CARROTS 
CARROT, Imp. Chantenay 
440 Improved Chantenay— Our 
choice b^ause of its delicious flavor, 
fine grained, sweet and tender with 
no hard core. Rich orange color. 
Good keeper. Pkt. 5c, 1 Oz. 10c, 
<4 Lb. 30c. 
441 New Coreiess —One of the 
sweetest and most tender of all car¬ 
rots. A smooth orange-scarlet color 
and very uniform. Pkt. 5c, 1 Oz. 
15c, Lb. 35c. 
442 Imperator —A new carrot with 
deep orange 8-inch roots tapering to 
a blunt end. Fine for bunching. 
Pkt. 5c, 1 Oz. 10c, 'A Lb. 35c. 
443 Danver’s Half Long —A very 
productive, high quality carrot that 
is unusually sweet and tender. Pkt. 
5c, 1 Oz. 10c, 14 Lb. 30c. 
444 Oxheart —A desirable home gar¬ 
den carrot with thick, blunt ended 
bright orange roots. A good keeper. 
Pkt. 5c, 1 Oz. 10c, J4 Lb. 35c. 
CELERY 
445 Golden Self Blanching — The 
stocky, compact plants blanch easily 
to a clear yellow. Pkt. 5c, 14 Oz. 25c. 
446 Giant Pascal —A late winter 
variety, and a large stocky plant. 
Blanches a yellow white. Pkt. 5c, 
14 Oz. 30c. 
447 White Plume —An extra early 
variety easily blanched to a pure 
white. Pkt. 5c, 14 Oz. 25c. 
CAULIFLOWER 
448 Early Snowball — The most 
widely planted early variety. Com¬ 
pact, snow-white heads are fine for 
home gardens. Pkt. 10c, 14 Oz. 40c 
CABBAGE 
CABBAGE, Golden Acre 
449 Copenhagen Market— Most 
dependable solid, round headed early 
variety. Pkt. 5c, 14 Oz. 15c, 1 Oz. 
25c. 
450 Danish Ballhead —Our most 
popular late cabbage with round com¬ 
pact heads. Pure white, crisp, ten¬ 
der, delicious and fine for kraut. 
Unequalled for keeping and shipping. 
Pkt. 5c, 14 Oz. 1^, 1 Oz. 25c. 
451 Early Jersey Wakefield —A 
very early variety with conical shaped 
heads. Compact, small plants per¬ 
mit close planting. Pkt. 5c, 14 Oz. 
Ite, 1 Oz. 25c. 
452 Golden Acre —An extra early 
garden variety with round, firm, 
and uniform heads. Resists bursting 
and most generally planted of all 
varieties. Pkt. 5c, 14 Oz. 18c, 
1 Oz. 30c. 
453 Marion Market —A yellows re¬ 
sistant strain of Copenhagen mar¬ 
ket. A sure heading, main crop va¬ 
riety and one of the best. Pkt. 10c, 
14 Oz. 20c, 1 Oz. 35c. 
454 Premium Late Flat Dutch— 
The most popular large, flat headed 
winter cabbage. Fine quality, solid, 
good keeper and fine for kraut. Pkt. 
5c, 14 Oz. 1^, 1 Oz. 25c. 
455 Chinese Cabbage, Wong Bok 
—The short thick heads blanch eas¬ 
ily and make tasty salads. Pkt. 5c, 
14 Oz. 25c. 
456 Chinese Cabbage, Pe Tsai— 
Very compact, crisp and sweet, early 
and sure heading. Does best planted 
in July. Pkt. 5c, 14 Oz. 25c. 
457 Red Rock —The purplish-red 
heads are round, solid, and very 
tasty. Pkt. 5c, 14 Oz. 20c. 
SWEET CORN 
424 Howling Mob —One of the best 
early varieties. Large 12 to 14 
rowed ears and very prolific. Clear 
white kernels, plump, and fine qual¬ 
ity. Large 3-Oz. Pkt. 10c, 14 Lb. 
20c, 1 Lb. 30c, 3 Lbs. 75c. 
425 Silver Cross Bantam —The 
most outstanding new hybrid that 
everyone will want to have in his 
garden. Referred to as the tenderest 
corn he had ever eaten by a College 
research man. The ears are from 12 
to 14 rows, averaging about 9' in 
length and of unsurpassed flavor. 
Large 3-Oz. Pkt. 20c, 14 Lb. 35c, 1 
Lb. 55c. 
426 Golden Cross Bantam— Bright 
yellow, 12-rowed corn with 8-inch 
ears. One of the finest hybrids ma¬ 
turing a few days after Golden Ban¬ 
tam but 2 or 3 times as productive. 
Very tasty. Large 3-Oz. Pkt. 10c, 
14 Lb. 20c, 1 Lb. 35c, 3 Lbs. 90c. 
427 Tendergold —Attractive. 12 
rowed, 8-inch ears maturing a few 
days earlier than Golden Bantam 
and generally twice as productive. 
The quality of this hybrid is hard to 
equal. Large 3-Oz. Pkt. 10c, 14 Lb. 
