
          Characterization:  1927 & 1928 (storage
1929) notes: Size medium to good; roundish
slightly oblate; ground color yellow, fairly
well overspread with brightred, but
broken stripes and splashes of red in
less than fully colored fruits. Dots
variable - whitish minute submerged,
about apex and inconspicuous, on
sides moderately numerous, brownish,
areolar, slightly raised, rather
conspicuous.  A grayish overspread
on some fruits.  Cavity medium,
russeted - at least under some
conditions; stem ½" to ⅝", medium;
basin rather shallow, broad;
sepals large, mostly converged;
eye, nearly closed.  Flesh yellowish,
fairly fine grain, moderately
juicy, very mild subacid, lacks
richness, only fair quality.

        