Sugar Beets and Mangels 
French: Betterave a sucre French: Betterave fourragere 
German: Zucker Ruebe German: Futter-Runkel Ruebe 
Spanish: Remolacha azucarera Spanish: Remolacha forrajera 
Italian: Barbabietoia da zucchero Italian: Barbabietola da foraggio 
•41b. 
1 lb. 
2 to 
9 lbs. 
per lb. 
10 lbs. 
or more 
per lb. 
139 Danish Improved Sugar Beet (Burpee). 
. . .$0.15 
$0.50 
$0.47 
$0.45 
145 Giant Half-Sugar Rose Mangel. 
... .15 
.50 
.47 
.45 
147 Golden Tankard Mangel. 
... .15 
.50 
.47 
.45 
151 Mammoth Prize Long Red Mangel. 
... .15 
.50 
.47 
.45 
150 Sludstrup or Gate Post Mangel. 
... .15 
.50 
.47 
.45 
143 Wanzleben Sugar Beet. 
. . . .20 
.58 
.53 
.50 
Chard, Swiss 
French: Poiree, Bette Spanish: Bleda, Acelga 
German: Mangold, Beisskohl Italian: Bieta, Costa 
138 Burbank Rainbow (Asparagus Beet). 
.30 
1.00 
.95 
.90 
135 Fordhook Giant (Burpee’s). 
.20 
.63 
.58 
.55 
136 Large-Ribbed White. 
.20 
.63 
.58 
.55 
137 LUCUIIUS. 
.20 
.63 
.58 
.55 
153 Burpee’s Mew Rhubarb Chard. (100 seeds 15^; 
225 seeds 30^; ^ 
oz. 70^) 
— 
— 
— 
— 
Broccoli 
French: Chou Brocoli Spanish: Broculi 
10 lbs 
German: Spargel Kohl, Brockoli Italian: Cavolo Broccolo 
9 lbs. 
or more 
I 
^ oz. 
Oz. 
• 41 b. 
1 lb. 
per lb. 
per b. 
157 Calabrese (Italian or Sprouting). . .$0.20 
$0.30 
$1.00 
$3.25 
$3.10 
$3.00 
156 Propageno 
(Early Italian or Sprouting) 
.20 
.30 
1.00 
3.25 
3.10 
3.00 
154 Rapa (Perennial Turnip). 
— 
.10 
.35 
1.15 
1.10 
1.05 
155 St. Valentine (Winter Cauliflower). . 
.20 
.30 
1.00 
3.25 
3.10 
3.00 
Brussels Sprouts 
French: Chou de Bruxelles Spanish: Bretones de Bruselas 
German: Sprossen Kohl, Rosen Kohl Italian: Cavolo di Bruxelles 
162 Burpee’s Danish Prize . 
— 
.20 
.60 
2.00 
1.90 
1.80 
158 Long Island Improved. 
— 
.20 
.65 
2.20 
2.10 
2.00 
Chinese or Celery Cabbage 
214 Chihli . 
— 
.10 
.30 
1.00 
.95 
.90 
212 Pe-Tsai (Extra Select Stock). 
— 
.10 
.30 
1.00 
.95 
.90 
211 Wong Bok. 
— 
.10 
.30 
1.00 
.95 
.90 
10 
WHOLESALE PRICES FOR SEEDSMEN AND DEALERS 
