FAIRWAY’S QUALITY 
SEEDS 
41 
PEPPER "FORDHOOK" 
PARSNIPS 
Hollow Crown —Large, best known and grown 
sort, tender and sugary. Pkt. 10c; oz. 15c; 
4 oz. 25c; Vz lb. 45c; lb. 80c; 2 lbs. $1.40. 
Improved Guernsey —Larger in diameter but not 
as long as Hollow Crown. Roots easily dug 
and of excellent sugary flavor. Pkt. 10c; 
oz. 15c; 4 oz. 25c; Vz lb. 45c; lb. 80c; 
2 lbs. $1.40. 
PARSLEY 
Evergreen —All-America Honorable Mention 
1940. Darkest green of the curled types. 
Rapid and vigorous grower and is resistant to 
frost injury. Deeply cut foliage, dense and 
full plants. Pkt. 15c; oz. 20c; ] A lb. 65c. 
Champion Moss Curled —Dark green, finely 
cut and curled leaves. Pkt. 5c; oz. 15c; 
4 oz. 35c; 1/2 lb. 50c; lb. 85c; 2 lbs. $1.50. 
Plain or Italian —Plants hardy, flavor very good, 
leaves not curled. Pkt. 5c; oz. 10c; 4 oz. 
25c; Vz lb. 45c; lb. 80c; 2 lbs. $1.40. 
Double Curled —Dwarf, bright green curled 
leaves. Pkt. 5c; oz. 15c; 4 oz. 30c; Vz lb. 
50c; lb. 85c; 2 lbs. $1.50. 
Hamburg Rooted or German —Mostly grown 
for its thick fleshy roots which are used 
to flavor soups, stews, etc. They are nearly 
white in color and grow about 6 in. in 
length. Pkt. 5c; oz. 15c; 4 oz. 30c; Vz 
lb. 50c; lb. 80c; 2 lbs. $1.45. 
PEPPERS (Sweet) 
Fordhook —All-America Bronze Medal win¬ 
ner 1940. Very large and early. A pro¬ 
lific variety of rich green color, turning 
crimson as it matures. Good for market 
and home warden. Pkt. 15c; Vq oz 70c; 
'A oz. $1.25. 
California Wonder —Very thick walled, sweet 
and mild in flavor, plants about 30 in. high, 
very strong, upright growth. Makes an ex¬ 
cellent type for stuffing. Fruit dark green 
in color turning to a bright red. Pkt. 10c; 
Vz oz. 25c; oz. 45c; 4 oz. $1.50; Vz lb. 
$2.75; lb. $5.25. 
Harris Early Giant —Sparse leaf growth, fruit 
medium large, squared, medium thick walled, 
bright cherry red color, sweet and mild. 
Pkt. 10c; Vz oz. 25c; oz. 40c; 4 oz. $1.20; 
Vz lb. $2.30; lb. $4.25. 
World Beater —Good producer and shipper. 
Fruit 5 in. long by 3 Vz in. in diameter, 
flesh very thick and mild. Pkt. 10c; Vz oz. 
25c; oz. 40c; 4 oz. $1.20; Vz lb. $2.30; 
lb. $4.25. 
Hungarian (Sweet) —Pale green turning to red, 
a long slender pepper, often 10 in. in length. 
Very sweet, used for canning. Pkt. 15c; 
Vz oz. 35c; oz. 60c; 4 oz. $1.80; Vz lb. 
$3.40; lb. $6.25. 
Ruby King —A very compact and sturdy grower. 
Producing a thick fleshed sweet and mild 
pepper. Deep green when young, turning 
to bright red as they ripen. Pkt. 10c; Vz 
oz. 25c; oz. 35c; 4 oz. $1.05; Vz lb. $1.80; 
lb. $3.40. 
Pimento —This is a latgr variety, good for use 
in salads, heart shaped, mild and sweet. 
Does not grow very large, good producer. 
Pkt. 10c; Vz oz. 20c; oz. 30c; 4 oz. 90c; 
Vz lb. $1.60; lb. $3.00. 
Chinese Giant —Of the same variety as Ruby 
King only larger and more stocky in form, 
good producer. Pkt. 15c; Vz oz. 30c; oz. 
50c; 4 oz. $1.50; !/ 2 lb. $2.75; lb. $5.25. 
PEPPERS (Hot) 
Hungarian (Hot) —Long slender type, much 
used for canning, fruit very hot, long, pale 
green turning to red. Pkt. 15c; Vz oz. 
35c; oz. 60c; 4 oz. $1.80; Vz lb. $3.40; 
lb. $6.25. 
Bull Nose (Hot) —Bell type pepper, very early. 
Ribs are quite strong while rest of fruit is 
mild. Deep green turning to scarlet when 
they mature. Pkt. 10c; Vz oz. 25c; oz. 
40c; 4 oz. $1.20; ’/ 2 lb. $2.25; lb. $4.25. 
FAIRWAY GARDENS 
PARK RIDGE, ILLINOIS 
