARDEN HUCKLEBERRY—(See Wonderberry, 
Page 56) 
Kale or Borecole 
HERBS 
Those prefixed by 
an 
* are perennials. 
Pkt. y 2 
-oz. 
Pkt. % 
-oz. 
Anise . 
....$ .05 $ 
.20 
Rosemary ....$ .05 $ 
.30 
Borage . 
.05 
.20 
♦Sage ..05 
.20 
Caraway 
.05 
.15 
Sweet Mar- 
Coriander 
.05 
.20 
j ora m .05 
.20 
* Catnip . 
.05 
.30 
♦Summer 
Dill . 
.05 
.10 
Savoy . .05 
.20 
* Fennel . 
.05 
.20 
♦Thyme . .05 
.25 
*Horehound 
.. .05 
.30 
♦Wormwood .05 
.20 
♦Lavender .. 
.... .05 
.25 
Dill—For flavoring. 
oz., 
10c; lb., 20c; lb.. 
«0c. 
GREENS ARE ESSENTIAL IN OUR DAILY DIET. PLANT S. N. & S. CO’S. PEERLESS SEEDS 
