RERAMIC STUDIO SUPPLEMENT 
SUGAR SHAKER— ALICE B. SHARRARD 
TINT ground with Trenton Ivory or Ivory Lustre, using 
Gold for small bands. For roses use Canary Yellow, 
Albert and Orange Yellow, adding a touch of red to the Orange 
for centers. Leaves, Coalport, Rose Leaf and Sap Green. 
Stems and bud, Grey Green and Rose Leaf. Tiny tip of bud 
deep Canary Yellow. 
ROSE CUP AND SAUCER— L. E. HANSCOM 
OIL the pink bands on the rim and also the handle, and dust 
with Palma Rosa Salmon, quite heavily. Oil the roses 
and dust with Peach Blossom and Rose. Oil the leaves and 
stem and dust with Olive Green. 
Second Fire — Oil the panels behind the roses and between 
them and dust with Apple Green. Outline the panels and 
leaves with Shading Green. Outline the roses with Rose and 
just a little Ruby Purple. 
DESIGN FOR PLATE— DORRIS DAWN MILLS 
Put design on in India Ink. Tint dry Old Ivory, outline in Gold and fire. Paint roses and band with a very light wash 
of Blood Red. Leaves and stems Apple Green 
