Salsify Is Actually a Splendid Substitute for Oysters 
★ INDICATES OUTSTANDING 1 9 3 8 AND RECENT INTRODUCTIONS 
WILSON'S PEAS 
2 lbs. Will Sow a Row About 100 Feet Long; 
IVz to 2 Bushels to Aere. 
Ready for l*ieking 42 to 70 Days from Germination 
We Supply Liberal Packets of Peas at 10 cts. Each 
WILSON’S PEDIGREE EX¬ 
TRA EARLY. (Smooth seed). 
Best of all. Height 2^/^ feet. 
Ripens in about 44 days. 
1 lb. 35 cts.; 2 lbs. 65 ets.; 
5 lbs. $1.50. 
AMEER (Claudit). (Smooth 
seed.) Height 3 feet. An extra 
early Pea of excellent qual¬ 
ity. Also called Mammoth 
Alaska. The peas ripen uni¬ 
formly, the pods are long, 
dark green, sweet, tender 
and delicious. 1 lb. 35 ets.; 
2 lbs. 65 cts.; 5 lbs. $1.50. 
NOTT’S EXCELSIOR. Height 
12 to 15 inches. Early; large 
pods; a favorite with home 
gardeners. 1 lb. 40 ets.; 2 
lbs. 75 cts.; 5 lbs. $1.75. 
GRADES, or PROSPERITY. 
Height 3% feet. Largest, 
earliest and sweetest wrin¬ 
kled pea. 1 lb. 40 ets.; 2 lbs. 
75 cts.; 5 lbs. $1.75. 
WILSON’S HUNDREDFOLD. 
The vines are about 16 
inches in height, sturdy, 
dark green and very pro¬ 
ductive. The pods are dark 
green, about 4 inches long, 
broad and pointed and us¬ 
ually contain 8 or 9 large, 
dark green peas of excel¬ 
lent quality. 1 lb. 40 ets.; 
2 lbs. 75 cts.; 5 lbs. $1.75. 
LITTLE 3IARVEL. Very large 
pods; great yielder. Only 15 
inches high. 1 lb. 40 ets.; 2 
lbs. 75 ets.; 5 lbs. $1.75. 
LAXTONIAN (Dwarf Gradus 
or Blue Bantam). Height 
11/4 feet. Immense pods, and 
large peas of finest flavor. 
Very early. 1 lb. 40 cts.; 2 
lbs. 75 cts.; 5 lbs. $1.75. 
CHAMPION OF ENGLAND. A 
well-known standard late 
crop; large pods and peas. 
Height 5 feet. 1 lb. 40 cts.; 
2 lbs. 75 cts.; 5 lbs. $1.75. 
TELEPHONE. Standard late- 
crop sort; immense pods 
and peas. . Height 4 feet. 
1 lb. 40 cts.; 2 lbs. 75 cts.; 
5 lbs. $1.75. 
Gradus Pea 
RADISHES 
Our Seed Is from Transplanted Roots 
Liberal Pkt. 10 Cts.; 1 oz. 20 cts.; ^ lb. 40 cts.; 
1 lb. $1.00. 
One Ounce Will Sow a Row' About 50 Feet Long; 
6 lbs. to an Aere. Ready in 20 to 70 Days 
WILSON'S 20-DAY, or ROUND SCARLET, EARLY. 
White, crisp, tender; rapid grower. 
ROUND SCARLET WHITE TIPPED, EARL A. For 
frames or outdoors. 
SCARLET GLOBE SHAPED, EARLA^ For forcing 
or for outdoor planting; crisp and tender. 
FRENCH BREAKFAST. Olive-shaped; scarlet, 
white tip: quick grower; very fine. 
ICICLE. Long, white, crisp and tender. Fine forcer. 
LONG SCARLET. Very brittle and sweet; matures 
in about 3 weeks. Splendid sort. 
WHITE STRASBURG SUMMER. Very large; cylin¬ 
drical. 
WINTER RADISHES 
CHINA ROSE, or SCARLET CHINA. Roots about 
six inches long. Skin smooth and of a bright 
rose color. Flesh firm and crisp. 