20c, 1 Lb. 35c, 3 Lbs. 85c. 
428 Golden Bantam —The most 
generally planted yellow sweet corn. 
Very early, small ears, tender and 
sweet. Large 3-Oz. Pkt. 10c, 14 Lb. 
15c, 1 Lb. 25c, 3 Lbs. 65c. 
429 Country Gentleman —The late 
white corn with long, deep grained 
kernels irregularly arranged on the 
cob. Large 3-Oz. Pkt. 10c, 14 Lb. 
15c, 1 Lb. 25c, 3 Lbs. 65c. 
430 Stowell’s Evergreen — The 
standard main crop'white sweet corn. 
Large ears, sweet and stay tender a 
long time. Heavy yielding and es¬ 
pecially fine for canning. Large 3-Oz. 
Pkt. 10c, 14 Lb. 15c, 1 Lb. 2^, 3 
Lbs. 65c. 
431 Pop Corn, Japanese Hulless— 
Large 3-Oz. Pkt. 10c, 14 Lb. 20c. 
432 Pop Corn, South American— 
Large 3-Oz. Pkt. 10c, 14 Lb. 20c. 
CUCUMBERS 
CUCUMBER 
Imp. Long Green 
458 Chicago Pickle —Most popular 
and generally used for pickling. Very 
prolific. Pkt. 5c, 1 Oz. lOc, 14 Lb. 
30c. 
459 Improved Long Green —Con¬ 
sidered the best all purpose cucum¬ 
ber. Does well everywhere. Fine 
for slicing and pickles. Solid white, 
crisp flesh. Pkt. 5c, 1 Oz. 10c, 14 
Lb. 35c. 
460 Davis Perfect —Dark green col¬ 
or, crispness, and vigorous growing 
qualities make this variety one of the 
best. Pkt. 5c, 1 Oz. 10c, 14 Lb. 30c. 
461 Colorado —One of the finest for 
market and home gardens. Fruit 
very dark green with small seed 
pocket. You will relish its crispness. 
Pkt. 10c, 1 Oz. 20c, 14 Lb. 50c. 
462 Straight Eight —A new but 
proven vigorous and productive va¬ 
riety with long straight fruits of an 
ideal dark green. Pkt. 5c, 1 Oz. 10c, 
14 Lb. 35c. 
463 Dili— The common herb used 
in making dill pickles. Pkt. 5c, 14 
Oz. 15c. 
EGG PLANT 
464 Black Beauty —Thick, smooth, 
dark purple fruit. Very early. Pkt. 
5c, 14 Oz. 20c. 
ENDIVE 
465 Green Curled —Makes deli¬ 
cious autumn and winter salads. 
Frost improves its quality and fla¬ 
vor. Pkt. 5c, 1 Oz. 20c. 
KALE 
466 Green Curled —Makes tasty 
greens for early fall, winter and j 
spring. Easily grown. Pkt. 5c, 1 Oz. I 
15c. 
KOHLRABI 
467 — Early White —Best for home 
use with mild, crisp, and tender 
flesh. Dwarf. Pkt. 5c, 14 Oz. 15c. 
LETTUCE 
LETTUCE 
Black Seeded Simpson 
468 Black Seeded Simpson —Broad 
frilled light green leaves are crisp, 
tender, and of excellent quality. 
Most generally planted as it does 
well everywhere. Very early. Pkt. 
5c, 1 Oz. 10c, 14 Lb. 35c. 
469 Early Curled Simpson —The 
large, light green ruffled leaves make 
this a fine home garden lettuce. Crisp 
and sweet. Pkt. 5c, 1 Oz. 10c, 14 Lb. 
35c. 
470 Early Prizehead —An early, 
non-heading home garden variety. 
Crumpled, crisp, and tender leaves 
are tinged brownish red. Pkt. 5c, 
1 Oz. 10c, 14 Lb. 35c. 
471 Grand Rapids —Large compact 
bunches of light green leaves and 
especially fine grown under glass. 
Pkt. 5c, 1 Oz. 10c, 14 Lb. 3Sc. 
472 Iceberg —The large heads are 
solid, white inside, crisp and of fine 
quality. Pkt. 5c, 1 Oz. 15c, 14 Lb. 
35c. 
473 Wonderful —An outstanding 
head lettuce as it stands the heat 
well and is very early. Large, com¬ 
pact heads. Pkt. 10c, 1 Oz. 20c, 
14 Lb. 60c. 
NOURISHING SWEET 
2 ^ 
ALL SUMMER, 25c 
SWEET CORN, 
Tendergold 
Enjoy sweet corn this season at its best, fresh 
from your home garden. Make several plantings 
for a more continuous supply. 
}/2 Lb. Tendergold 
Lb. Howling Mob 
^2 Lb. Stowells Evergreen 
All For 45Cr Postpaid 
ONE LARGE PACKET OF EACH 
All Postpaid 
ONE POUND OF EACH 75c 
25 
SWEET CORN 
Stowells 
Evergreen 
72 
