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VARIETY APPLE ORCHARD
Arlington Farm

Variety: Hagloe (Summer Hagloe)

Orchard location: Section A Row 21-22  Tree 5

Arlington Accession No. 1854
Pom. No. 24272

Year: 1922 
Date Picked: 7/26
Pomology Number: 101628

Year: 1923
Date Picked: 9/3
Pomology Number: 103879

Year: 1924
Date Picked: 9/5
Pomology Number: 105167

Year: 1925
Date Picked: 8/21
Pomology Number: 106628

Year: 1926
Date Picked: 8/12
Pomology Number: 107856

Year: 1927
Date Picked: 8/4
Pomology Number: 109232

Year: 1928
Date Picked: 
Pomology Number:

Year: 1929
Date Picked: 
Pomology Number:

Year: 1930
Date Picked: 
Pomology Number:

Year: 1931
Date Picked: 
Pomology Number:

Blossom dates:
1924, 4/29, 50% buds open; 5/3, full bloom
1925, 8/14, 75% buds open; 4/16, little past full
1926, 4/28, 90% buds open
1927, 4/12, 25% buds open

Remarks:
B.P.I. Bul gives Hagloe as syn. of Summer Hagloe
while Beach (Apples of N.Y.) reverses the order.
As speciments were being handled from season to
season there seemed to be some question as
to identity but notes, on whole agree rather closely
with what Beach says about Hagloe; also with B.P.I. Bul 194.
Scions from N.Y. Sta 1902

Characterization:
Fairly large; roundish to slightly oblate conic,
ground color yellowish (fully mature); with dull red
overspread on most of surface and some striping;
sometimes considerably striped with some merging;
whitish or purplish bloom - Dots scattered sometimes
submerged. sometimes yellowish inconspicuous.
Flesh usually tinged yellow but sometimes given as
white; tender (8/26/25) given as somewhat tough and
immature), breaking, fine grain, varying in
flavor and quality - probably with degree of maturity-
mild subacid, flat, poor - to brisk, subacid, fairly rich
at just right maturity. Acidity makes it better for cooking than fresh use
        