I 
Ol R GRAPE PLANTS WIN BY COMPARISON 
Q 
iiinces 
The quince is one of the finest fruits for making jelly. We advise planting these for the 
commercial market. Prices have been about 5c per lb. on the fresh market. 
2 to 3 ft. 35c each 3 to 4 ft. 50c 4 to 6 ft (extra large) 60c each 
ORANGE Large, roundish, somewhat ir¬ 
regular with a small and short 
neck at the base; fine golden yellow flesh and 
of excellent flavor. October. 
PINEAPPLE 
One of the bet for home use 
with large fruit and highly 
flavored. 
CHAMPION QUINCE 
Very large, 
bright yellow. 
Grape 
Everyone should have a few grape vines in the home garden. They require very little culti¬ 
vation. If proper selection of varieties is made, one may have grapes on the tables for several 
months in the year. They can be trained over fences, trellises, or doorways and thus be ornamen¬ 
tal as well as useful. To grow for market, they can be planted on hillsides that are unsuitable 
for other crops. They should, in all cases, have a free exposure to the sun and air. 
each 10 to 50 50 or over 
1 yr. No. 1 gi'ade, extra <iuality 15c 12c 10c 
2 yr. No. 1 grade, extra quality 20c 15c 12c 
liarge lots, write 
-t' SWEET WATER Very sweet, white. 
CAMPBELL’S EARLY ^ new, very 
large and tine 
early grape. Black, strong, vigorous, hardy vines 
with thick, healthy leaves; clusters very large, 
usually shouldered,, compact and handsome; ber¬ 
ries large, nearly round, black rich, sweet, very 
good; thin skin; seeds few and small, parting eas¬ 
ily from the pulp; a good shipper. Ripens very 
early, but remains sound on the vines for many 
weeks. This makes it one of the most satisfactory 
and profitable market sorts to grow. 
One of the most popular and re¬ 
liable varieties w e possess; 
bunch large, compact and shouldered; berry 
large, round, almost black with blue bloom,, 
juicy, buttery and very sweet. 
DELAWARE The bunches are small, com¬ 
pact and sometimes should¬ 
ered; berries are small with thin but firm skin; 
flesh juicy, very sweet and refreshing and of the 
best quality for both table and for wine. Ripens 
with Concord or a little before; vine is hardy, 
productive. 
Occupies the same position 
among the white varieties as 
Concord among the black. Bunch and berries 
large greenish white, changing to pale yellow 
when fully ripe. Skin thin but tough. Quality 
much like the Concord. 
BRIGHTON 
ISLAND BELL This is a very large Blue 
Grape, by far one of the 
finest grapes grown. Fine for jelly juice, etc. A 
wonderful flavor. Grown in large quantities 
around the Olympic peninsula. 
MAT ADA large; oval; yellowish 
green; fleshy; one of the best 
shipping grapes. Immensely producitve, thriving 
in almost any soil. Makes good second-quality 
raisin. August. 
MOORE’S EARLY 
than Concord; good grower; berries large, good 
quality. 
WORDEN 
NIAGARA 
Seedling of the Concord, which 
it greatly resembles in appear¬ 
ance and flavor, but the berries are larger. The 
fruit is said to be better flavored and to ripen 
several days earlier. These qualities will give it 
the foremost rank among native grapes. 
MUSCAT OP ALEXANDER 
long and loose; berries large, slightly oval, pale 
amber when ripe, covered with a thin, white 
bloom; flesh firm, brittle, exceedingly sweet and 
rich; fine flavored; the variety most extensively 
planted for raisins. September. 
THOMPSON’S SEEDLESS „ „ , 
(SULTANINA BLANCHE) large; 
greenish yellow; firm; oval; seedless; prized for 
shipping and raisins. August. 
Bunch large, shouldered, ber¬ 
ries medium to large, round, 
dark, red, tender, very little pulp, sweet juicy, 
slightly aromatic and very good. Ripens early. 
Bunches very large and 
moderately “"'Pact^RED MOUNTAIN 
FLAME TOKAY 
ZINFANDEL 
berries large, skin thick, pale red, covered with 
bloom; fresh, firm, sweet; an old standard va¬ 
riety, always demands a good price in the mar¬ 
kets, and as a table g r a p e, more extensively 
planted than any other variety. October. 
A California variety. A good 
wine variety. 
A pink wine grape; 
the best for all around 
use. 
RIESLING 
A fine white grape; medium 
sweet; good for wine and juice. 
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