IT - \ T P' Siberian and Scotch are the popular sorts for fall 
planting. Plant till October 15th, either broadcast 
or in drills 18 inches apart; give some cultivation, and they 
will yield greens throughout the winter. Spring or Smooth 
Kale makes greens earlier than the winter sorts; 8 pounds 
sows an acre broadcast; 4 to 5 pounds in drills. Plant every 
10 days for a continuous supply of tender greens. 
Scotch Kale 
No. 219. Early Curled Siberian dwarp kai ger!: 
MAN GREENS— A hardy, vigorous, spreading green kale, with 
a distinctive bluish tinge. Stands the winter without protec¬ 
tion and makes rapid growth in the spring. The leaves are 
beautifully curled and retain their crisp fresh appearance 
long after cutting. Slow to run to seed. Pkt. 5c.; oz. 10c.; 
1 lb. 20c.; lb, 55c.; 2 lbs. $1.00; 5 lbs. $2.00; 10 lbs. $3.70 
postpaid. 
No. 220. Blue Curled Scotch Z«l&3'-£Tj2gi 
long after cutting. Very dwarf, grows close to the ground, 
giving it protection against extreme cold; we have never known 
it to winter kill; color dark bluish green. Pkt. 5c.; oz. 10 c.; 
3 lb. 20c.; lb. 60c.; 2 lbs. $1.10; 5 lbs. $2.25; 10 lbs. $4.00 postpaid. 
No. 221. Green Curled Scotch or Norfolk— 
Makes a quick and large spreading growth; leaves bright, deep 
green, exquisitely curled and crimped; very hardy. Our strain 
is exceptionally handsome and uniform. Pkt. 5c.; oz. 10c.; 
1 lb. 20c.; lb. 60c.; 2 lbs. $1.10; 5 lbs. $2.25; 10 lbs. $4.00, postpaid. 
No. 222. Spring or Smooth Kale 
SPRING SPROUTS or HANOVER SALAD. Largely sown in 
the fall for cutting during the winter and spring before the 
winter kinds are ready. Cut it while young and tender; ready 
in three or four weeks after planting. Plant every two .weeks 
for a supply of tender sprouts. Pkt. 5c.; 3 lb. 10c.; lb. 25c.; 
2 lbs. 45c.; 5 lbs. $102; 10 lbs. $1.80, postpaid. 
Kohl 
Rabi 
oz. 15c ; l lb. 50c.; lb 
KOHL RABI 
Combines the flav¬ 
ors of the cabbage 
and turnip and makes a splendid dish 
if used when two to three inches thick; 
thin to 6 inches apart. 
NO 2C5. EARLY WHITE VIENNA— 
Pkt. 5c ; oz. 15c.; 3 lb. 40c.; lb. $1.25; 
2 lbs. $2 20; 5 lbs. $4.75, postpaid. 
T TT'TTK’ Plant in September and 
JLiJCuI^Xv transplant in the fall, or 
early spring 4 to 6 inches apart in 
rows 18 inches apart. 
No 227. LARGE PLAC-—Pkt. 5c.; 
$1.75; 2 lbs. $3.30, postpaid. 
MUSTARD 
Plant till October either broadcast or in rows 12 to 18 inches 
.opart Plant one ounce to 100 feet of row, or broadcast 5 to 6 
pounds per acre. 
No. 291. Tendergreen or Mustard Spinach— 
Ready for use in 3 
to 4 weeks after 
planting and yields 
an abundance of 
splendid salad th i 
combines the flavors 
and healthful qual¬ 
ities of spinach and 
mustard. Successive 
planting should be 
made throughout 
the year, for it 
stands both cold and 
hot weather. Pre¬ 
pare it as you do 
turnip salad. 
No. 290. Southern Giant Curled 
Forms a great mass of leaves beautifully ruffled and finely 
curled and crimped around the edges, succulent, pungent and 
of sweet flavor. 
No. 292. Chinese Broad Leaved— 
When prepared like spinach makes fine greens. Ready in six 
weeks from sowing; tender and free from bitter flavor. 
DDirPC All Mustard Varieties: Pkt. 5c.; oz lOc.; 
L Xvl v^.Ejo J ib. 15c>; lto . 5Cc .; 2 -lb. lots, 45 c. per tfc.; 
5-lb. lots 35c. per lb.; 10-lb. lots 30c. per lb., postpaid. 
ONION SEED FOR FALL PLANTING 
Plant in a well-prepared bed in September, and when the 
size of a goosequill transplant 4 inches apart in 18-inch rows, 
trimming the tops and roots; it is not unusual to double the yield 
by transplanting. For fall planting we recommend Copper King 
Prize Taker and Mammoth Silver King. One ounce plants 100 
feet of drill; 5 to 6 pounds will transplant an acre. 
No. 308. PRIZE TAKER OR 
SPANISH KING. The out¬ 
side is a rich straw color; 
the flesh pure write, sweet 
and mild. Pkt. 5c.; oz. 15c.; 
1 lb. 45c.; lb. $1.50; 2-lb. lots, 
$1.35 per lb.; 5-lb. lots, 
$1.25 per lb.; 10-lb. lots, $1.15 
per lb., postpaid. 
