PEACHES—The Universal Fruit 
Belle of Georgia. Creamy white with crimson 
cheek; good quality. Freestone. Midseason. 
Big Red. A medium-sized, highly colored, yellow 
freestone Peach, ripening a few days earlier than 
Elberta. 
Carman. Brilliant red skin on creamy white back¬ 
ground; juicy, sweet white flesh. Stone nearly 
free. Middle of August. 
Candoka, The Fuzzless Peach {Plant Patent 
No. 51). Very large fruits, highly colored, deep red 
and yellow, without fuzz; flesh yellow, sweet- 
flavored, fine-textured, juicy and of high quality. 
Middle of September. Special Candoka folder 
sent on request. Each 5 25 
3to 5 ft.$0.55 $2.50 $10.00 
3 to 4 ft.45 2.00 8.75 
Champion. White, splashed carmine; juicy, sweet, 
white flesh. Middle of August. 
Crawford’s Early. Fruit very large, golden yellow, 
blushed red; flesh deep yellow, juicy, highly flavor¬ 
ed. Late August. 
Crawford’s Late. Beautiful yellow and red fruit; 
flesh yellow; best quality. Freestone. First of 
September. 
Cumberland. A large, oval, white freestone Peach 
destined to replace Carman. Ripens latter part 
of August. 
Early Elberta. Better quality than Elberta. First 
of September. 
Eclipse. Attractive yellow freestone Peach; good 
quality yellow flesh. Ripens lattei part of August. 
Elberta. Fruit large, orange-yellow, overspread red; 
juicy, yellow, firm flesh. Freestone. Middle of 
September. 
Golden Jubilee. Considered the earliest real good, 
yellow freestone Peach; skin yellow, blushed red; 
flesh yellow and sweet. Ripens latter part of 
August. 
Hale-Haven. A great new “market” Peach, ripen¬ 
ing about 2 weeks before Elberta. Large yellow 
freestone, highly colored. Combines best qualities 
of J H. Hale and South Haven. Stands packing 
and shipping well. 
Hardee {Plant Patent No. 120). A delicious high- 
quality yellow freestone Peach with outstanding 
“bud” and “wood” hardiness. Fruit resembles 
Elberta, but longer, flatter and more pointed. 
Middle of September. Each 5 25 
33^ to 5 ft.$0.55 $2.50 $10.00 
3 to 4 ft. .45 2.00 8.75 
Hope Farm. A medium-sized white variety of good 
quality, ripening shortly after Elberta. Blooms 
very late, thus escaping the late frosts. 
J. H. Hale. Fruit very large, golden yellow with 
crimson blush. Freestone. Middle of September. 
Lemon Free. Very hardy and of fine quality. One 
of the best yellow canning Peaches. Last of 
September. 
Marigold. Very early semi-cling Peach of good 
quality. Ripens in early August. 
Mikado. One of the earliest, really worth-while 
yellow Peaches. The fruit is large, semi-cling, 
with yellow and red skin and flesh. Should be 
planted with other varieties. Ripens in early 
August. 
Radiance. A good-sized white Peach of fine qual¬ 
ity. Tree is very hardy. Ripens in late August. 
Rochester. Fruit orange-yellow, stained deep red; 
flesh yellow, juicy and highly flavored. Freestone. 
Very productive. Late August. 
Salberta. Fruit yellow with red cheek; flesh yellow 
and of very good quality. Freestone. Late 
September. 
South Haven. A large, early, yellow Peach of 
very good quality. Freestone. Late August. 
Valiant. Canadian origination of great promise. 
Fruit very large and of fine quality. Very produc¬ 
tive. Ripens in early September. 
Veteran. Large, yellow-fleshed, freestone, superior 
to Elberta in quality. Ripens about September 1. 
Vedette. A Canadian introduction of great merit. 
Hardy. Large yellow flesh. Freestone. 
Wilma. Introduced by The Cole Nursery Co. A 
true Elberta in all senses except that it ripens 
about a week later. A truly great market variety. 
All Peaches, except as otherwise noted— 
Each 5 25 
3H to 5 ft., 9/16 to % in. cal_$0.45 $1.65 $6.50 
3 to 4 ft, 7/16 to 9/16 in. cal.35 1.30 5.00 
2 to 3 ft., 5/16 to 7/16 in. cal.30 1.10 4.00 
QUINCES 
Champion. Very vigorous and productive. Fruit 
large, pear-shaped. 
Orange. Very productive. Fruit large, yellow and 
of good quality. Each 5 
4 to 5 ft., ^ in. cal. and up.$0.85 $3.50 
3 to 4 ft., H to 54 in. cal.75 3.00 
NECTARINES 
Goldmine. N.ew. Probably the best Nectarine for 
northeastern United States. White flesh, soft and 
sweet. Very productive. Midseason. 
