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PLANT APPLE TREES THIS SPRING WHEN 
YOU CAN BUY AT THESE LOW PRICES 
Prices of All Varieties of Standard Apple Trees 
(Inspected) (Not Prepaid) 
Each 
10 
100 
Large 
2 Year 
5 to 6 ft. 
$.75 
$6.00 
$45.00 
Medium 
2 Year 
4 to 5 ft. 
.65 
5.00 
39.00 
Small 
2 Year 
3 to 4 ft. 
.55 
4.00 
33.00 
Large 
1 Year 
3^2 to 5 ft. 
.70 
5.50 
39.00 
Rates—Less than 10 use each rate; 10 to 50 use 10 rate; 
50 or more use 100 rate. 
SUMMER VARIETIES 
^ AUTUMN VARIETIES 
Pound Sweet—Very large, round, yellowish 
russet; rich. October. 
Red Gravenstein—Differs from the old Graven- 
stein only in the solid, dark red color of the 
fruits. Late September. 
Early McIntosh —Same size, quality and flavor as McIntosh. Red. Trees vigor¬ 
ous, healthy. August. 
li —Yellow fruit. Large, vigorous. Late August-September. 
Melba (New)—Fruit bright crimson. Good size, mildly and pleasantly flavored. 
Season a little ahead of Early McIntosh. 
Red Astrachan —Good size, deep crimson covered with thick bloom. Flesh juicy 
and tender making it an excellent cooking Apple. Tree very hardy, vigorous 
and bears young. 
Sweet Rough—Fine for baking or eating out of hand. Large pale yellow. August. 
Yellow Transparent —Skin pale yellow; flesh tender. 
R. I. 
reening 
Red 
Gravenstei 
WINTER VARIETIES 
n Baldwin —Heavy bearer and grows rapidly. Skin is red and yellow and the flesh 
yellowish, tart, and very juicy. November-April. 
Cortland —A beautiful red. Excellent eating Apples. Keeps late in Winter. 
November-April. 
Gallia Beauty —A leading commercial variety. Red all over; same shape and 
general texture but better quality than Rome Beauty. 
Jonathan —Red, highly flavored. Early bearer. November-January. 
Kendall (New)—Dark red. Season about same as McIntosh; keeps a little longer. 
Fruit large and trim. Flavor more sprightly than that of McIntosh. 
Macoun —White fleshed, richly flavored and aromatic. Almost solid red. October- 
April. 
McIntosh Red —Flesh white, fine, very tender, juicy and refreshing. Oct.-Jan. 
Medina —Resembles Delicious, but larger and more attractive. November-April. 
Milton (New)—McIntosh-like Apple ripening a month before McIntosh. Fruits 
pinkish red with heavy bloom. Flesh white, tender, crisp, and juicy. 
Orleans —Delicious type but larger, same rich taste. November-May. 
Red Spy —Solid bright red without stripes or splashes. 
Richared —A “Super Red Delicious.” This marvelous new variety has all of the 
splendid qualities of the common Delicious. Solid, lustrous red without stripes. 
November-April. 
R. I. Greening —Flesh yellow. Best cooking Apple; ripens in December. Keeps 
until May. 
Sweet Delicious —Deep yellow, lightly colored with a dark solid red. Flesh 
yellow. November-January. 
Wealthy —Dark red, flesh white, juicy. October-January. 
Hyslop Crab —Fruit large, very brilliantly colored dark red, overspread with 
thick blue bloom. October. 
“FOR HEALTH ANO PLEASURE” 
APPLE COLLECTIOH 
1 Early McIntosh, 2 year large 
1 Red Gravenstein, 2 year large 
1 McIntosh, 2 year large 
1 Richared Delicious, 2 yr. large 
1 R. I. Greening, 2 year large 
1 Yellow Transparent, 2 yr. large 
6 for $3= 
24 Richared Delicious 
McIntosh 
Early McIntosh Yellow Transparent 
