CJse 4-8-5 Fertilizer for Potatoes 
POTATOES 
Prices subject to market fluctuations. 
Prices on bag lots or larger quantities of 
Selected or Certified Stock furnished on 
application. 
Present price of all kinds, peck and 
bushel lots, Selected Stock, 50c per pk.; 
$1.50 per bus., except where noted. 
If wanted by Parcel Post, add 25c to pk.; 
75c to bus., for 1st and 2d zones. 
Culture. Planting may commence as 
early in the spring as the ground can be 
worked. Place one piece every 1 foot in rows 
feet apart, covering about 4 inches. 
When cutting the seed, allow two eyes to 
each piece. 
Plant 8 to 10 lushels of Seed Potatoes per acre 
Chippewa. Originated by U. S. Dept, of 
Agric. Seven to ten days later than Irish 
Cobblers. Immune to mosaic and superior 
to Cobbler in smoothness and whiteness. 
During the past 5 years it has outyielded 
the best strains of Cobblers on both muck 
and upland soils. Pk. 65c; bus. $1.75. 
Houlton Early Rose. This strain of the old 
favorite Early Rose has been the most 
popular on our market in recent years. 
Irish Cobbler. An early Potato of excep¬ 
tional merit which has given our trade 
entire satisfaction. Round; flesh white; 
eyes strong and deeply set. 
Katahdin. Originated by U. S. Dept, of 
Agric. Handsome, shallow-eyed glossy, 
white-skinned variety that matures a little 
earlier than Green Mountain and the 
Rurals. Beats all varieties in uniformity 
of shape, size, and general appearance. 
Pk. 65c; bus. $1.75. 
M.-S. FILL BASKET. On account of the 
large yields that have been reported on 
this Potato, our sales on it have increased 
wonderfully. It is of handsome shape and 
most desirable for the best trade. A vigor¬ 
ous grower; ripens uniformly; a good 
keeper; medium late. The vines are al¬ 
ways very heavy, the seed being especially 
vigorous and tubers always good size, 
where soil is well tilled. Very smooth and 
a good cooker. 
Red Bliss. Very early. Thin, red skin; 
round; white flesh. 
Improved Green Mountain Prosperity 
Dakota Reds 
All three late sorts. Prices furnished on 
application 
CHOICE SEED SWEET POTATOES. 
Leading varieties. Prices on application. 
SWEET POTATO PLANTS. See page 37. 
FOR LARGER CROPS, DIP WITH 
SEMESAN BEL 
PUMPKIN 
We pay postage on pkts., ozs., Vilbs., 
and lbs. 
Sow 1 ounce to 15 hills; 3 to 4 pounds to an acre 
Culture. Sow in the month of May. 
Make hills the same as you do for squashes 
but do not make them too close. About 
85 days. 
Common Yellow or Connecticut Field. 
Very productive; for feeding stock. 
Cushaw or Winter Crookneck. An old 
.standard variety which is very popular. 
It is also used for feeding stock. Long, 
yellow crookneck, fine-grained yellow flesli, 
very solid. 
Cushaw Striped. Same as above, but it is 
green and white striped. 
Japanese Pie. Flesh very thick, rich salmon 
color, fine grain, dry and sweet. 
King of the Mammoths or Pot Iron. An 
immense variety, which always wins the 
prize offered for the largest and best 
Pumpkins; grown to weigh over 200 
pounds. Flesh of a rieh, golden yellow; a 
splendid keeper. 
M.-S. Sugar Pie Pumpkin 
M.-S. SUGAR PIE. Tftese Pumpkins are 
small but are of the best quality, with very 
sweet, fine-grained flesh which makes the 
very finest of pies. An excellent market 
and home-garden variety. 
M.-S. YANKEE PIE PUMPKIN. We con¬ 
sider this to be the best pie Pumpkin that 
grows. Strong vines bear an abundance of 
good keeping, large, handsome, pear- 
shaped golden yellow Pumpkins which 
ripen early. They are so sweet that they 
require very little sugar. 
Tennessee Sweet Potato. Excellent for 
pies. Pear-shaped, medium size, flesh and 
skin creamy white, fine grained, sweet, a 
first-rate keeper. 
Winter Luxury. A very good keeper and a 
splendid pie Pumpkin; shape round; skin 
finely netted, and beautiful russet-yellow 
color; flesh thick and of fine 
flavor. 
Myatt’s Victoria Rhubarb 
RHUBARB 
Culture. Sow seed in a coldframe, in a 
fine, rich sandy loam, about March 1, in drills 
4 inches apart. Keep the frames covered dur¬ 
ing nights and cold days, so that the soil will 
not freeze, and in 6 to 8 weeks the plants will 
be large enough to set out in the open ground. 
Transplant to rich soil and set 1 foot apart 
in rows. The following spring transplant to a 
permanent location, setting 4 to 5 feet apart 
each way. In good soil Rhubarb is ready to 
use the second year from seed. 
If our 2-year-oId roots are used, a crop may 
be had the same season, which is much better 
than sowing seed where only a few plants are 
needed for family use. In the fall the bed 
should have a thick dressing of coarse manure 
to be spaded under in spring. 
Myatt’s Victoria. The leading variety. 
RHUBARB ROOTS. See page 37. 
SORRELor SOUR GRASS 
Culture. Sow in spring in rich soil, in 
drills 1feet apart, and keep the flower- 
stems cut off as they appear. It remains in 
the ground year after year, and only needs to 
be taken up and divided once in 4 to 5 years. 
Cut and cook precisely like spinach; or it is 
excellent cooked with it, one-third Sorrel to 
two-thirds spinach. It is also used for soups. 
Inasmuch as the hot sun tends to increase 
Its acidity, a northern exposure is preferable. 
Narrow-Leaf Broad-Leaf 
Katahdin Potatoes 
PUMPKIN 
Pkt. 
Oz. 
Vdb. 
Lb. 
M.-S. Yankee Pie Pumpkin. 
$0 15 
$0 20 
$0 35 
$1 
00 
King of the Mammoths (Pot Iron). 
10 
15 
25 
75 
Cushaw (Winter Crookneck). 
10 
15 
25 
90 
Cushaw Striped. 
10 
15 
25 
75 
Japanese Pie. 
10 
15 
25 
75 
Tennessee Sweet Potato. 
10 
15 
25 
75 
Winter Luxury Pumpkin. 
10 
15 
25 
90 
M.-S. Sugar Pie. 
15 
20 
35 
1 
00 
Common Yellow (Connecticut Field) 
10 
15 
20 
50 
RHUBARB 
Myatt’s Victoria. 
10 
20 
60 
1 
50 
SORREL (Sour Grass) 
Narrow-Leaf. 
10 
20 
50 
1 
50 
Broad-Leaf. 
10 
20 
50 
1 
50 
34-36 Light St., Baltimore, Md. 
33 
Vegetable Seeds 
