20 THEILMANN SEED CO.’S CATALOGUE 
SQUASH 
RADISH—Continued 
Chartier. A long Radish, distinct in color from any other sort, being crimson at the top^grad¬ 
ually blending to a pure waxy white; may be grown to a large size before becoming pitlby and 
unfit for use. Oz. 10c; 54 lb. 25c; lb. 80c. 
' %3k 
Vick’s Scarlet Globe 
Black Spanish Round Winter. Will keep all winter. Oz. 10c; J4 lb. 25c; lb. 80c. 
Golden Globe. An im¬ 
provement on the Yel¬ 
low Turnip, being much 
larger; stands the heat 
3 f summer well. Oz. 10c; 
J4 lb. 25c; lb. 80c. 
White Strasburg. A 
desirable summer va¬ 
riety; large at the top, 
tapering to a point. Oz. 
10c; J/ 4 lb. 25c; lb. 80c. 
Long Black Spanish 
W inter. Grows to a 
large size; of oblong 
shape; quite solid. Oz. 
10c; 54 lb. 25c; lb. 80c. 
Giant White Stuttgart 
—A large globe-shaped 
Radish, of mild flavor 
and snow-white skin 
and flesh; rapid grower, 
excellent for market 
gardeners. Oz. 10c; 54 
lb. 25c; lb. 80c. 
Long Scarlet Short 
Top. Very tender and 
crisp and of mild fla¬ 
vor. Oz. 10c; 54 lb. 25c; 
lb. 80c. 
Crimson Giant. A 
large, round, red radish, 
best for summer use, 
will stand hot weather, 
very crisp. Oz. 10c; 54 
lb. 25c; lb. 80c. 
Chinese Celestial. — 
Large white radish for 
fall and winter. Very 
solid. Oz. 10c; 54 lb. 25c; 
lb. 80c. 
RHUBARB (Pie Plant) 
Victoria. The best variety for cooking. Roots 5c; doz. 50c; per 100, $4.00. 
80RREL. — Large Leaved. Used for soups and salads. Oz. 25c. 
Table Queen — Also called Acorn. 
This is a small acorn shaped squash, 
dark green color with deep ridges. 
The flesh is light yellow, usually 
baked whole. Oz. 10c; 54 lb. 30c; 
lb. $1.00. 
Straight Neck. — Lemon yellow 
color and very early and prolific. Oz. 
10c; 54 lb. 35c; lb. $1.00. 
Mammoth Crook Neck. Double the 
size of the ordinary Crook Neck, 
often two feet in length; quality 
good. Oz. 10c; 54 lb - 35c; ,b - $1-00. 
Giant Grookneek 
