CABBA( iE—LATE—(lontinued 
MAMMOTH HOCK RED 
90 days. The best red cabbage; splendid winter keeper. 
Heads round to slightly flattened globe shape; commonly 7 
inches in diameter and weigh about 7 pounds; very hard; 
deep purplish-red. Every plant will produce a good head un¬ 
der favorable conditions. Pkts. 5 and 10 cts., I oz. 25 cts., 
Vi lb. 75 cts., 1 lb. $2.50. 
SAVOY—Cl i IEFTAIN 
Another All-America winner this year. The well-formed, 
firm heads are medium in size. It is earlier than most other 
varieties of Savoy Cabbage. If you are fond of the crispness 
and mild flavor of this type of cabbage, you w ill find Chieftain 
outstanding in uniformity and quality. Pkt. 10 cts., oz. 50 
cts. 
Chinese Cabbage 
Combines the qualities of both celery and cabbage and is 
highly prized as a salad vegetable. Plant seed out of doors 
at the same time as turnip. Thin 12 to 16 inches apart in the 
rows. If planted too early, this species will “bolt” during hot 
weather and fail to form heads. 
CHIHLI 
Early and very sure heading. Head becomes 18-20 inches 
tall, 33^-4 inches thick, tapered near tip, very firm, well 
blanched, crisp, tender and sweet. Superior to Chinese Im¬ 
proved or Pe Tsai. Pkts. 5 and 10 cts., 1 oz. 25 cts., Vi lb. 
75 cts., 1 lb. $2.50. 
WONG-BOK 
Heads 8-10 inches tall; broad; firm. Well blanched, tender 
and of excellent quality. Has become popular for market. 
Pkts. 5 and 10 cts., 1 oz. 25 cts., Vi lb. 75 cts., 1 lb. $2.50. 
Celery 
Our Stock is the Choicest Available 
For the earliest crop start the seed in a hotbed or in the 
house during February or March. For the fall or main crop, 
sow the seed in the open ground as early in the spring as the 
soil can be worked into good condition. They will be ready 
for setting in rows in July. Celery requires a rich, well-manured 
soil and plenty of moisture so that it can make a continuous 
growth. One ounce sown in the seed-flat gives 8,000 to 10,000 
good strong plants. 
NEW 
Golden Giant Pascal. 1 oz. $2.00. 
SNon Bolting Balling Celery. 1 oz. $2.00. 
Crispheart. 1 oz. $2.00. 
EMPEROR OR FORDHOOK 
130 days. A fine keeping Celery for fall and winter use. Of 
compact growth averaging 18 inches in height, with unusually 
thick white stalks and a pale yellow heart. Very crisp and 
brittle, never showing any signs of strings. Famous for its 
delightful nutty flavor. Pkts. 5 and 10 cts., 1 oz. 40 cts., 
2 ozs. 70 cts., Vi lb. $1.25, 1 lb. $4.50. 
MORSE’S MASTERPIECE (New) 
(1939 Introduction) 
Morse’s Masterpiece matures in 80 to 90 days from date of 
setting plants and is as early as most of the self-blanching 
strains now in use. Under ordinary conditions, it grows to a 
height of 24 to 26 inches. Stems 8 to 9 inches long are very 
thick, comparatively broad, with rounded edges, and almost 
free from strings. They are very crisp and fleshy and have that 
rich nutty flavor so highly prized. Commercial growers will 
find this a high-yielding, easy-blanching celery for immediate 
sale or for storage. Pkt. 10 cts., 1 oz. $2.00. 
GIANT PASCAL 
Matures late. Desirable for home and market garden. Plant 
large and compact. Leaf stalks long, thick and solid; of un¬ 
surpassed rich, nutty flavor. Pkts. 5 and 10 cts., 1 oz. 35 
cts., 2 ozs. 50 cts., Vi lb. 90 cts., 1 lb. $3.00. 
GOLDEN PLUME OR WONDERFUL 
This variety of celery resembles Golden Self Blanching but 
is much larger and ranker in gowth, blanches more quickly, 
matures earlier and very desirable for shipping and for home 
and market garden, and is of the finest table quality. Pkts. 
5 and 10 cts., 1 oz. 80 cts., 2 ozs. $1.50, Vi lb. $2.75, 1 lb. 
$ 10 . 00 . 
Utah or Salt Lake 
EASY BLANCHING 
Splendid early variety for home and market gardens. Makes 
vigorous, erect, compact growth; blanches very readily; stalks 
thick, solid, of a rich, nutty flavor; a good keeper. Pkts. 5 
and 10 cts., 1 oz. 50 cts., Vi lb. $1.25, 1 lb. $4.00. 
GOLDEN PHENOMENAL CELERY 
Very desirable for shipping. Plants ready for use early; 
full hearted; compact; with long, edible stalks that are thick, 
solid, blanch readily, and are of rich, nutty flavor. Pkts. 5 and 
10 cts., 1 oz. 80 cts. 
GOLDEN YELLOW SELF BLANCHING 
DWARF 
Standard market and shipping sort. Plants medium sized, 
stocky. Pkts. 5 and 10 cts., 1 oz. 80 cts. 
GOLDEN DETROIT 
This new development of the Golden Self Blanching type. 
Plants very compact and full hearted. Stems broad, thick; 
blanch easily to a rich creamy-yellow'. Pkts. 5 and 10 cts.. 1 
oz. 65 cts. 
FLORIDA GOLDEN 
A selection from Golden Plume, bred for taller growth, in¬ 
creased weight and larger, thicker stems; matures early, 
stems broad and thick, solid and crisp. Plants full hearted and 
compact. Pkts. 5 and 10 cts., 1 oz. 80 cts. 
WINTER QUEEN 
The best winter variety. Moderately dwarf, erect, compact 
with solid heart. Pkts. 5 and 10 cts., 1 oz. 35 cts. 
UTAH OR SALT LAKE 
A green sort that blanches quicker and whiter than other 
green varieties, matures a week earlier than Giant Pascal, 
plants sturdy, compact and very solid. Stems broad, thick, 
well rounded. Rich nutty flavor. The firm hard stalks keep 
well in storage. Pkt. 10 cts., oz. 60 cts., Vi lb. $2.25. 
