One ounce of seed will 
sow 100 feet of row, 
three to four pounds 
per acre. 
CULTURE — The 
carrot is one of the 
most nutritious and 
healthful roots, and 
should be more gen¬ 
erally used for the 
table as well as for 
stock feeding pur¬ 
poses. Will grow in 
any soil; sandy deep 
loam is best. Sow as 
early as the ground 
can be worked, in 
rows 15 to 18 inches 
apart covering about 
one-half inch. The 
plants should be 
thinned to two, 
three, or even four 
inches apart in rows. 
171. DANVER'S HALF LONG -(75 
days.) A most popular and reliable carrot for 
home and market gardening. Easily harvested, 
a good keeper and an excellent shipper. Roots: 
7 inches long, tapered to a blunt end. Flesh: 
bright orange, tender and of a good quality. 
Pkt. 5c, oz. 10c, Vi lb. 25c, lb. 75c, prepaid. 
170. F. S. 8c N. CO'S SUPERIOR 
MARKET -(76 days.) The finest shipping 
carrot in cultivation. Its attractive bunching 
appearance makes Superior Market sell on 
sight. Roots: 8 inches long, 2 inches thick at 
top; with sloping shoulder, tapered to a semi- 
blunt end, very uniform. Flesh: rich orange 
color, fine grained, scarcely noticeable core, 
tender, and of delicious flavor. Pkt. 8c, oz. 
12c, Vi lb. 30c, lb. $1.00, prepaid. 
MARKET GROWERS: 
Ask for Special Price List. 
176. NEW STREAMLINER -A modern 
bunching carrot of such handsome proportions 
it has become a leading profit maker “over¬ 
night” for shippers and market growers. Tops 
short, dark green, with strong stems. Roots: 10 
inches long, slender, nearly cylindrical, grow 
completely underground. Color very deep 
orange with small, red core. (See inside back 
cover.) Pkt. 10c, oz. 20c, Vi lb. 50c, lb. $1.25, 
prepaid. 
172. NANTES CORELESS HALF 
LONG -(69 days.) Customers who do not 
like ordinary carrots are delighted with these. 
They have a distinct flavor and tenderness all 
their own, and when half grown they are a 
rare delicacy on any table. Roots: 6 inches 
long, bright orange, cylindrical, blunt ended. 
Flesh: reddish-orange, crisp, tender, and of 
very delicate flavor; practically 
coreless. Pkt. 5c, oz. 10c, Vi lb. 
25c, lb. 90c, prepaid. 
171. Danvers Half Long. 
A heavy yielder and fine 
keeper. 
to* 
fcas'W 
Oro*"' 
y\e\ds- 
Sow seed in drills 3 feet apart, using 
about 4 pounds per acre. Large yield 
from small pieces of ground. Tonnage per 
acre enormous. 
185. YELLOW BELGIAN- (95 
days.) A heavy cropper, easily harvested. 
Best results in deep soil. Sow 4 pounds 
to the acre. Roots: 10 to 14 inches long, 
3 to 4 inches thick at top; skin: green 
above ground, pale yellow below. Pkt. 
5c, oz. 8c, Vi lb. 20c, lb. 60c, prepaid. 
175. EARLY CHANTENAY OR MODEL- 
(71 days.) An excellent all-purpose, medium-early 
variety, desirable for home and market garden, and for 
canning diced carrots. Roots: 6 inches long, deep 
orange, smooth tapered, stump rooted. Flesh: deep 
orange with indistinct core. Pkt. 5c, oz. 10c, Vi lb. 25c, 
lb. 75c, prepaid. 
174. OXHEART OR GUERANDE -(72 days.) 
Desirable for home use, prolific and a good keeper. 
When fully mature used for stock feeding. Excellent 
table quality when young. Roots: 4 to 5 inches long, 
2%-inch shoulder; bright orange, thick, blunt-ended, 
heart shaped. Pkt. 5c, oz. 10c, Vi lb. 25c, lb. 75c, 
prepaid. 
173, IMPERATOR -(77 days.) A truly out¬ 
standing type for market and shipping. Tops medium, 
but strong enough for good bunching. Roots: 8 inches 
long, 2-inch sloping shoulder; uniformly tapered to 
semi-blunt end. Flesh: rich orange color, extending to 
center, with indistinct core; fine grained, and tender. 
Pkt. 5c, oz. 10c, Vi lb. 25c, lb. 90c, prepaid. 
f 
170. F. S. & N. Co. Superior Market- 
sells on sight. 
Young Carrots Freshly Pulled are Delicious Either Cooked or Grated Raw in Salads Page 5 
