KERAMIC STUDIO 
203 
FRUIT BORDERS 
Anne Seymour Mundy. 
Little Grapes. — Deep B^ue Green, Banding Blue, 
Light Violet of gold or Fry's Violet No. 2 with less violet 
and more blue in lower part of bunches. (Reverse order 
in blackberries.) Grape Stems — Brown green, this, using 
turpentine instead of oil in putting them in, as also in 
woody stems, for which use Yellow Brown and Ruby thin. 
For greyer stems, Yellow Brown and Black. Leaves. — 
Apple, Moss and Brown Green, with Violet, Blue or Yel- 
low Brown in shadows. 
Blackberries. — Same colors as for grapes. 
Gooseberries. — Apple, Moss and Brown Green, with 
Pale Yellow on lighter parts; Warm Grey and Blood Red, 
to shade riper ones. Leaves, Apple, Moss, Royal, Shading 
Green, with warm Grey and Blue in shadows. Stems, 
Yellow Brown, Black, with occasional touches Blood Red. 
Strawberries. — Carnation, Capucin Red, with Blood 
Red and Ruby in darker berries; Yellow and Green in un- 
ripe ones. Stems on berries, Apple and Moss Green; trailers 
between clusters, Yellow Brown and Ruby thin. Hairy 
parts very thin and fine, with Brown Green. Leaves, Ap- 
ple, Moss, Royal Green; Shading Green used sparingly. 
Cherries. — Pompadour Red, Blood Red, Ruby; stems, 
Apple and Moss Green, shaded with Brown Green. Leaves, 
lighter green in tone than strawberry leaves, same colors. 
Woody stems. Yellow Brown, Chocolate Brown, Black; 
use thin; depend on effect of turpentine in shading. 
Huckleberries. — Deep Blue Green, Violet and Copen- 
hagen Blue, with touches of Pale Yellow, Green and some- 
times Ruby thin on greener berries. Leaves, Apple and 
Shading Green; shadows, add Copenhagen and Violet to 
greens. Stems, Brown Green, darker ones Black, Choco- 
late Brown, Violet. 
NORTH WOODS, FULTON CHAIN 
Sketch of birches, by George H. Clark. Suggestion for a stein. 
CURRANT STEIN IN BROWNS— M. MULLANY 