ROUND BLACK SPANISH. Roots round, sometimes 
top-shaped; good keeper. 
SALSIFY 
OR VEGETABLE OYSTER 
A SPLENDID OA STER SUBSTITUTE 
One Ounce AVill Sow a Row About 50 Feet Long 
Ready for Table in 100 Days After Sowing 
SANDWICH ISLAND. Large, white, smooth taper¬ 
ing roots. Pkt. 10 ets.; 1 oz. 40 ct.s.; 14 lb. $1.35. 
SPINACH 
The Broom of the Stomach 
Pkt. 5 cts.; 1 oz. 15 cts.; i/41b. 25 cts.; 1 lb. 75 cts 
One Ounce AA^ill Sow a Row About 50 Feet; 
10 to 12 Pounds to the Acre. 
Ready for Use in 40 to 60 Day.s 
KING OF DENMARK (also called Emerald Stand¬ 
ing, etc.). This variety is slow to go to seed. It 
makes very quick low growth, producing dark 
green leaves of large size and very much crum¬ 
pled. The quality is excellent. 
PERPETUAL. See Swiss Chard, page 18. 
VICTORIA. Broad, dark green leaves of fine qual¬ 
ity. A great heat-resister. 
VlROFLAA% Thick Leaved. Very large, thick, dark 
green leaves; fine. 
LONG SEASON (Triumph). Remains long in cut¬ 
ting condition. Dark green leaves. Second early. 
SAVOA', or BLOOMSDALE LONG STANDING. Quick 
growing; fine for fall sowing; crumpled leaves. 
NEW” y.EALAND. Grows well in hot weather. Soak 
seed before sowing. 
SQUASH 
One Ounce Will Sow About 20 to 40 Hills; 
4 Pounds to the Acre 
SUMMER VARIETIES, BUSH 
All 10 cts. Per Liberal Pkt.; % oz. 15 cts.; 1 oz. 
25 cts.; % lb. 50 cts.; 1 lb. $1.50 
Ready in 40 to 60 Days 
AELLOAV GIANT SUMMER CROOKNECK. Thick, 
yellow, dry flesh, of fine quality. 
AELLOAA” SUMMER STRAIGHTNECK. Same as 
Giant Yellow Crookneck except the neck which 
is almost straight. 
WHITE SCALLOPED. (Patty Pan). Early; cream- 
white fruits. 
AELLOW SCALLOPED (Patty Pan) Golden Cus¬ 
tard). Golden yellow flesh; fine quality; large. 
BLACK 7.UCCHINI ITALIAN VEGETABLE AIAR- 
ROAV”. Improved. The color is a very dark green, 
almost black, no striping or mottling. Flesh 
greenish white and of fine flavor. 
WINTER SORTS, RUNNING 
Ready in About 100 Days 
DELICATA. See Tennessee Sweet Potato Pumpkin. 
HUBBARD, CHICAGO WARTED. A reliable, old- 
time winter variety; large. 
^ NEW KITCHENETTE (Hubbard). The smallest 
Hubbard; named because the fruits weigh only 
5 pounds. Keeps as well as regular Hubbard and 
is of the same fine quality. 
BOSTON MARROW”. A productive Fall and Winter 
variety, oval, of fine flavor. Fruits when ripe 
bright orange. Flesh salmon, fine grained. Best 
for pies. 
ENGLISH VEGETABLE MARROAV”. Productive and 
delicious. Splendid for preserves. 
BANANA. Fruit 18 to 24 inches long and about 7 
inches in diameter. Skin gray-blue. Flesh fine 
grained, deep yellow, dry, sweet. Keeps well. 
^ VEGETABLE SPAGHETTI. The plant is vigorous 
and sets fruit like squash. These are white 
skinned about eight inches long and four inches 
in diameter. An experienced cook says: “Pick a 
well-ripened squash and cook it whole without 
cutting or skinning, for twenty minutes in boil¬ 
ing water. Take it out of the pot, cut open and 
you will find a mass of spaghetti, which is very 
tasty when seasoned.” It is a fine keeper. (See 
illustration. Page 24). 
WILSON’S SEEDS 
23 
MONTCLAIR, N. J 
