Helena, Montana 
VEGETABLE PLANTS AND GARDEN ROOTS 95 
Vegetable Plants and Garden Roots 
One of Our 3-inch 
Pot Tomato Plants 
Asparagus Roots 
Asparagus is very easily grown, 
and a bed when once established 
will more than repay any house¬ 
wife who loves to have this de¬ 
lightful vegetable for her table 
in the early Spring, and also for 
canning for Winter use. 
Washington Rust Resistant — A 
new variety, above all others in 
size, vigor, quality and tender¬ 
ness. Prices—Doz., l-yr.-old, 35c; 
100, $1.75; 2-yr-oId, doz., 50c; 50 
$1.50; 100, $2.75. 
For the home garden plant Aspar¬ 
agus Roots 18 inches apart in rows 
2*4 feet apart, 100 roots for a patch 
20 x 20 feet. 
Tomato Plants 
Our list of Tomato Plants is made 
up of adaptable varieties for Mon¬ 
tana and the Northwest. They have 
been tested and tried in our testing 
grounds and the plants are from 
this select seed. We are offering 
Bison Tomato 
strong three-inch pot-grown plants which start 
bearing two to three weeks before the transplants 
and also the strong transplants, all carefully hard¬ 
ened off. 
Horse Radish 
Strong, Vigorous Roots of this popular spicy relish. 
3 for 35c; doz., $1.00. 
«J»n->•-««->>- ««-««-«»-»"-1»—»»->■->" >' *• "" 
S NEW EARLY “HARKNESS” 
For the Cold Northwest 
f Received the 1938 All-America Award of 
Merit; also the Canadian Award of Merit. : 
f Without doubt the most sensational new me¬ 
dium red, earliest noncracking type. We offer s 
* a limited supply of strong plants from pots: 
3 for 50c; 6 for 85c; 12 for $1.50. » 
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Mint 
Spear —For mint sauce and flavoring. Fine, hardy, 
high quality. Plants from 3-inch pots. 3 for 50c. 
Parsley 
A valuable herb used for seasoning and garnish¬ 
ing. 3 for 35c; 6 for 55c. 
Bison —A fine, early, self-pruning sort developed 
by Prof. Yeager. Fruit smooth, solid; medium 
red. Do not prune Bison Plants. Price*-—Potted 
Plants, 6 for 65c; 12 for $1.25. 
Our Selected Standard Tomatoes 
New Penn State —Received Award of Merit for 1936. 
Medium sized, globular tomato of rich scarlet 
color, fine quality, small core and a few seeds. 
Adapted to both market and home use. 
Scarlet Dawn —1935 All-America Winner. Fruit is 
medium large, red, with thick wall structure. 
Very desirable for the home garden, shipping 
and canning. 
Break-O-Day —A fine, early sort, producing large, 
meaty smooth globular red fruits. It is resistant 
to fusarium wilt of vines. 
-John Baer— One of the earliest varieties for Mon¬ 
tana, of splendid color and flavor. A heavy 
yielder and good-sized fruit. 
Bonny Best—Another good early red. 
Earliana —Fruit large, red. 
Margiobe —A deep scarlet variety introduced by 
the U. S. D. A. It is noted for its great pro¬ 
ductivity. 
Prices of standard varieties: Strong plants from 
3-inch pots, doz., $1.00; G for 55c. Strong trans¬ 
plants, doz., 45c; 50 for $1.40; 100 for $2.40. 
Tomato Trails in Our Nursery 
Chives or Snittlauch 
Small, hardy perennial plants, resembling the 
onion in appearance and growing in clusters. They 
are grown for the young leaves, which give a mild 
onion flavor to sausages, salads, etc. Clump, 25c; 
3 for 65c; 6 for $1.00. 
Pepper 
(Ready about May 20th) 
Large Bell or Bull Nose —The variety for Montana. 
Large, early variety. Flesh is thick, of a mild 
flavor and desirable for filling. 
Cayenne Long Red—The real hot kind. 
Harris’ Earliest — The earliest 
Pepper in cultivation. Splen¬ 
didly adapted to the Northwest. 
Pimento —The mildest flavored 
of all Peppers. Grown exten¬ 
sively for pimentoes, pickles, 
etc. 
Prices of any of the above four 
varieties: Per doz., 50c; 25 for 
85c; 50 for $1.50. 
Rhubarb or Pieplant 
33 to 100 feet of row—5,000 
to acre—4 Vt x 2 feet. 
Plant in a deeply cultivated 
and well manured soil. Our 
VICTORIA strain is not sur¬ 
passed by any for its fine grain, 
its early propensity and delicious 
flavor. 
Our Victorian Strain —Large, red 
stems. Each, 2-yr.-old, 30c; 6 
for $1.00; doz., $1.85. 
Our Victorian 
Rhubarb 
Sage 
A valuable herb used for seasoning. Strong plants 
from pots, each, 25c; 3 for 65c. 
OUR VEGETABLE PLANTS ARE ALL PREPAID 
