114 BARN EQUIPMENT 
The /. W, Scott Company, Pittsburgh, Pa, 
Ney Dairy Bam Equipment 
Ney No. 1 Stanchion 
Unquestionably the best Stanchion ever placed 
on the market. Made without springs, the fold¬ 
ing, over-center toggle locks it securely when 
closed and ties it together at the top when open. 
Frame high carbon T-bar steel with seasoned 
hardwood lining. Other parts malleable iron, 
connecting links of steel. Width adjustable, 7 to 
8 H inches. $4.40 each. 
Ney No. 5 Stanchion 
In general somewhat similar to the No. 1, but 
lighter, non-adjustable in width, and has no 
malleable iron parts. Frame U-bar, lined with 
hardwood. A good low-priced Stanchion. (Not 
illustrated.) $2.75 each. 
No. 5 Unlined. $2.40 each. 
Ney No. 75 Arch Type Stall 
A strong, practical Stall. 
One-piece arch units are 
joined together in the Stall- 
row by cross-braces to which 
the Stall partitions are con¬ 
nected. Made of stiff, high- 
quality steel pipe or tubing, 
inch outside diameter; 
fittings are steel and certified 
malleable iron. Height of 
unit over all, 5 feet 8 inches; 
width, center to center, 30 
inches. Stalls may be varied 
in width from standard, 3 feet 
6 inches, up to 4 feet by us¬ 
ing cross-braces of different 
lengths. Price without Stan¬ 
chion, $7.35; with No. 5 
Stanchion, $10.10; with No. 1 
Stanchion, $11.75. Extra End Section, 
Ney Water Bowls 
The best and most ruggedly constructed Water Bowl ever 
offered to the dairy industry. Made of special close-grained cast- 
iron with a minimum of working parts. Has removable solid brass 
valve. Nose lever will stand tilted up to simplify removing chaff, 
etc., from Bowl. No. 15, $3.35 each. No. 4, Part brass valve, 
$2.75 each. 
Ney Litter Carriers 
No. 1. Has eight roller-bearing track wheels, worm-driven hoist¬ 
ing gear, and extra-strong galvanized steel tub. Price, with 8- 
to 10-bus. tub, $58; with 10- to 12-bus. tub, $60. 
No. 2. Practically same as No. 1 Litter Carrier, except it has only 
four 43^-inch track wheels instead of eight. Price, with 8- to 
10-bus. tub, $50; with 10- to 12-bus. tub, $52. 
Improved Champion Milk Cooler 
A perfect aerator, removing all feed- 
odors and animal heat while the milk is 
being cooled. It reduces the temperature 
of the milk instantly nearly to the tem¬ 
perature of the cooling medium and is as 
easily cleaned as a pail. Takes only 3^- 
inch stream of water to operate, but can 
be used without running water. The milk 
flows over the cooling surface in an even 
film and cooling is sure and certain. 
The following sizes will take care of the 
milk as fast as drawn with the average 
number of milkers. Get one large enough. 
Capacity milk receiver Size of dairy Takes care of Price 
No. 2 .18 qts. 1 to 25 cows.. . .3 milkers. .. .$10 00 
No. 3 .34 qts.25 to 50 cows. .. .5 milkers. ... 12 00 
No. 4 .52 qts.50 to 100 cows... .8 milkers 15 00 I 
& S’^ Dairy Boiler 
Designed especially for farm use, such as 
cooking feed, steaming milk-cans, and heating 
water. It is built in accordance with the 
A.S.M.E. Code and good for 100 pounds 
steam pressure. 
The trimmings include base, shaking- 
grates, hood, safety-valve, gauge-cocks, steam- 
gauge, water-gauge, blow-off valve, check- 
and stop-valve, and injector with piping. 
SPECIFICATIONS 
Diameter of Boiler, inches.20 
Height of Boiler, inches. 40 
Number of 2-inch Tubes. 10 
Length of Tubes, inches. 26 
Height over all, inches. 59 
Weight complete, pounds.550 
Price, $105.30 
‘‘Farmer’s Favorite” 
Boiler and Sterilizer 
It can be used for a great variety of 
purposes, such as cooking feed, heating 
water, sterilizing dairy utensils, rendering 
lard, scalding hogs, boiling spraying mix¬ 
ture, etc. 
Top section, or boiler, is made of heavy 
galvanized steel, which fits securely into 
lower section, or furnace. The furnace is 
made with cast-iron ends and the center, 
or body, of heavy steel plate. The firebox 
is the length of the Cooker. It may be 
used indoors as well as outdoors. 
No. 2 . 30 gals.$19 20 I No. 4. 50 gals.$24 00 
No. 3. 40 gals. 21 60 | No. 6 . 100 gals. 30 00 
Prices f.o.b. factory. Faucet to draw off liquid, attached, extra 
$1.50. One length of 6 -in. stove-pipe and elbow included with 
Cooker. 
Specialty 
Hand Bottle Filler 
The dairyman who bottles from 50 to 
200 bottles of milk, cream, or butter¬ 
milk daily will find this Filler a saver 
of time, labor, and money. The Filler 
is made entirely of metal and will give per¬ 
fect performance for many years. It is 
perfectly smooth inside and out, and washing 
it is a matter of but a few seconds. Fills 
bottles quickly and accurately and works 
on any size bottle. Price, $9. 
Rotary Hand Bottle Capper 
SANITARY—SIMPLE—FAST 
If you are selling bottled milk, you cannot 
afford to be without one of these improved 
Cappers. It is faster and more sanitary than the 
old-fashioned “thumb and finger” method. Easy 
to operate; nothing to get out of order; always 
ready for immediate use. Conforms with all 
sanitary law requirements. Uses No. 2 standard 
bottle caps. 
All working parts are case hardened and work 
on ball bearings. Extremely simple to clean. 
Weighs 834 pounds. Price, $18, postpaid. 
Catalogue and Price-T ist of larger Bottle 
Fillers and Cappers on request 
Ask for catalogue of Ney Bam Equipment, showing a com¬ 
plete line of Bam Equipment 
