CLIFFWOOD 
SUMMER 
HEADER 
CLIFFWOOD 
SUMMER HEADER 
LETTUCE 
A superb head lettuce that 
we introduced in 1927, that 
forms solid heads despite hot 
weather, a thing which has 
hitherto been almost impos¬ 
sible. Ill tests on our Cliff- 
wood F a r 111 s, practically 
every plant foi'ined a fine, 
firm, solid head of butter- 
h e a d lettuce of the finest 
flavor during the heat of 
summer. 
The leaves are light green, 
crumpled, thick and tender, 
blanching to creamy white 
in the center of the head. 
Heads are large, about 8 to 
10 inches in diameter, they 
have a delicious rich, but¬ 
tery flavor, and they are the 
last to go to seed. It stands 
heat better than any other 
variety, without wilting. 
577—Pkg., 14c; oz., 22c; 
M lb., 54c; % lb., 95c; lb., 
$1.75, postpaid. 
IMPROVED 
HANSON 
Exceptionally early, large 
globular, crisp heads which 
are firm and well blanched. 
The leaves are broad, crum¬ 
pled and twisted, of light 
green color, never spotted or 
brownish. It is of very sweet 
flavor, and succeeds every¬ 
where and at all times. It 
heads well during hot 
weather. 
562—Pkg., 5c; ox., 14c; 
lb., 38c; Vs h>.. 70c; lb., $1.25, 
postpaid. 
SALZER’S CRISP AS ICE 
A beautiful lettuce of medium 
size and medium early. Salzer’s 
Crisp As Ice is a cabbage butter 
head lettuce, the leaves having a 
rich, attractive, deep green base, 
and upper portion covered with 
dark brown, giving the plant a deep 
brown or bronze appearance. A cool 
weather variety, valuable for both 
early spring and fall. 
Has a rich, creamy heart, and 
when cut open is so crisp and brit¬ 
tle, it was given the name “Crisi> 
As Ice.” 
556—Pkg., 12c; ox., 17c; % lb., 4&c; 
Vs lb,, S5c; lb., $1.50, po.stpaid. 
Ciilifornia Cream Butter Lettuce 
CALIFORNIA CREAM BUTTER 
Salzer’s California Cream Butter is a cabbage, but¬ 
ter head type, with thick leaves, large in size, of a 
beautiful and attractive rich dark green, tinged and 
spotted with brown. Ideal for the home garden. The 
heart of this excellent head lettuce is a rich golden •' 
yellow and has a most agreeable and delicate buttery • 
flavor, hence the name Cream Butter. It is of fii*st ^ 
class quality, and it forms a fine solid head under any ' 
ordinary conditions. 
56 1—Pkg,. lOc; ox., 15c; lb., 38<*; y, lb., 5»c; lb., $1.00, 
po.stpalil. 
546—Csillforiiia Cream Butter, .Salzer’.s ClllPwood Farm 
TRIPl.F-A-TESTEl)— A special resclected strain; Pkg.,' 
15c; ox., 20c; lb., 40c; y-i, lb., iS5c; lb., $1..50, postpaid. 
SALZER’S ICEBERG 
A most satisfactory crisp heading variety with curly 
leaves of light green tinged with brown on the edges. 
It furm.s a bard bead of crisp tender quality, and itianches 
to a creamy whiteness. One of the best for the home 
garden and home market. 563—Pkg., 5c; ox., 14c; % lb,, 
40c; y-i lb., 60c; lb., $1.25, postpaid. 
fJOHN A.Salzer Seed Co. 
% LACROSSE. WISCONSIN . 
32 
Everyone just raves over your Crisp As Ice Lettuce and the whole neighborhood 
wants some,—Mr. Joe Pachta, Deloit, Iowa. 
