BAKER NURSERIES 
TOYAHVALE.—This is a remarkable Russian seedling. 
Originated by C. W. Griffin, of Toyahvale, Texas. Blooms 
very late, hence the best variety for general planting. 
Fruit medium size, yellow, and of fine flavor. 
MOORPARK.—Large; yellowish green with brown¬ 
ish red on sunny side, marked with dark specks; flesh 
bright orange; separates readily from seed. Grown 
largely for commercial purposes especially for canning 
and drying. Tree vigorous and' prolific. 
ROYAL.—An European variety; large, slightly oval; 
dull yellow with red next the sun; flesh orange, with 
rich flavor. An important commercial variety, producing 
fruit freely, and of a quality that appeals to the buyer 
of high-grade stock. 
Each 10 100 
2- 3 ft. _$.50 $4.50 $30.00 
3- 4 ft__65 5.00 40.00 
4- 5 ft. _1.00 7.00 50.00 
MULBERRIES 
DOWNING.—Large, rich, subacid. Ripe in June and 
July. 
HICK’S EVERBEARING.—In fruit for several months, 
ripening in June, July, and August. Very prolific; fruit 
large, black and sweet. Does well all over the South. 
RUSSIAN.—A good bearer. July and August. 
Each 10 100 
3- 4 ft. __•_$.65 $6.00 $50.00 
4- 5 ft. _1.00 8.00 75.00 
PERSIMMONS, JAPANESE 
TANE-NASHI.—Very large; light yellow changing to 
bright red; flesh yellow; seedless; very fine when fully 
ripe. November. 
YEMON.—Large; flat; tomato-shaped; prolific. Late 
October. 
Each 10 100 
2- 3 ft. _$.50 $4.00 $45.00 
3- 4 ft. _75 7.00 65.00 
4- 5 ft. _1.00 9.00 85.00 
ARKANSAS NATIVE.—Very prolific grower, hardy 
any place; trees 10 to 15 ft. when grown, producing a 
heavy crop of fruit each season; medium size, very good, 
you will be pleased with them. 
Each 10 100 
2- 3 ft. _$.50 $5.00 $35.00 
3- 4 ft. _75 6.00 50.00 
4- 5 ft. _1.00 7.50 65.00 
FIGS 
MAGNOLIA.—Large; purple violet of the Adriatic class; 
flavor excellent; bears on one-year stem. Largely grown 
in commercial orchards. 
BROWN TURKEY.—Adriatic. Medium; violet brown; 
sweet and good. Has the habit of bearing on the new 
shoots, even in the nursery row. 
CELESTIAL.—Makes large trees; hardy farther north 
than most other varieties. Small, pale-violet fruit, fine 
flavored, very early, commencing to ripen in June and con¬ 
tinuing two months. 
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