I 
BUNTON 
SEED CO 
I 
CUCUMBERS 
•A \i:£ 
B-B FAVORITE 
CULTURE—For very early cucumbers, sow seed March 
15th in a hotbed. When weather has become settled and 
warm, sow seed in hills 4 to 6 feet apart each way. Thin 
out, leaving 4 of the strongest plants in each hill. They 
do best in rich loamy soil. For succession of this crop, 
make plantings at intervals until August 10. 
B-B FAVORITE 
For market as well as home use, this 
new Cucumber is rapidly becoming a 
true favorite. The long, slender, dark 
green fruits, are ready sellers at top 
market prices, it is a vigorous grower, 
disease resistant, averaging in length 
9 to 10 inches, straight and even in 
diameter and very prolific. Pkt. 10c; 
oz. 20c; 14 lb. 40c; lb. $1.25. 
B-B LONGFELLOW — Those desiring 
an extremely long, dark green cucumber 
should plant our Longfellow. It grows 12 
to 1 4 inches long, 2 to 2'/? inches in diam¬ 
eter, is handsomely shaped and a beautiful 
dark green color. A splendid variety for 
slicing. Pkt. 10c; oz. 20c; J4 lb. 40c; 
lb. $1.25. 
B-B IMPROVED EARLY WHITE 
SPINE—The very best Cucumber for early 
market. Will hold its intense dark green 
color better and remain edible longer than 
any other strain of White Spine. The skin 
is smooth, fruits are uniform and symmetri¬ 
cal, 8 to 9 inches long and with tapering 
ends. Flesh very firm and crisp. Pkt. 10c; 
oz. 15c; >4 lb. 35c; lb. $1.00. 
IMPROVED LONG GREEN—An excel¬ 
lent cucumber for slicing or pickling. Fruits 
rich dark green, black spined; tapering at 
ends and slightly warted. 1 0 to 12 inches 
long when matured. Pkt. 10c; oz. 15c; 
>4 lb. 35c; lb. $1.00. 
WHITE WONDEIR—A distinct variety 
of a beautiful snow-white color which it 
maintains evefi when fully matured. It is 
very uniform in size and shape and usually 
grows 8 to 10 inches long. Pkt. 10c; oz. 
I 5c; >4 lb. 35c; lb. $1.00. 
GHERKIN (Small)—Very small, some¬ 
what oval in shape, light green and covered 
with spines. Pkt. 10c; oz. 20c; '4 ib. 45c; 
lb. $1.50 
B-B LONG WHITE SPINE—About >4 
longer than the Improved White Spine and 
holds its dark bluish green color well, re¬ 
maining edible for a long period after 
picked. Very prolific and edible in about 
60 to 62 days. Pkt. 10c; oz. 15c; Ya ^b. 
35c; lb. $1.25. 
DAVIS PERFECT—A long smooth 
cucumber with pointed ends and excellent 
eating qualities. It is a deep green color 
when in slicing stage; medium late in matur¬ 
ing. Pkt. 10c; oz. 15c; 4 lb. 40c; lb. $1.25. 
SNOW’S PERFECTION PICKLE^ 
Somewhat like the Chicago Pickle except 
that it is smaller. It is one of the smoothest, 
symmetrical pickle kind we know of and is 
highly recommended for its uniform early 
pickles. It is enormously productive. Pkt. 
10c; oz. 15c; *4 lb. 35c; lb. $1.00. 
COLLARDS 
GEORGIA—A very popular Southern 
vegetable, largely used in place of cabbage. 
It stands cold weather and will make a good 
crop on land too 
poor to make a 
crop of cabbage. 
Usually planted 
in Jun^, July or 
August. Plant 
and cultivate 
same as cabbage. 
Pkt. 5c; oz. 10c; 
14 lb. 25c; lb. 
65e. 
I 12 1 
Georgia Collards 
