VARIETAL DESCRIPTIONS OF VEGETABLES 
KEYSTONE SEEDS 
♦ 
PEPPER—Continued 
BANANA, SWEET YELLOW—A new introduction for the home and market garden. 
Season. 
Days 
Plants 
Set to 
Tele- Market- 
graph able 
Code Fruits 
LONG RED CAYENNE [Slim) PEDAL 70 
A leading variety tor canning, drying, and pickling. Adapted to a wide growing range; 
a common item in home gardens all over the country. Our strain is the original slim 
+Ype * 
PLANT—24 to 30 inches tall, erect, upright, vigorous, and unusually productive. 
FRUIT— 41/2 to 5 inches in length, 1/2 inch in diameter at shoulder, tapered to point, 
thin, slender, and twisted; very "hot" or pungent; color, deep green, changing 
to brilliant red. 
RED CHILE PERES 84 
A really hot variety. Used extensively for pepper sauces, pickling, and drying. 
PLANT—18 inches tall, bushy, bearing upright fruits, exceptionally heavy producer. 
FRUIT—2 to 2 1/2 inches long, % inch i n diameter at shoulder, tapered to point; flesh, 
thin and very pungent; color, light green, turning to deep red. 
SWEET VARIETIES 
BANANA [Sweet Yellow) PEWON 
We introduce this splendid new pepper which is being highly praised. On our St. 
Louis breeding farm fruits have developed as early as fifty days from setting in the 
field; unbelievably productive. Described by its name; it is sweet, of banana shape 
and color and has wonderful possibilities in the market garden. 
PLANT—20 to 24 inches tall; upright, dark green, very vigorous, heavy foliage of large 
leaves. 
FRUIT— 6^/2 to 7 I /2 inches long; U /2 inches in diameter, tapered to point with very 
slight curve; sweet, medium flesti wall, light yellow, turning to bright red at 
maturity. 
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