FARGO YELLOW PEAR. In this sort, Professor A. F. 
Yeager has combined the earliness and self-pruning 
habit of his Bison Tomato with typical Yellow Pear 
fruit. Its extreme earliness and heavy yields are 
worth while, Pkt., 15c; oz., 35c; oz., ROe. 
We find your seeds the best ever for our climate. Bison 
the best tomato have ever raised. Had all we could use, 
canned 110 qts. and sold several bushels last year. Cannot 
plant our garden without your seed after using them over 26 
years. 
MRS. ROY r JONES, Box 366, Hinsdale, Mont. 
Fargo Yellow Pear For Other Small Fruited Tomatoes See Next Page (44). 
OSCAR H. WILL 8t CO., BISMARCK, NORTH DAKOTA 
HARDy TOMATOES , 
All Varieties Listed on This Page Were Developed 
by Professor A. F. Yeager 
At the North Dakota Agricultural Experiment Station 
BISON 
x -4 y / ■ 
‘ .. 
, ' M V 
■ y 
The Tomato for Northern Gardens 
We were the first concern to grow and list the best early 
Tomato yet developed by Professor A. F. Yeager. It is self- 
pruning or determinate in growth. . In place of wasting its 
vitality in continuous branching, as do practically all other 
Tomatoes, Bison grows a compact plant and puts all Its ener¬ 
gies into producing and ripening a heavy and extra early crop 
of smooth, solid, meaty, medium sized red Tomatoes of'finest 
quality. Many yields up to 40 pounds for one plant have been 
reported. We believe this is the best thing that Professor 
Yeager has developed to date and that is saying a lot. Pkt., 
10c; % oz., 30c; oz., 50c; 14 lb., $1.75; 1 lb., $6.50,- postpaid. 
ALLRED — All Over Ripening. The individual Tomato ripens 
evenly; turning gradually from allgreen, through the vari¬ 
ous intermediate shades to Allred. The vines are of the 
determinate Bison type, with meaty, scarlet fruit as early 
as and larger than Bison. (See Page 11 for Illustration.) 
Pkt., 15c; Yu oz., 40c; oz., 75c; % lb., $2.50; 1 ll>., $8.00, post¬ 
paid. 
FARTHEST 
NORTH. T h e 
Earliest Tomato. 
Bred for sowing 
directly outside 
without starting 
indoors, the vines 
are of the Bison 
type. The red 
fruit is small, 
from an inch to 
an inch and a half 
in diameter, but 
tli in skinned, 
meaty ahd well 
flavored. The 
yield is heavy. If 
y o u have n o t 
been aide to raise 
Tomatoes before, 
try this one. Pkt., 
15c s Vs, oz., 40c; 
07 ,., 75c. 
EARLY JUMBO. 
The earliest large 
Tomato, this pur¬ 
plish pink sort is 
a heavy yielder, 
very meaty and 
of ii i g h quality. 
Pkt., 15 c; y 2 oz., 
40c; oz., 70c. 
Tomato Plants 
Listed on Page 56 
iwii 
I 
RED RIVER. One 
of the earliest and 
the m o s t solid, 
meaty early sort 
we have ever 
seen. Red River 
is a heavy pro¬ 
ducer of bright 
scarlet, medium 
sized, slightly 
flattened smooth 
fruits of solid 
meat and splen¬ 
did flavor. Pkt., 
10c; % oz„ 25c; 
oz., 40 c; 14 lb., 
$1.00; 1 lb., $3.75, 
postpaid. 
REDSKIN (Pic¬ 
tured on Page 1.) 
May be sown in 
open ground, but 
a few days later 
than Farthest 
North with much 
larger Tomatoes, 
from 2 to 2 V 2 
inches in diam¬ 
eter. The plants 
are of the com¬ 
pact Bison habit 
and yield heavily. 
Pkt., 25c. 
• , , . . 
GOLDEN BISON. Professor Yeager has combined the 
earliness and compact habit of growth of Bison with 
a medium sized, smooth, mild Golden Tomato of 
finest quality. Attractive in salads especially when 
sliced together with Red Tomatoes and fine for mak¬ 
ing Tomato juice. Pkt., 10c; y 2 oz., 35e; oz., ROe. 
