204 
ftERAMIC STUDIO 
CUP AND SAUCER— EMMA A. ERVIN 
APPLE motif, outline design in Green Gold and fire. 
Second Firing — Yellow Brown lustre over back- 
ground and leaves. Apples in Yellow lustre. Handle, 
Yellow Brown lustre. 
Third Firing — Go over the gold again and put another 
wash of Yellow Brown lustre on the leaves so they will be 
stronger than the band back of apples and leaves. 
TEA TILE (Page 188) 
Treatment by Jessie M. Bard 
OUTLINE design in gold. Tint wide band with a thin 
wash of Yellow Brown and a little Albert Yellow. 
Lower part of blossom a delicate pink using Blood Red. 
Leaves and stems equal parts Apple Green and Moss Green. 
Upper part of flower left white. 
HONEY JAR (Page 192) 
Treatment by Jessie M. Bard 
UTLINE dark bands and knob on lid in gold. 
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Second Fire — Tint border back^of clover with a 
thin wash of Yellow Brown. Upper part of clover left 
white, lower part shaded with Blood Red. Stems and light 
part in leaf Moss Green and a little Yellow Brown. Dark 
part of leaf Shading Green and a little Yellow Brown. 
MARGUERITE CARNATIONS (Page 190) 
Treatment by Jessie M. Bard 
PAINT flowers in with Blood Red and Rose delicately 
for the lights, then for the dark touches use Ruby 
and Blood Red; the stems and leaves are Moss Green and 
Shading Green. 
Second Fire — Use same coloring as in first fire, strength- 
en center and accent edges with same coloring. 
Paint background with Deep Blue Green, Violet and 
Blood Red. 
VASE (Page 205) 
Treatment by Jessie M . Bard 
OIL all over with Fry's special oil and pad until tacky. 
When partly dry dust with mixture of three parts 
Pearl Grey, one Grey Yellow, two Ivory Glaze. 
Second Fire — Trace in design and oil all over dark part 
and dust with one part Moss Green, two Brown Green, two 
Pearl Grey. 
Middle grey in upper part of vase paint with Blood Red 
and a little Violet. 
