KERAMIC STUDIO 
171 
STEIN AFTER DESIGN BY MUCHA 
Adelaide Alsop-Robineaii 
TINT the body of the stein ivory, carry 
out the design in warm browns with 
a little Albert Yellow and Yellow Brown 
for the fruit. Have the flowers cream 
and outline with dark brown, or treat in 
a color scheme of green, using a celadon 
tint. Shading Green, Royal Green, per- 
haps Brown Green, or Banding Blue, if a 
cooler effect is desired outline in dark 
green or black. A treatment in Delft 
Blue would be very pleasing also. 
CHOCOLATE CUP AND 
SAUCER 
E. F. Peacock 
TINT the cup and saucer 
with Primrose Yellow, 
clean out the design and fill 
in with gold. Second fire ; 
go over the design in gold 
again, outline in black, and 
put a rim of black on edge 
of cup and saucer. Give the 
handle a coat of gold at each 
fire. 
