Varieties Are the Very Best 
RADISH 
M.-S. SELECTED SEED 
Sow 1 ounce of seed to 50-foot drill; 
10 pounds in drills to an acre 
Culture. To be tender and crisp Radishes 
must be grown quickly, and this requires 
rich soil and plenty of moisture. Commencing 
with the first mild spell in the spring, sow at 
intervals of 10 days. May also be sown as a 
catch crop between rows of beets, lettuce, 
onions, etc. Radishes can be forced in hot¬ 
beds, but must have plenty of ventilation 
and moisture. 
Early Varieties 
25 to 30 days 
Early Long Scarlet Short-Top. 
Early French Breakfast. Rapid grower. 
Oblong shape; very mild and tender; beau¬ 
tiful scarlet color, tipped with white. 
Icicle. Slender, smooth, pure white roots that 
average about 6 to 7 inches Icng when ma¬ 
tured. Quite early and of excellent quality. 
Long White Vienna or Lady Finger. 
M.-S. EARLY CARDINAL. These little 
Radishes are of the most brilliant fiery red 
color that we have ever seen in a Radish. 
They are perfectly round and come so 
early in the season that if they were only 
of ordinary quality, they would be desir¬ 
able, but they are unusually tender and 
crisp. They will stand the heat, are fine 
for forcing and are most desirable for both 
the home-garden and market. 
New Glass or Cincinnati Market. A long 
scarlet Radish with a distinctive white tip. 
Fine for home-garden as well as an attrac¬ 
tive one for market stall. 
Scarlet Globe Early. Can be used for forc¬ 
ing and early outdoor planting. Small, 
round, red; with rich, crisp, tender flesh. 
White Box. (Turnip shape.) Fine for forc¬ 
ing and open ground. 
Wh ite-tipped Scarlet Globe. A good, very 
early forcing variety. Small; bright scar¬ 
let with white tip; good quality. 
Summer Radishes 
I 
' Golden Globe. Golden brown skin; per¬ 
fect globe shape; mild and brittle. 
' Large White Stuttgart. Very large, top- 
I shaped; flesh and skin white, fine quality, 
] firm, and brittle, seldom pithy. Can be 
I stored for winter. 
White Strasburg. Handsome; oblong, ta¬ 
pering; skin and flesh pure white, firm, brit¬ 
tle, tender, and retains its crispness even 
when the roots are old and large. With¬ 
stands severe heat and grows quickly. 
Winter Varieties 
60 days. Plant after August 15 and through 
I September 
China Rose or Scarlet China. Bright rose- 
I colored, stump-rooted Radish of excellent 
I quality. 
Long Black Spanish. Large Radish with 
black skin and white, firm flesh. Grows 
6 to 8 inches long. 
Round Black Spanish. Like the above, 
i except that it is round. 
Sakurajima or Mammoth Japan. The 
largest sort in cultivation. Sow in rich soil. 
In Japan it grows as much as 21 inches 
long and 43 inches in circumference. Thin 
well to allow proper development. 
White Chinese or New Celestial. Large; 
stump-rooted; white skin and flesh, mild 
in flavor, brittle and never woody. A 
splendid keeper. 
SQUASH 
Bush Sorts: Sow 1 ounce of seed for SO hills; 5 to 
6 pounds to an acre. Running Varieties: 3 to 4 
pounds in hills to an acre 
Culture. Squashes should be planted in 
a warm, light, rich soil after the weather has 
become settled and warm—about the middle 
of May or June. Plant in well-manured hills, 
in the same manner as cucumbers and 
melons—the bush varieties 3 to 4 feet apart 
each way and the running kinds from 6 to 
8 feet; 8 to 10 seeds should be sown in each 
hill, thinning out after they have attained 
their rough leaves and danger from bugs is 
over, leaving 3 or 4 of the strongest plants 
I per hill. About 60 and 100 days. 
Blue Hubbard. A selection from the origl- 
I nal Hubbard. Fruit large, gray-blue, 
remarkably good keeper and excellent 
j quality. Running variety. Late. 
Green-tinted Bush Squash 
Boston Marrow. Large, oval, hard-shelled 
sort, highly esteemed for winter use. 
Bright orange skin and deep orange flesh. 
Strong running growth. Very productive. 
Late. 
Early White Bush. 
Giant Yellow Straightneck. Like Crook- 
neck, but straight and thicker, containing 
more flesh. 
Golden Hubbard. Like the above but of a 
beautiful, orange-red color. Late. 
Green-tinted Bush. Particularly desir¬ 
able for market gardeners on account of 
its green-tinted, well-scalloped, uniform, 
small-sized fruit. 
Hubbard. An excellent keeper of splendid 
quality. Vines of strong, running growth. 
Large, olive-shaped fruits with dark green 
skin; rich flesh. Late. 
M.-S. PERFECTION BUSH. This is the 
finest scalloped white Squash that grows. 
It reaches a large size but stays tender as 
butter for a long time. The best for home- 
gardens and market gardeners. 
Summer Crookneck, Bush Variety. About 
1 foot long, with crooked neck; bright yel¬ 
low, warty shell, hard when ripe. 
RADISH, EARLY VARIETIES Pkt. 
Oz. 
VJb. 
Lb. 
5 lbs. 
25 lbs. 
50 lbs. 
i)carlet Cilobe Early.$0 
10 
$0 15 
$0 20 
$0 60 
$2 50 
$11 25 
$20 00 
M.-S. Early Cardinal. 
15 
20 
35 
1 00 
French Breakfast, Early. 
10 
15 
25 
75 
Early Long Scarlet Short-Top. . . 
10 
15 
20 
60 
Icicle. 
10 
15 
20 
60 
2 50 
11 25 
20 00 
Long White Vienna (Lady Finger) 
10 
15 
20 
60 
New Glass (Cincinnati Market).. 
10 
15 
25 
75 
White Box. 
10 
15 
25 
75 
White-tipped Scarlet Globe. 
10 
15 
20 
60 
RADISH, SUMMER VARIETIES 
White Strasburg. 
10 
15 
20 
60 
2 50 
11 25 
20 00 
Golden Globe. 
10 
15 
25 
75 
Large White Stuttgart. 
10 
15 
25 
75 
RADISH, WINTER VARIETIES 
Long Black Spanish. 
10 
15 
25 
75 
Round Black Spanish. 
10 
15 
25 
75 
China Rose (Scarlet China). 
10 
15 
25 
75 
White Chinese (New Celestial) . 
10 
15 
20 
60 
Sakurajima (Mammoth Japan) . . 
10 
25 
75 
SQUASH 
Pkt. 
Oz. 
V«lb. 
Lb. 
M.-S. Perfection Bush. 
$0 10 
$0 15 
$0 30 
$0 90 
Early White Bush. 
10 
15 
25 
75 
Green-tinted Bush. 
10 
15 
25 
75 
Summer Crookneck, Bush Variety. 
10 
15 
35 
1 00 
Giant Yellow Straightneck. 
10 
15 
35 
1 00 
Hubbard. 
10 
15 
30 
1 00 
Golden Hubbard. 
10 
15 
30 
1 00 
Boston Marrow. 
10 
20 
50 
Blue Hubbard. 
10 
15 
30 
1 00 
I 
Vegetable Seeds 
34 
THE MEYER SEED CO. 
