! / CP Jit Carefully Tested and Selected for Home 
7yOy U2<j^ZGAM^ O660^ Gardens and Market Gardeners 
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PALMETTO — Light Green; very popular. 
Pkl. 5c; OZ. ISC; 14 lb. 30C; 1 lb. SOC; 
10 lbs. $7.00. Postpaid. 
SELECTED MARY WASHINGTON—A new 
Giant rust-proof variety. Pkl. 5c; oz. 15c; 
Va lb. 35c; 1 lb. $1.00. Postpaid. 
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Plant one year old roots and do not cut 
j them back. When planting see that the roots 
I are well spread out so that the soil will touch 
every part. If this is not done the plant can¬ 
not thrive. 
MARY WASHINGTON ROOTS — 35c per 
doz.; $1.50 per 100. Postpaid. 
Ask for quantity prices. 
i 
GREEN SPROUTING ITALIAN—Calabrese— 
The edible portion differs from other Broc- 
colis in use, in that the flower heads are 
borne on long stems which are cooked and 
eaten along with the flower and are of a very 
mild flavor, having none of the distinct cab¬ 
bage flavor. Plant and care for as Cabbage 
or Cauliflower. Pkt. 5c; oz. SOc; Va Ib. 90c/ 
1 Ib. $3.00. 
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IMPORTED HALF DWARF PARIS MARKET 
—The culture for Brussels Sprouts is the same 
as for Cabbage. Pkt. 5c; oz. 25c; % lb. 85cf 
lb. $2.50. Postpaid. 
CULTURE—In the warm sections of Arizona 
Beets may be planted from August 1 until 
May 1. In the higher altitudes planting may 
commence as soon in the Spring as weather 
conditions will allow. One ounce of seed 
will plant from 50 to 75 feet of row and 6 to 
8 pounds are required per acre. Plant in 
rows of 18 to 24 inches apart and thin to 3 
or 4 inches in the row. Cover the seed 1 
inch deep and firm the soil after planting. 
Beets enjoy a light, rich, loamy soil, and 
frequent cultivation is necessary for rapid 
and tender growth. 
PRICES ON TABLE BEET SEED unless noted 
are uniiormly: Pkt. 5c; oz. lOc; !4 lb. 30c; 
lb. 85c I 5 lbs. $4.00; 10 lbs. $7.00. Postpaid. 
EARLY WONDER—A very fine market and 
table beet. This is an early beet with a very 
small tap root, small top and is of excep¬ 
tionally fine dark red color. The beets are 
slightly tlattened and mature very evenly. 
For a table as well as a canning variety we 
cannot recommend it too highly. 
DETROIT DARK RED—This is a fine main 
crop all-purpose beet. Sweet, tender and fine 
grained. The rich, dark red color makes an 
attractive dish. Pkl. 5c; oz. 15c; % lb. 40c; 
lb. $1.00; 5 lbs. $4.50; 10 lbs. $8.50. Postpaid. 
CROSBY’S EGYPTIAN—Our Crosby's is a 
very superior extra early strain of garden 
beet which has been very carefully selected 
for type. It excels in handsome form, a 
good size, small tops, very small, tap root, 
fine quality, and above all, it makes a rapid 
growth. The flesh is deep red. Ready for 
use in 45 to 50 days. 
EARLY BLOOD TURNIP—Of largo growth. 
Flesh very tender and retains its blood red 
color when cooked. 
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Stock Beets are recognized as a very valu¬ 
able stock food. 
MAMMOTH LONG RED—The roots of this 
variety grow to a very large size. 
GOLDEN TANKARD—Contains more sugar 
and less water than any other Mangel. 
GIANT HALF SUGAR — A very heavy 
yielder. White solid, tender flesh and very 
sweet. 
SUGAR BEET (White Klein Wanzleben)— 
Not the largest in size, but the richest in 
saccharine. It will fatten hogs as quickly as 
grain. 
ALL STOCK BEETS PRICES: Pkt. 5c; oz. 
10 c; Ib. 60c; 10 lbs. $5.50. Postpaid. 
LUCULLUS SWISS CHARD 
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FOLIAGE BEET—(LucuUus)—Culture, same 
as Beets. The leaves of Swiss Chard are used 
for greens the same as Spinach or Beet tops. 
Pkt. 5C; OZ. lOc; !4 lb. 25c; lb. 60c; 10 Ibs. 
$5.50. Postpaid. 
LIEFGREEN'S EARLY WONDER BEET 
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PRICES LISTED ARE POSTPAID | 
MARKET GARDENERS ! j 
WRITE FOR QUANTITY PRICES f 
MU^—IIH^—Mll^—mi^—lilt—•tnjk 
IMPROVED COPENHAGEN MARKET 
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Good seed is of the utmost importance in 
all crops, and no doubt has a greater effect 
on the final outcome of the Cabbage crop 
than any other. Do not take any chances by 
using poor seed. Seed taken from selected 
heads grown under proper conditions will re¬ 
pay you many times at harvest for its extra 
cost. In buying our strains of Cabbage you 
take the first step in the right direction. 
CULTURE—In the warm sections of Arizona, 
seed should be planted during July and 
August, in shaded beds, for Fall crop. Also 
during the Fall and Winter months for Spring 
harvest. Six ounces will produce plants for 
1 acre when transplanted. If drilled in rows 
and thinned out, 3 to 5 pounds per acre is 
required. 
GOLDEN ACRE CABBAGE—Selected Dan¬ 
ish Import—One of the earliest varieties of 
Cabbage. It is dwarf in habit, resembles the 
Copenhagen Market Cabbage, but smaller 
heads, averaging 2’/2 to 3 pounds in weight. 
Pkt. 5c; oz. 35c; % lb. $1.00; 1 lb. $3.00. 
COPENHAGEN MARKET—Our seed of this 
valuable new early Cabbage comes to us 
direct from Denmark. Pkt. 5c; oz. 30c; V« lb. 
80c; 1 lb. $2.50. 
EARLY WINNIGSTADT, Imported-One of 
the best early sorts. Pkt. 5c; oz. 25c; 14 lb. 
80c; 1 lb. $2.50. 
DANISH BALI HEAD or HOLLANDER, 
Imported—The hardiest round headed Cab¬ 
bage in cultivation. Pkt. 5c; oz. 25c; '4 lb. 
80c; 1 lb. $2.50. 
EARLY JERSEY WAKEFIELD, Imported— 
Grows a small pointed head like the Winnig- 
stadt. Pkl. 5c; oz. 25c; 14 lb. 80c; 1 lb. $2.50. 
EARLY FLAT DUTCH—Pkt. 5c;'oz. 25e; ’4 
lb. 80c; 1 lb. $2.50. 
RED DUTCH—Heads of deep color and very 
solid. Excellent for cold slaw and for pick¬ 
ling. Pkt. 5c; OZ. 30c; 14 lb. $1.00; 1 lb. 
$3.00. 
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Grow it the same as you would lettuce. 
Our seed is the genuine Chinese imported. 
Pkt. 5c; oz. 25c; 14 lb. 85c; 1 lb. $2.00. 
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CULTURE—Similar to Cabbage, but does 
not produce a head. 
TRUE GEORGIA—A strong, growing vari¬ 
ety with light green leaves. Pkt. 5c; oz. ISc; 
14 lb. 35c; 1 lb. $1.00. Postpaid. 
Selected *1aJde Beet Seedi, 
13 
