EVERBLOOMING 
ROSES 
The following varieties, except where noted, 2-yr. field-grown budded plants, 60c each, 12 for $6.00; 
2-yr. potted own-root plants, 40c each, 12 for $4.00; 1-yr. potted own-root plants, 25c each, 12 for $2.50 
All varieties listed are obtainable in budded, field-grown plants, but only those varieties marked * 
can be supplied on their own roots 
American Beauty. Rosy crimson flowers with 
unforgettable fragrance. 
‘Ami Quinard. One of the darkest Roses grown. 
Velvety crirnson-maroon, with rich fragrance. It 
is not very double but you will love it. See color 
illustration on page 13. 
Angele. Its creamy white buds and open flowers 
are exquisite in the extreme, and remarkable for 
a delicious, delicate fragrance rare in white Roses. 
See color illustration on page 9. 
Angele Pernet. Loosely formed, cup-shaped 
flowers of rich brownish apricot. A beautiful 
bloom. Named for his daughter by the great 
Pernet. Low-growing. 
Autumn. One of the most highly colored of the 
Hybrid Teas. Burnt-orange blooms, stained with 
red and pink; 30 petals. Compact growth. See 
color illustration on page 8. 
Better Times. Plant Pat. No. 23. Beautifully 
formed, fragrant flowers of brilliant cerise. Long 
stems and few thorns make it especially good for 
cutting. Field-grown budded plants only, $1.00 
each. 
Betty Uprichard. A two-toned Rose, salmon 
suffused orange on the inside of the petals, while 
the reverse is coppery carmine. It has a spicy 
fragrance. Very vigorous plants with healthy 
foliage. See color illustration on page 8. 
'Briarcliff. Long, pointed buds of deep pink open 
to high-centered flowers of brilliant rose-pink. It 
is deliciously fragrant and is one of the finest 
Roses for cutting, having long, strong stems. 
Plants of medium growth, with healthy foliage, 
blooming freely. 
Caledonia. A pure white flower of good size and 
attractive form. The plants are of medium height 
with good foliage and bloom more freely than 
most white Roses. 
Catalonia. Fragrant, globular flowers of vivid 
orange-scarlet on a low, branching plant. Cata¬ 
lonia is in a class by itself as there is no other 
Rose even approaching its brilliant color. $1.00 
each. 
‘Charles K. Douglas. Big, loose flower of brilliant 
red, its beauty enhanced by a white stripe down 
the center of an occasional petal. Strong, bushy 
plants with healthy foliage, which bloom all the 
time. Always dependable. 
Comtesse Vandal. Plant Pat. No. 38. This lovely 
garden Rose produces beautifully formed, long¬ 
stemmed flowers of rich salmon and vivid rose- 
pink. Its long-pointed buds are distinctly shaded 
with coppery bronze and the open blooms finish 
with a soft silvery sheen. Field-grown budded 
plants only, $1.00 each. 
Condesa de Sastago. Globular flowers of burning 
copper inside and deep yellow outside. One of 
the most spectacular Roses in existence. Fragrant. 
Strong plants that bloom freely. See color illus¬ 
tration on back cover. 2-yr. field-grown budded 
plants, 75c each. 
Conqueror. Semi-double saffron-yellow flowers, 
becoming pale yellow with age. We like this Rose 
for its strong, free-blooming plant as well as its 
lovely flowers. 
Daily Mail Scented. A large, double bloom of 
dark crimson. Gets its name from its outstanding 
fragrance. Plants are of medium size and bloom 
generously. 
Dainty Bess. Five-petaled flowers, 3 to 4 inches 
in diameter, with ruffled edges to the petals; the 
color is an exquisite shade of soft rose-pink 
glorified by a mass of wine-colored stamens. For 
table decoration it is unsurpassed. Tall, branchy 
plants always in bloom. 
*Dame Edith Helen. Massive, perfectly formed 
pink Rose with petals symmetrically arranged 
like a huge pink Francis Scott Key. See color 
illustration on page 13. 
*Dardanelle. Grand buds and flowers of brilliant 
cherry-red, changing to bright rose-pink, resem¬ 
bling perfectly formed, semi-double peonies. 
’'‘David O. Dodd. This great Rose, introduced by 
us in 1926, is, we believe, unexcelled in size, form, 
color, and fragrance. The strong plants produce 
quantities of bloom during the season. See color 
illustration on page 4. 
Director Rubio. One of the largest Roses grown. 
Double flowers of a peculiar shade of light red. 
Low-growing, sturdy plants. 
’'‘Double White Kiliarney. Exquisitely formed 
buds opening to huge, semi-double, crystalline 
white flowers unsurpassed in substance and 
fragrance. 
Duchess of Wellington. Lovely long buds and 
immense, loose saffron-yellow flowers with rich 
old Tea fragrance. Sprawling, bushy plants. 
Duquesa de Penaranda. A large, double flower 
of rich cinnamon-peach color; delightfully fra¬ 
grant. Strong plants with good foliage. A free 
bloomer and one of the best of the newer Roses. 
Edith Nellie Perkins. This beautiful Rose, one 
of the first Hybrid Teas to bloom, bears an 
unusual quantity of finely formed pale salmon and 
gold flowers, with rosy carmine on reverse. 
Healthy, bushy plants. See in color on page 12. 
Editor McFarland. The finest dark pink Rose. 
Perfectly formed flowers of deep rose-pink are 
Leely produced on a bushy plant. See color 
illustration on page 8. 
This is our 78 th Anniversary 
JOS. W. VESTAL & SON, Box 871, Little Rock, Ark. 
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