MUSTARD—OKRA—ONIONS 
MUSTARD 
CHINESE BROAD LEAF — Plant medium large, vigorous. Leaves broad, 
large, oblong, slightly crumpled and scalloped at edges. 
FLORIDA BROAD LEAF — Very large leaf, broad, smooth saw-toothed 
edge, broad white mid-rib, bright green. Quick growing, spreading. 
Holds well in hot weather. 
SOUTHERN GIANT CURLED — Leaf wrinkled, blistered, curled. Yellowish- 
green, prolific. Mainly used in South for winter greens. 
LARGE SMOOTH LEAF (BLOOMSDALE) — Large, smooth, green leaves. 
Quick growing. Upright when young, spreading with age. More 
easily prepared for table than rough leaf types. Good variety. 
MUSTARD-SPINACH (TENDERGREEN) — Rapid, vigorous growth. Narrow, 
spoOn-shaped, dark green leaves. Stands longer than most kinds 
without seeding. Combines mustard and spinach flavor. 
OKRA 
DWARF GREEN — An early dwarf, with dark green, fluted, pointed pods. 
Prolific. 
LONG GREEN — Like the dwarf strain, except that the plants are four 
to five feet tall. 
PERKINS' MAMMOTH LONG POD —Stalks tall, treelike. Pods pointed, 
ribbed, slightly curved, tapered and dark green. Very productive 
and fairly early. Main canning variety. 
WHITE VELVET — Stalks tall, slender, treelike. Pods slim, pointed, some¬ 
what ribbed, cream color. Productive and early. Good garden type. 
ONION 
JAPANESE (EBENEZER) — Used mostly for growing sets. Keeps extremely 
well; does not run to seed readily. Bulbs flat, deep yellow, firm, 
thick skinned. 
PRIZETAKER — Productive, large. Good for fall marketing. Bulb globe 
shape, light yellow skin with mild, white flesh. Plant in beds and 
transplant for best results. 
RIVERSIDE SWEET SPANISH — Large, well shaped, weighs from one to 
three pounds. Unusually mild. Keeps well. To grow large bulbs thin 
plants to 6 or 8 inch spacing. 
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