PEPPERS—Continued 
SUNNYBROOK. Also known as Squash and Cheese. This type is 
early, prolific and thick meated. This is the Pepper which is so popular 
for “Pimientos” because of its extremely thick flesh and fine quality. 
Pkt., 10c; oz., 30c; oz., 50c; V4 lb., $1.50; lb., $5.00. 
PIMIENTO. Also called Sweet Meat, Glory. Very sweet. A splendid 
variety for filling, for salads, for flavoring. The plants are very 
prolific, the Peppers medium in size and heart-shaped. When ripe 
they are a brilliant, attractive red. Flesh is thick and mild. Pkt., 10c; 
V4 oz., SOo; oz., 30c; V4 lb., 90o; lb., $3.35. 
HOT PEPPERS 
HUNGARIAN WAX THICK BLOCK TYPE. This is an upright 
Pepper. In color, first light green, changing to light yellow, to orange, 
and finally to red when ripe. Size 2% inches in diameter and 4 inches 
long. This variety is very early and prolific. The flesh is thick and 
agreeably pungent. They are used mostly in the light yellow stage of 
growth. (Our own growing.) Pkt., 10c; y z oz., 40c; oz., 75c; lb., 
$2.50; lb., $8.00. 
ANAHEIM (Thick Long Red). Known among the Italians as the 
"Finger Pepper.” A hot Pepper on the order of Cayenne, though much 
thicker, with a thicker flesh. Early and very prolific. Pods pendent, 6 
to 7 Inches long by 1M inches in diameter at top, red and pungent. 
Popular in many markets; early. Pkt., 10c; oz., 25c; oz., 45c; 
Yt lb., $1.20; lb., $4.00. 
HUNGARIAN WAX LONG TYPE. Fruits 2 inches in diameter at the 
top, tapering to 6 to 7 inches long. It is very symmetrical with a slight 
curve at the bottom end. Fruits are light yellow color, then turn to 
orange and bright red. Hot. (Our own growing). Pkt., 10c; V6 oz., 40c; 
oz., 75c; lb., $2.50; lb., $8.00. 
LONG RED CAYENNE. A red, hot variety. The slender, pointed, 6- 
inch pods taper from % inch to the point. Pkt., 10c; y 2 oz., 25c; 
oz., 40c; y 4 lb., $1.10; lb., $3.50. 
KUERBXSS (Ger.) 
Pumpkins 
ZUOCA (It.) 
One ounce will plant about 25 hills; 4 pounds per acre. 
CULTURE. See inside back cover. 
ORANGE WINTER LUXURY. This new strain of Winter Luxury is 
a great improvement over the old type. They are of a deep orange 
color, beautifully netted, the flesh is very thiok, deep orange yellow, 
one of the finest for pies. Pkt., 10c; oz., 15c; % lb., 35c; lb., $1.25. 
SMALL SUGAR OR PIE. This variety is small, round, somewhat flat¬ 
tened, 8 to 10 inches In diameter, slightly ribbed, of a deep orange 
color, and a good keeper. The flesh is a rich deop yellow, fine grained 
and very sweet. Pkt., 5c; oz., 10c; % lb., 25c; lb., 75c. 
KING OP THE mamm oths or JUMBO. The largest of all Pumpkins, 
often weighing 100 lbs. or more. The fruits are flat, round; skin yel¬ 
low; flesh bright yellow, fine-grained and very thick. Pkt., 10c; oz., 
15c; y* lb., 45o; lb., $1.50. 
GREEN STRIPED CUSHAW. Fruits large, solid, thick crookneck, 
smooth, white with green stripes; shell thin; flesh thick, cream color¬ 
ed, and sweet. Pkt., 10c; oz., 10c; *4 lb., 30c; lb., $1.00. 
CONNECTICUT FIELD or “BIG TOM A very productive 
large, orange-colored field Pumpkin; a little deeper than round and 
slightly flattened. Extensively grown between corn for stock. Flesh is 
rich orange-yellow; fine-grained, and highly flavored. Os., 10c; V4 lb., 
20c; lb., 70c. 
MTvm PUMPKINS. All shades, colors and sizes. This mixture is es¬ 
pecially offered to those who wish to grow a collection of the differ¬ 
ent kinds of Pumpkins, for home use. Oz., lOo; V4 lb.. 30c; lb.. $1.00. 
RHABARBER (Ger.) 
~ Rhubarb 
One ounce to 150 feet of row. 
RABARBARO (It.) 
CULTURE. See inside back cover. 
VICTORIA. A midseason variety with large leaf stalks of clear red. 
The stalks are crisp, tender, juicy and fine flavored. It is an excellent 
sort for market or home use. Seed: Pkt., 10c; oz., 10c; V4 lb., 35c; 
lb., $1.25. 
Roots: Each 20c; 5 for 75c; 10 for $1.25, postpaid. Not prepaid, 
100 roots, $7.50. 
MacDONALD. All-red. A remarkable variety and probably the most 
distinct improvement which has been made in Rhubarb in a good 
many years. The stalks of MacDonald are not only large but are 
bright crimson in color, tender and of excellent flavor. When cooked 
it makes a beautiful red sauce and has less acid with a much sweeter 
flavor. We offer roots only of this variety as MacDonald does not 
seed. Strong root divisions. Each, 60c; 3 for $1.65; doz., $6.00, postpaid. 
THE HOLMES SEED COMPANY, CANTON, OHIO 
[27] 
Chinese Giant Pepper 
Hungarian Wax Thick Block Type Pepper 
Orange Winter Luxury Pumpkin 
Fine for Pies 
