34 
♦o 
We Handle Only Pure Seed of High Germination 
Ohio K-23 Hybrid 
9£i (laiulii dlud Gaunt 
Wilson Soja Bean 
CERTIFIED CORN HYBRIDS 
Hybrid Field Corn. Last year it was es¬ 
timated that 75 per cent of the com planted 
in the Corn Belt was Hybrid Corn. There 
would have been more if there had been 
sufficient seed. Hybrid Corn yields 10 to 30 
bushels more to the acre, has a larger stalk 
and a better root-system, and is more 
disease-, storm-, and drought-resistant. The 
strains we offer are varieties suitable for 
Northern Pennsylvania and Southern Tier 
New York State Counties. 
Ohio Hybrid, M 15. This is a new hybrid 
offered to the farmers for the first time last 
year. It is the earliest one certified in Ohio. 
It is especially suited for Pennsylvania and 
New York. Pk. 14 lbs. $2.00, bu. 56 lbs. 
$7.50. 
Ohio K-23 Hybrid. One of Ohio’s best 90- 
day hybrids. It is very drougth and wind 
resistant, and grows a stalk 7 ft. tall. The 
ears are medium in size, tapering, with 16 
to 18 rows. Pk. (14 lbs.) $2.00, bu. (56 lbs.) 
$7.50. 
Iowa 939 Hybrid. One of the oldest and 
most popular hybrids grown. Matures in 
100 days. Its past performance has proven 
this hybrid to be one of the best. Pk. (14 
lbs.) $2.00, bu. (56 lbs.) $7.50. 
W-17 Hybrid. Plants are very leafy, short 
shanks, ears medium low. Medium thick, 
smooth ears with 16 to 18 rows. About 
same maturity as Iowa 939. Has an excel¬ 
lent yield record. Pk. (14 lbs.) $2.00, bu. 
(56 lbs.) $7.50. 
29-3 Double Crossed Corn (Ensilage). The 
best hybrid field corn for New York and 
New England. During a five-year period 
in which this corn was thoroughly tried out 
in many locations in New York State by 
the Department of Plant Breeding at Cor¬ 
nell University it produced practically the 
same amount of green weight as Sweep- 
stakes, but exceeded that variety in dry 
weight by 11 per cent and in grain about 
55 per cent. 
This new hybrid corn is the result of 
years of work by the Department of Plant 
Breeding at Cornell University. Since the 
introduction of this new variety it has be¬ 
come very popular. This is due not only 
to the enormous crops but also because of 
the high proportion of digestible food in the 
ensilage which makes it the most economical 
ensilage corn to grow. 
In most parts of New York State and in 
Southern New England, 29-3 can also be 
successfully used for a heavy yielding grain 
corn. 
N. Y. State Certified Seed. 2 lbs. 50c., 
transportation paid. Not paid: pk. (14 lbs.) 
$1.50, bu. (56 lbs.) $5.25, 2 bu. bag $10.00. 
SEED POTATOES 
CERTIFIED AND SELECTED STOCK 
Potatoes sold by weight only;60 Ibs.to bu. 
Write for prices on bus. or bag 150-lb. lots 
Irish Cobbler. Very productive and ma¬ 
tures early. Shape chunky; eyes strong and 
deep set; skin netted; flesh white, of very 
superior quality. Selected stock, pk. $1.00. 
Red Bliss Triumph. This variety combines 
the productiveness of the Peerless with all 
the good qualities of the Early Rose. It is 
more productive, and matures its crop at 
least a week in advance of Early Rose. 
Selected stock. Pk. $1.00. 
Pure Early Rose. The good old favoiite; 
pure and true. Every farmer and gardener 
knows the good Early Rose Potato, and 
nothing need be said in its favor. Our seed 
is grown in New York state, and we can 
offer it as the purest and best that can be 
had. Pk. $1.00. 
Early Ohio. A few days earlier than the 
Early Rose, and similar in color and habit 
of growth; quality dry and mealy. Pk. $1.00. 
Smooth Rurals. Also called Heavy Weight 
or No. 9. The potatoes are round to oblong, 
have fairly numerous medium shallow 
eyes, purple sprouts, and smooth white 
skin. The vines are rather stocky and very 
vigorous and resistant to disease. This is 
one of the best of the Smooth Rural or 
Carman class and is fast replacing many 
other kinds for the late or main crop. 
Pk. $1.00. 
Green Mountain. Grow for fine quality. 
If you want nice mealy white potatoes of 
the finest quality, raise Green Mountains. 
They are far superior to most of the kinds 
usually raised. Pkt. $1.00. 
Warba. If you want extra early potatoes: 
Try the New Warba! This new potato 
which was introduced by the Minnesota 
Experiment Station is 10 days earlier than 
Irish Cobbler, and a week earlier than 
Triumph. Comparative tests have shown 
the yield also to be better than the Cobbler. 
The vines are sturdy, upright and remark¬ 
ably resistant to disease, especially mosaic. 
Pk. $1.00. 
New Improved 
SEMESAN 
BEL 
Quick dip treatment; 
effective against 
seed-borne scab and 
Rhizoctonia. Costs 
only 1 to 3c. a 
bushel. 4 ozs. 45c., 
1 lb. $1.50, 5 lbs. 
$6.75, 25 lbs. $31.00. 
SOY BEANS 
{The Great Soil-Improver) 
Wilson. This variety in some ways excels 
all others as a forage crop. The stalks and 
branches are slender and we think probably 
it would make the most hay and a little the 
best quality of any variety. It matures in 
125 days. Sow 40 lbs. to the acre. Bu. $2.50. 
VETCH 
Inoculate this Seed with NOD-O-GEN 
Sand, Winter, 
or Hairy Vetch 
(Vida villosa). 
Thrives on poor, 
arid, sandy 
soils. It may be 
sown either in 
Fall or in Spring, 
mixed with rye, 
for a support. 
Grows 3 to 4 ft. 
high and can be 
cut as soon as 
the bloom ap¬ 
pears and again 
for the seed. 
Perfectly har¬ 
dy. Sow 50 lbs. 
to the acre. 
Price variable. 
Lb. 15c. 
CANADIAN FIELD PEAS 
There is no crop grown on the farm as 
valuable for Summer feeding as Canada 
Field Peas and Oats, and they are equally 
valuable in the silo or as hay 
It is used both as a green feed and as a 
fertilizer, and in both places deserves to 
occupy a very prominent position. As green 
feed sown with oats or barley early in the 
Spring, it fills a place that no other plant 
which we have can occupy. Pk. $1.00, bu. 
$3.50. 
If wanted by Parcel Post, add postage, 
10 cents extra for first pound, 1 cent for 
each additional pound. 
Hairy, or Winter Vetch 
