OSCAR H« WILL & CO., BISMARCK, NORTH DAKOTA 
15 
Spargelkohl (Ger.) BROCCOLI Broccoli-Kaal (Scan.) 
ITALIAN GREEN SPROUTING. A distinct variety forming: a large 
solid head, which remains green. When the central head is cut, 
numerous sprouts develop from the leaf axes, each sprout termi¬ 
nating in a small green head. Cooked as is cauliflower, it is 
very easily grown, one of the most delicious green vegetables, and 
decidedly worth trying. Pkt., 10c; y a oz„ 30 c; oz„ 50e. 
Chives 
Schnittlauch 
(Ger.) 
SCHNITTLAUCH (Grass Onion). The 
' decorative perennial plants grow 
about ten inches high and the tops, 
which may be cut frequently, are 
used in salads and for flavoring soups 
and stews. About 1200 seeds to the 
packet. Pkt., 10c; oz„ 50c. To those 
preferring to set out plants we oifer 
Clumps s Each, 32c; doz., $2.00, post¬ 
paid. 
CHICORY, WITLOOF or FRENCH 
ENDIVE. Used extensively for win¬ 
ter salads. Pkt., 10c; oz., 25c. 
My seed com collection 
was a wonder to all. I 
planted my Bison seed in 
the ground May 15 and 
had ripe tomatoes Aug - . 
22. Our family has 
bought seed from you for 
about 30 years. 
WM. P. MULCAHY, 
Redtop, Minn. 
Garten-Kresse Karse 
(Ger.) (Scan.) 
UPLAND. For salads and garnishing. About 1700 
seeds to the packet. Pkt., 10c; oz., 25c; *4 lb., 
75c, postpaid. 
Endivien Endivie 
(Ger.) DIIUIVC (Scan.) 
MAMMOTH GREEN CURLED. The standard va¬ 
riety with finely divided leaves which give the 
plant a mossy appearance. Endive is coming 
rapidly into favor for greens because of its ex¬ 
cellent flavor. About 1400 seeds to the packet. 
Pkt., 5c; oz., 12c; % lb., 45c, postpaid. 
BROAD LEAVED BATAVIAN or ESCAROLE. One 
of the best varieties for salads. Pkt., 5c; oz., 10c; 
14 lb., 35c, postpaid. 
Feldsalat Qold rl Maarsalat 
(Ger.) V^Uril OtUdU (Scan.) 
LARGE ROUND-LEAVED. This is a small, quick 
growing salad plant for late Fall or early Spring. 
It may also be cooked for greens. About 300 
seeds to the packet. Pkt., 10c; oz., 10c; *4 lb., 50c, 
postpaid. 
MUSHROOM SPAWN 
Bottle Spawn. One bottle will plant 35 to 40 
square feet of bed or about five times as 
much as one brick. Catches quicker and 
handles easier than brick spawn. Bottle 
Spawn is shipped removed from glass con¬ 
tainers. Per bottle, 90c, postpaid. 
Eierpflanze 
(Ger.) 
Eggplant Ae (l?a'n.f e 
This seed is chemically treated to eliminate seed born diseases and to aid 
germination and early growth. 
Cultures Sow the seed (which is slow to germinate) in hotbed or indoors 
in boxes early in spring. When all danger of frost is past, transplant in 
open ground 2 by 3 feet apart. 
EXTRA EARLY DWARF. This is the earliest Egg Plant grown, ripening 
nearly two weeks before any of the late sorts. The fruit is small but 
delicious. This is an exceedingly satisfactory variety for our section. 
Pkt., 10c; oz., 40c; *4 lb., $1.35, postpaid. 
BLACKIE, This origination of the Central Experiment Farm, Ottawa, Can¬ 
ada, is a cross between Black Beauty and Extra Early Dwarf Egg Plants. 
The result is a commercially valuable Egg Plant, much larger than Extra 
Early Dwarf and very much earlier than Black Beauty. This new sort is 
the earliest good sized Egg Plant. Pkt., 10c; oz., 50c; *4 lb., $1.60, postpaid. 
BLACK BEAUTY. Until the introduction of Blackie this was the earliest 
of the large type Egg Plant. The fruit is a very uniform dark purple, 
the size is large and uniform and the color and texture hold for an un¬ 
usually long time. Pkt., 10c; oz., 35c; y± lb., $1.15, postpaid. 
For Egg Plant plants See Page 56 
Blackie Egg Plant 
Lauch 
(Ger.) 
Leek 
Purre 
(Scan.) 
LARGE LONDON or FLAG. Sow early in a bed. 
When 6 inches high, trim off tops and transplant 
in rows 4 inches apart. About 1200 seeds to the 
pkt. Pkt., 10c; oz., 20c; % lb., 60c, postpaid. 
Ocher OLra Hibiskus 
(Ger.) (Scan.) 
DWARF GREEN, A southern vegetable that is not 
difficult to raise in North Dakota. Start plants 
inside and transplant after frost is over. This is 
the earliest variety. About 70 seeds to the packet. 
Pkt., 5c; oz., 10c; ^4 lb., 25c, postpaid. 
Knoll Kohl Kohl- Rabi Kaalrabi 
(Ger.) (Scan.) 
EARLY WHITE VIENNA. This best Kohl Rabi is 
extra early and easily grown. The nearly white 
bulbs are firm and distinctly sweet, and when 
cooked are crisp, tender and most delicate and 
tasty. Use when about the size of a hen’s egg. 
Pkt., 5c; oz., 20c; *4 lb., 60c. 
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Early White Vienna Kohl-Rabl 
