PRICE’S VEGETABLE SEEDS 
RADISH 
Radishes must grow quickly to be good, especially the small early 
sorts. The soil should therefore be thoroughly prepared. Start to 
sow right after frost is gone, at intervals of 10 days or so to insure a 
constant supply. Thin to 24 plants to the foot. If crowded, they run 
to leaves without making roots. Many gardeners sow the early sorts 
in the rows of slow-growing crops. The summer and winter varieties 
should be thinned to 6 to the foot; winter varieties should not be 
sown until August. One ounce will sow 100 feet of row; 8 pounds will 
sow an acre in drill, 12 pounds broadcast. Radish Seed is strictly of 
the finest grade, being grown from carefully selected and trans¬ 
planted roots. 
PRICE’S SCARLET GLOBE (Special Strain)—(21 days). 
Our selection from the Vick’s Scarlet Globe. This strain is 
globe shape, exceptionally fine bright scarlet color. This 
stock starts fast and bulbs 2 to 3 days earlier than other 
stocks that we know of. Tops are medium. We consider 
this an outstanding strain of Scarlet Globe. Proven seed 
stock produced each year from carefully selected and trans¬ 
planted roots is the basis of our field plantings of the prin¬ 
cipal varieties. Northern grown radish leads in quality and 
our stocks, bred for the critical market garden trade and 
reproduced in well isolated fields, are second to none. See 
Price Below. 
All Packets 5c 
Radish, Price’s Scarlet Globe 
PRICE’S FORGER —An excellent extra-early forcing variety forming radishes which are 
uniform, small, nearly round and of bright scarlet color. Tops are very small. 
EARLY SCARLET GLOBE SPECIAL STRAIN— Description above. 
LONG SCARLET SHORT TOP —A fine long radish for open ground. 
SPARKLER WHITE TIP —Similar to Early Scarlet Turnip White Tip, but with more 
pronounced white, larger than White Tip, good for early and summer sowing. 
FRENCH BREAKFAST —Oval, bright red with white tips; early. 
ICICLE —Long, slim, white radish of very rapid growth. The best long white radish for 
forcing and in open ground. 
WHITE STRASBURG —Large, long, white summer radish. 
CAVALIER—A new forcing red radish. 
CHINESE ROSE —About 5 inches long, red skin, with white flesh of best quality. 
BLACK SPANISH (TURNIP SHAPED) —Round or turnip-shaped roots. 
HALF LONG BLACK —Roots about 6 inches long, taper uniformly to about 2 inches. 
Black, flesh white. 
l/ 4 lb. 
1 lb. 
10 lbs. 
$ .30 
$ .90 
$8.50 
.25 
.60 
5.00 
.25 
.70 
6.50 
.25 
.70 
6.50 
.25 
.75 
7.00 
.25 
.70 
6.50 
.25 
.70 
6.50 
.30 
.90 
8.50 
.25 
.75 
7.00 
.25 
.70 
6.50 
.25 
.75 
7.00 
RHUBARB or PIE PLANT 
One ounce of seed will plant 125 feet of row. 
All Packets 10c 
1 oz V4 lb. 
VICTORIA —An improved variety producing extra-large, thick stalks. $ .25 $ .75 
RHUBARB ROOTS —Strong roots for early spring delivery. 10c each, $1.00 per doz. Large clumps 25c. 
SALSIFY OR VEGETABLE OYSTER 
One ounce will sow 75 feet of row. 
All Packets 10c 
MAMMOTH SANDWICH ISLAND— The largest and best variety, for home and market 
garden . 
l/ 4 lb. 
$ .50 
1 lb. 10 lbs. 
$1.50 $14.00 
SORREL (Sour Grass) 
One ounce will sow 200 feet of row. 
All Packets 10c 
NARROW LEAVED. 
LARGE LEAVED FRENCH— The standard home garden and market variety. Bright 
green, arrow shaped leaves. 
1 oz. 
Va lb. 
1 lb. 
$ .30 
$ .90 
$3.00 
.25 
.55 
1.80 
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