CUCUMBER 
CULTURE. Cucumbers should not be planted until all danger of frost is over as they are 
very sensitive to frost. They require a great deal of water, and unless planted in a rather 
moist soil, it should be given frequent irrigation throughout the summer. Plant from Feb¬ 
ruary to September in hills 4 to 6 feet each way. 8 to 10 seeds to a hill. Earlier sowing can 
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be made by protecting with Hotkaps. Thin out the plants leaving 2 or 3 of the strongest in 
each hill. It is ready for table in 6 weeks from planting. One ounce of seed will plant 50 
hills. Three pounds to an acre. 
ARMENIAN. One of the newest and best cucumber varieties. Fruits grow from 15 to 23 
inches in length. Color of skin and flesh is yellowish green. Tender, almost seedless and 
entirely free from bitterness. Peeling is unnecessary. 1 oz. 20c; 4 oz. 50c; 1 lb. $1.50 
rr . s a-r * - j - •; , 
Armenian 
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BOSTON PICKLING. An early pickling or slicing variety. 1 oz. 15c; *4 lb. 35c; 1 lb. $1.10, 
postpaid. 
CHICAGO PICKLING. An excellent variety, grown largely for the pickling canneries. It is 
chosen because of its delicious quality and its shape, being 1 inch thick and 3 inches long, 
at picking size. Enormously productive and rich in color- 1 oz. 15c; 4 oz. 35c; 1 lb. $1.10, 
postpaid. 
Improved Early Fortune 
IMPROVED EARLY FORTUNE. New dark 
green tipped Early Fortune, doing away with 
the objectionable light striping. Same as Ear¬ 
ly Fortune in earliness. Fruits dark green and 
very mild. Eight to nine inches long. Heavy 
yielder. Excellent shipper. 
1 oz. 20c; 14 lb. 50c; 1 lb. $1.50; 10 lbs* 
$13.50, postpaid. 
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