Each 5 25 
334 to 5 ft., 9/16 to M in. cal.$0.70 $2.75 $11.00 
3 to 4 ft., 7/16 to 9/16 in. cal. .60 2.25 8.50 
PLUMS 
Abundance. A large yellow Japanese sort with 
juicy, sweet flesh. Clingstone. September. 
Bradshaw. Large, reddish purple variety with 
sweet, juicy, yellow flesh. Stone semi-free. 
September. 
Fellenberg. Italian Prune. Highly colored; flesh 
firm, juicy, sub-acid, fine quality. Freestone. 
September. 
German Prune. An old variety with deep purple 
fruit and sweet, yellowish green flesh. Freestone. 
Late September. 
Hall. One of the handsomest, largest, and best 
flavored of the European Plums. Tree medium in 
size and very productive. 
Lombard. A very productive variety, bearing 
clusters of purplish red, slightly acid fruits. 
Monarch. A productive variety. Purplish red with 
rich, aromatic, golden yellow flesh. Clingstone. 
October. 
Shropshire Damson. Purplish black, yellow flesh, 
juicy, firm and agreeably tart. Clingstone. 
September. 
Stanley. A Prune of recent introduction which 
shows great promise of hardiness as well as being 
of excellent quality and very productive. Will 
bear in about 3 years. 
Yellow Egg. A large, handsome, yellow Plum with 
sweet golden flesh. Freestone. September. 
Each 5 25 
5 to 6 ft., 11/16 in. cal. and up.$0.75 $3.00 $12.50 
4 to 5 ft., 9/16 to 11/16 in. cal. .55 2.50 11.00 
COLE’S BEARING-AGE PLUM TREES 
5 yr., 6 to 7 ft., % to 1 in. cal.$2.50 each 
Specimens. Above size, balled and burlapped, for 
quick results, $6.00 each. 
BLACKBERRIES 
Enjoy the luscious goodness of Blackberries for 
very little outlay. 
Blowers. Very large, acid fruit. Midseason. 
Eldorado. Hardy and productive. Firm, juicy, rich 
fruit. Midseason. 
Snyder. Very hardy and productive. Fruit medium 
size. Midseason. 
LUCRETIA DEWBERRY 
Trailing habit. Large, sweet berries, luscious 
throughout; bright, glossy black. 
All the above: 35c. for 5, $1.25 for 25, 
$3.75 for 100, $14.00 for 500 
BOYSENBERRY 
A recent development bearing prodigious crops of 
berries about 2 inches long which are sweet and 
juicy. Delicious for pies, canning and desserts. 
50c. for 5, $1.75 for 25, $5.50 for 100, $23.75 for 500 
All Fruit Trees and Small Fruits are exempt 
from the Ohio Sales Tax 
RASPBERRIES 
Cole’s healthy, vigorous Raspberry plants will 
save you money in the long run. 
Note —Raspberries are available for spring de¬ 
livery only. 
Chief. (Red.) In heavy demand. Especially profit¬ 
able to grow because of its earliness. A heavy 
cropper of known hardiness and excellent quality. 
60c. for 10, $3.50 per 100, $12.00 per 500. 
Cumberland (Black). A glossy black variety, firm, 
sweet and of good size. Midseason. 60c. for 10, 
$3.25 per 100, $11.00 per 500. 
Indian Summer (Red). The best of the so-called 
“everbearing” Raspberries. The fruit is large, 
soft and delicious and fair crops are produced in 
June and September with a bumper crop in Octo¬ 
ber. Especially adapted for the home garden. 
90c. for 10, $5.50 per 100, $20.00 per 500. 
Latham (Red). Tremendously popular and proba¬ 
bly the most profitable of all Raspberries. A pro¬ 
ductive, large, mosaic-free red Raspberry of prov¬ 
ed quality and hardiness. Midseason. 60c. for 10, 
$3.50 per 100, $12.00 per 500. 
Madison No. 1 (Black). A hardy, disease-resisting 
black variety of large size and fine quality. Best 
producer. Midseason. 75c. for 10, $4.00 per 100, 
$14.00 per 500. 
New Logan (Black). A popular disease-resisting 
black of good qu^ity. Midseason. 60c. for 10, 
$3.50 per 100, $11.50 per 500. 
Sodus. The new purple Raspberry which seems 
practically immune to mosaic. The plants are 
vigorous and produce large quantities of fruit of 
excellent quality. 65c. for 10, $4.00 per 100, 
$14.00 per 500. 
Tayior. A marvelous new Red Raspberry. Unusually 
vigorous, hardy, productive and tall-growing, 
with sturdy canes that hold the berries well off 
the ground. Berries ripen shortly before Latham, 
are large, long, bright attractive red, thick-fleshed 
firm and of excellent quality. We recommend 
Taylor. 70c. for 10, $4.25 per 100, $15.00 per 500. 