No. 310. MAMMOTH SILVER 
KING. One of the largest 
Italian onions, often 5 inches 
in diameter. Skin and flesh 
white, very tender and mild 
flavored. Pkt. 5c.; oz. 15c.; 
3 lb. 45c.; lb. $1.50; 2-lb. lots, 
$1.35 per lb.; 5-lb. lots, $1.25 
per lb., postpaid. 
No. 307. COPPER KING. At¬ 
tains an enormous size; flesh 
white, sweet, mild and ten¬ 
der. Pkt. 10c.; oz. 20c.; 3 lb. 
60c.; lb. $1.75; 2-lb. lots, 
$1.65 per lb.; 5-lb. lots, $1.50 
per lb., postpaid. 
WINTER RADISHES 
Winter radishes are slower in growth than other radishes, but 
the flesh is firmer and they are better keepers. The quality Is not 
so dependent on quick growth as with other sorts, but they should 
"ght. 
have a good, light, mellow soil for best results. Plant during 
August-September or early October, half an 
inch deep in rows 18 to 24 inches apart 
and thin out. When freezing weather comes 
on take them up and pack in sand in a cool 
cellar or bury them outside, and they will 
keep all winter. One ounce plants 60 feet of 
drill; 8 to 10 pounds plant an acre. 
No. 393. ROSE CHINA WINTER—Cylindri¬ 
cal in shape; of medium size; bright deep 
rose-colorcd skin. The flesh is white very 
solid and of the very finest quality. The 
most popular of all winter radishes; a fine 
keeper. Pkt. 5c.; oz. 10c.; 3 lb. 20c.; lb. 65c.; 
2-lb. lots, 55c. per lb.; 5-lb. lots, 50c. per lb.; 
10-lb. lots, 45c. per lb. postpaid. 
No. 392. CHINESE OR CELESTIAL—Always 
crisp, mild and juicy, and undoubtedly the 
finest of all extra large, pure white rad¬ 
ishes. Grows from 6 to 8 inches long and 
2 5 to 3 inches thmk. Pkt. 5c.; oz. 10c.; 3 lb. 
20c.; lb. 65c.; 2-lb. lots 55c. per lb.; 5-lb. 
lots 50c. per lb.; 10-lb. lots 45c. per lb., 
postpaid. 
No. 394. LONG BLACK SPANISH—One of 
the latest and hardiest varieties. Has dark 
brown skin; oblong in shape, holding its 
thickness throughout. Pkt. 5c.; oz. 10c.; 
3 lb. 20c., lb. 65c.; 2-lb. lots 55c. per lb.; p ( pi.t... ■wi'ntPT 
lfcV«pald? C - P " IS ' ! 10 ' n - 10,8 4E °- P " 
SPINACH 
oJErJLiN Avii SEEDS ARE TREATED 
er.ian’L. F s ~ P lan t in August or September; for winter or 
inch S deep an in f drills^fs 9 °/ Se{ ? tember till December—one 
men cieep in arms 18 to 24 inches apart Reauires little 
cultivation. Two ounces will plant 100 feet of drill ■ 12 to 15 
pounds one acre. ’ J 0 
No. 402. NORFOLK SAVOY 
OR BLOOMSDALE — Grows 
upright with thick, dark 
green leaves, curled like a 
savoy cabbage. Very hardy 
and grows rapidly. 
No. 4p3, OLD DOMINION 
BLIGHT RESISTANT— Sim¬ 
ilar to Norfolk Savoy except 
the leaves are somewhat 
more pointed and it stands 
ten days to two weeks long¬ 
er before bolting to seed. It 
was developed by th Vir¬ 
ginia Rxperiment Station to 
resist “yellows.” 
No. 406. VIRGINIA BLIGHT 
RESISTANT— This should be 
planted wherever blight or 
yellows is prevalent. The 
leaves are dark green and curled like Bloomsdale. 
No. 405. LONG STANDING BLOOMSDALE— Shoots to seed 
more slowly than ordinary Bloomsdale. 
PRICES 
All Varieties Spinach: Oz. 5c.; 3 lb. 15c.; 
lb. 30c.; 2 lbs. 55c.; 5 lbs. $1.10; 10 lbs. 
$185, postpaid. Not postpaid, 10 lbs. $1.50; 25 lbs. $3.5G; 
100 lbs. $13.00. 
VEGETABLE PLANTS 
We supply all kinds in their proper seasons. Late cabbage up 
to September 15th; lettuce and early cabbage during October 
and November. Whenever we cannot supply the varieties ordered 
we will send a variety closely resembling it as possible 
Orders received late in the week will be forwarded early the 
following week to avoid lying over Sunday en routs. 
LATE CABBAGE—By mail, 35c. per 100; 500 for $1.35, postpaid. 
Not postpaid, 25c. per 100; $2.00 per 1,000. 
CELERY—Giant Pascal and White Plume, 65c. per 100, postpaid. 
Not postpaid, 50c. per 100; $4.00 per 1,000. 
COLLARDS—30c. per 100, postpaid. Not postpaid, 20c. per 100; 
$1.75 per 1,000. 
