Sweet Corn, continued 
De Luc's Golden Giant (88 days). A midseason 
yellow variety, the result of a cross between 
Howling Mob and Golden Bantam. Ears 7 inches 
long, 12 to 16 rowed, thicker at butt. Kernels 
golden yellow, of good quality. 
% lb. 25c; lb. 35c; 2 lbs. 60c; 5 lbs. $1.40; 10 lbs. 
$2.45. 
Early Crosby (Selected) (85 days). A well 
known variety, used extensively by canners in 
sections having shorter growing seasons. Ears 14 
to 16 rowed, with snowy white, narrow kernels* 
tender, sweet, excellent flavor. 
% lb. 25c; lb. 40c; 2 lbs. 70c; 5 lbs. $1.60; 10 lbs. 
$2.80. 
• Golden Sunshine (76 days). Plants 5 Vz feet 
tall, producing a good sized ear particularly de¬ 
sirable for market garden use. Ears 7 inches 
long, 10 to 12 rowed, kernels medium broad, gold¬ 
en yellow, sweet, tender, of good quality. Pour 
days earlier than Golden Bantam. 
Vi lb. 25c; lb. 35c; 2 lbs. 60c; 5 lbs. $1.40; 10 lbs. 
$2.45. 
Whipple's Early Yellow (84 days). Deservedly 
popular as a large eared second early sort. 
Stalks are sturdy, 7 feet tall, ears 7*4 
inches long, 12 to 14 rowed, with strong husks. 
The ears are well filled at the tip, with golden 
yellow, fairly deep, sweet kernels and of good 
flavor. Adapted for home and market gardens. 
% lb. 25c; lb. 35c; 2 lbs. 60c; 5 lbs. $1.40; 10 lbs. 
$2.45. 
Cucumber 
Clark’s Special 
A & C. (New.) (68 days.) This new cucumber has 
proved very popular with growers because of the 
large yield of fine fruits. When ready to pick the 
fruit is smooth, about 8 inches long, and 2 inches 
in diameter. The skin is dark green and altogeth¬ 
er very attractive. 
Pkt. 10c; oz. 20c; X A lb 70c; lb. $2.00. 
* Clark’s Special—Long Type (63 days). For 
forcing or outdoors. This wonderful cucumber is 
from 9 to 12 inches long, small seed cavity and 
holds its deep dark green color both on the vine 
and after picking. 
Pkt. 10c; oz. 20c; ^4 lb. 70c; lb. $2.00. 
Improved White Spine. One of the most pop¬ 
ular varieties. The fruit is light green with white 
spines, uniform in size and very productive. 
Pkt. 10c; oz. 15c; X A lb. 50c; lb. $1.50. 
* Longfellow (72 days). An ideal type for the 
private garden or as a “straight pack” variety for 
shipment to market. 12 to 14 inches long, by 
inches in diameter. 
Pkt. 10c; oz. 25c; X A lb. 85c; lb. $2.50. 
Long Green (70 days). An old standard variety. 
Fruit from 10 to 12 inches long, dark green and 
crisp. 
Pkt. 10c; oz. 20c; X A lb. 60c; lb. $1.75. 
Boston Pickling (58 days). This variety is large¬ 
ly planted for pickles. Fruit medium size, smooth, 
light green and very productive. 
Pkt. 10c; oz. 15c; ^4 lb. 50c; lb. $1.50. 
Davis Perfect (65 days). For forcing or out¬ 
doors. The fruit is of fine form, of a rich dark 
green color, very few seeds, tendler, brittle and of 
fine flavor. 
Pkt. 10c; oz. 20c; % lb. 60c; lb. $1.75. 
Early Cluster (55 days). Very early; fruit 
short, chunky, small and borne in clusters in the 
center of the plant; light green in color; prolific. 
Pkt. 10c; oz. 15c; *4 lb. 50c; lb. $1.50. 
Straight-8 (67 days). This is an exceptional va¬ 
riety. Fruits straight, cylindrical, well rounded at 
both ends. l 3 /4 to 2 inches in diameter, uniformly 
8 inches long. Color deep green. 
Pkt. 10c; oz. 25c; X A lb. 85c; lb. $2.50. 
West India Gherkin (60 days). A small prickly 
variety grown only for pickles. 
Pkt. 10c; oz. 20c; A. lb. 60c; lb. $1.75. 
Wood’s Hybrid (64 days). The best type of slic¬ 
ing cucumber. . The color, a rich dark green, is re¬ 
tained a long time after it is picked. The flesh 
is white, crisp and tender. 
Pkt. 10c; oz. 20c; X A lb. 70c; lb. $2.00. 
Allen, Sterling and Lotkrop, Portland, Maine 
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