Red Rome— Solid red, same as Rome Beauty. 
Spitzenberg— Brilliant red. High quality. 
Vanderpool Red— Fine flavored red. Late keeper. 
Winter Banana— Fine flesh. Yellow shaded red. 
Yellow Delicious— Fine quality. Heavy crops. 
Yellow Newton— Greenish-yellow. Best quality. Late. 
We grow the following varieties in limited quan¬ 
tities for experimentation. We have not seen them 
fruiting. Macoun, Early McIntosh, Sweet McIntosh, 
Ranier. 
CRAB APPLES 
Red Siberian— Small, light red, fine flavor. 
Shields— Yellow flushed red, medium size, good 
producer. 
Transcendent— Striped red, one of the largest. 
APRICOTS AND 
NECTARINES 
Same price a peach. 
Apricot: Tilton and Wenatchee Moorpark. 
Nectarine: Goldmine. 
CHERRY 
Prices 
Each 
10 Rate 
100 Rate 
3 to 4 ft. 
.40 
.35 
.30 
4 to 6 ft. 
.45 
.40 
.35 
5 to 7 ft. 
.50 
.45 
.40 
Select heavy. 
Bing— Black, good shipper. Firm flesh. 
Black Republican— Proven pollenizer for our strain 
of Royal Ann. 
Lambert— Large, dark red. Shipper. 
Royal Ann— The leading canner. Pale yellow with 
red cheek. In a 25 year test under the personal 
observation of the present owner, the parent tree 
of our stock has yielded from 8 to 17 boxes of fruit 
per year with no failures. 
Waterhouse— An effective pollenizer. 
SOUR VARIETIES 
Kentish— Early, medium size, acid. 
Late Duke— Large, red, late and fine. 
Montmorency Large— Bright red, productive. Best 
commercial sort. 
PEACHES 
Varieties listed in approximate order of ripening. 
Mayflower— White juicy flesh. Earliest. 
Admiral Dewey— Red cheek, yellow freestone. 
Rochester— Rich yellow meat, deep red cheek. Pop¬ 
ular commercial variety for early market. 
Slappy— Fruit yellow, good bearer, excellent flavor, 
fine grained. 
Early Crawford— Red cheek, yellow meat. Juicy and 
sweet. 
Thousands of Trees, All Sies, All Varieties 
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