NEW AND IMPROVED GRAPES 
Supply limited. Please order early to secure some 
of these fine improved Grapes. 
Fredonia. Blue-black, covered with heavy bloom. 
About same season as Moore’s Early. Good com¬ 
mercial variety. Vines vigorous and productive. 
Each 5 25 100 
2yr., No. 1.$0.22 $0.85 $3.50 $11.00 
1 yr._. No. 1.18 .70 2.50 8.00 
Ontario. Green white, with clearer juice, less foxy 
flavor, and more tender skin than Niagara. 
September. 
2 yr. No. 1.$0.25 $1.00 $4.50 $15.00 
1 yr.. No. 1.20 .75 3.00 10.00 
Portland. Attains beautiful golden color. Very 
early, with medium-sized, well filled clusters of 
very sweet berries. 
2yr., No. 1.$0.25 $1.00 $4.50 $15.00 
1 yr.. No. 1.20 .75 3.00 10.00 
STANDARD VARIETIES 
Agawam. Large, purplish red berries with thick, 
tough skin; flesh solid and good. Midseason. 
Each 10 50 250 
2yr., No. 1.$0.20 $1.50 $5.00 $20.00 
2 yr.. No. 2.17 1.20 4.00 15.00 
Brighton. Its medium-sized red berries, borne in 
fair-sized bunches, are sweet, aromatic and of 
best quality. 
2yr., No. 1.$0.20 $1.50 $5.50 $22.00 
2 yr.. No. 2.. .17 1.25 4.50 16.00 
Caco. Its large red berries and juicy, sweet flavor 
make Caco a Grape to be desired by all. Mid¬ 
season. 
2 yr.. No. 1..$0.27 $2.20 $9.00 $40.00 
2 yr., No. 2.22 1.75 7.00 30.00 
Catawba. Large; dark copper; rich, musky flavor. 
Late. 
2yr., No. 1.$0.20 $1.50 $5.00 $20.00 
1 yr.. No. 1.17 1.20 4.00 15.00 
Concord. Most popular of all Grapes. Large 
bunches of big, sweet, juicy, deep blue berries. 
Midseason. 
2yr., No. 1.$0.15 $1.00 $3.25 $12.00 
2 yr.. No. 2.12 .80 2 50 9.00 
Delaware. Little bunches of small, light red berries; 
extremely sweet; very high quality. Early. 
2 yr.. No. 1.$0.20 $1.50 $5.50 $22.00 
2 yr.. No. 2.17 1.25 4.50 16.00 
Niagara. Most popular white variety. A vigorous 
and productive Grape. Berries are borne in large 
clusters and have an exquisite flavor. Midseason. 
2yr., No. 1.$0.17 $1.20 $4.25 $16.00 
2 yr.. No. 2.15 1.00 3.50 13.00 
Worden. Similar to Concord but of better quality. 
Fruit must be marketed as soon as ripe. Early. 
2yr., No. 1.$0.20 $1.50 $5.00 $20.00 
2 yr.. No. 2.15 1.20 4.00 15.00 
The 2 yr., No. 2 vines are equai to, or better 
than 1 yr.. No. 1 vines 
STRAWBERRIES 
For Spring Deiivery Only 
Dunlap. Very vigorous and productive variety. 
Pleasant flavor; good quality. Midseason. 
Dorsett. An early, medium red variety that is a 
valuable market berry, as it is firm, productive 
and of very high quality. 
Fairfax. An early, glossy dark red variety. Fairfax 
is very productive. The berries are large and firm. 
The best-tasting Strawberry yet produced. 
Gem. See page 29. 
Gien Mary. Medium to large dull crimson with 
white tip. Sub-acid and of good quality. 
Premier. Most popular berry. An especially valu¬ 
able early variety with glossy red berries of high 
quality and good size. 
Sampie. A profitable market sort with dark red, 
subacid fruit. Medium to late. Mate with an¬ 
other variety. 
Wiiiiam Beit. A large, dark red variety of mild, 
subacid flavor and good quality. Midseason. 
Mastodon. Everbearing. In great demand. A proli¬ 
fic variety with glossy red, juicy, well-flavored ber¬ 
ries of large size. 85c. for 25, $2.00 per 100, $5.50 
per 500, $9.50 per 1000. 
All Strawberries, except where noted, 50c. for 
25, $1.25 per 100, $3.75 per 500, $6.50 per 1000 
ASPARAGUS 
Mary Washington Rustproof. The best variety. 
Large stalks and a heavy yielder. 
25 100 1000 
2 yr. roots.$0.70 $1.90 $11.00 
1 yr. roots.55 1.60 9.00 
RHUBARB 
Victoria. Early tender with mild sub-acid flavor. 
Strong, extra large, pink stalks, 90c. for 10, 
$5.00 per 100, $20.00 per 500. 
Painesville, Ohio 
31 
